Bedienungsanleitung Hobart AM14 ML-32614

Bedienungsanleitung für das Gerät Hobart AM14 ML-32614

Gerät: Hobart AM14 ML-32614
Kategorie: Spülmaschine
Produzent: Hobart
Größe: 1.09 MB
Datum des Hinzufügens: 10/10/2013
Seitenanzahl: 20
Anleitung drucken

Herunterladen

Wie kann man es nutzen?

Unser Ziel ist Ihnen einen schnellen Zugang zu Inhalten in Bedienungsanleitungen zum Gerät Hobart AM14 ML-32614 zu garantieren. Wenn Sie eine Online-Ansicht nutzten, können Sie den Inhaltsverzeichnis schnell durchschauen und direkt zu der Seite gelangen, auf der Sie die Lösung zu Ihrem Problem mit Hobart AM14 ML-32614 finden.

Für Ihre Bequemlichkeit

Wenn das direkte Durchschauen der Anleitung Hobart AM14 ML-32614 auf unserer Seite für Sie unbequem ist, können sie die folgende zwei Möglichkeiten nutzen:

  • Vollbildsuche – Um bequem die Anleitung durchzusuchen (ohne sie auf den Computer herunterzuladen) können Sie den Vollbildsuchmodus nutzen. Um das Durchschauen der Anleitung Hobart AM14 ML-32614 im Vollbildmodus zu starten, nutzen Sie die Schaltfläche Vollbild
  • Auf Computer herunterladen – Sie können die Anleitung Hobart AM14 ML-32614 auch auf Ihren Computer herunterladen und sie in Ihren Sammlungen aufbewahren. Wenn Sie jedoch keinen Platz auf Ihrem Gerät verschwenden möchten, können Sie sie immer auf ManualsBase herunterladen.
Hobart AM14 ML-32614 Handbuch - Online PDF
Advertisement
« Page 1 of 20 »
Advertisement
Druckversion

Viele Personen lesen lieber Dokumente nicht am Bildschirm, sondern in gedruckter Version. Eine Druckoption der Anleitung wurde ebenfalls durchdacht, und Sie können Sie nutzen, indem Sie den Link klicken, der sich oben befindet - Anleitung drucken. Sie müssen nicht die ganze Hobart AM14 ML-32614 Anleitung drucken, sondern nur die Seiten, die Sie brauchen. Schätzen Sie das Papier.

Zusammenfassungen

Unten finden Sie Trailer des Inhalts, der sich auf den nächsten Anleitungsseiten zu Hobart AM14 ML-32614 befindet. Wenn Sie den Seiteninhalt der nächsten Seiten schnell durchschauen möchten, können Sie sie nutzen.

Inhaltszusammenfassungen
Inhaltszusammenfassung zur Seite Nr. 1

MODEL AM14 & AM14C DISHWASHERS
MODELS
AM14 ML-32614
AM14C ML-32615
701 S. RIDGE AVENUE
TROY, OHIO 45374-0001
937 332-3000
FORM 34123 Rev. C (Oct. 2000)
www.hobartcorp.com

Inhaltszusammenfassung zur Seite Nr. 2

POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER. IMPORTANT IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNIT(S) AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE. FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. © HOBART CORPORATION 1982, 1995 – 2 –

Inhaltszusammenfassung zur Seite Nr. 3

TABLE OF CONTENTS GENERAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 UNPACKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 INSTALLATION CODES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Inhaltszusammenfassung zur Seite Nr. 4

Installation, Operation, and Care of MODEL AM14 & AM14C DISHWASHERS SAVE THESE INSTRUCTIONS GENERAL The AM14 dishwashers are semi-automatic rack-type machines. On model AM14, the doors open on opposite sides of the machine allowing the rack to move straight through. Model AM14C can be located in a corner; adjacent doors open so the rack moves in and out at a 90° angle. The AM14 and AM14C dishwashers are designed to operate in one of two modes: Hot water sanitizing mode (designated by the let

Inhaltszusammenfassung zur Seite Nr. 5

Available as an optional accessory is a frame-mounted 10KW electric booster to maintain a minimum final rinse temperature of 180°F. Also available as an optional accessory is the model IB57 Infrared Booster Gas Water Heater. Also available are circuit breaker(s) and/or single point electrical connection options. INSTALLATION UNPACKING Immediately after unpacking the dishwasher, check for possible shipping damage. If this machine is found to be damaged, save the packaging material and contact th

Inhaltszusammenfassung zur Seite Nr. 6

WATER REQUIREMENTS Proper water quality can improve ware washing performance by reducing spotting, lowering chemical supply costs, enhancing effectiveness of labor, and extending equipment life. Local water conditions vary from one location to another. The recommended proper water treatment for effective and efficient use of this equipment will also vary depending on the local water conditions. Ask your municipal water supplier for details about local water specifics prior to installation. Re

Inhaltszusammenfassung zur Seite Nr. 7

With Electric Booster Water Heater 3 The water supply line is connected to the booster (Fig. 6) with /4" pipe. The water supply should have a minimum temperature of 120°F – 140°F, and a flowing pressure of 15 – 25 psig at the pressure gauge tee beside the solenoid valve. If the flowing pressure exceeds 25 psig, a pressure reducing valve (not supplied) must be installed in the water supply line. CAUTION: The water pressure regulator must have a relief by-pass. Failure to use the proper type of

Inhaltszusammenfassung zur Seite Nr. 8

➤ ➤ ➤ ➤ ➤ ➤ The dishwasher must be installed so that the flow of combustion and ventilation air will not be obstructed. Adequate clearances for air openings into the combustion chamber must be provided. Make sure there is an adequate supply of make-up air in the room to allow for combustion of the gas at the burner(s). Keep the appliance area free and clear from all combustible substances. Do not obstruct the flow of combustion and ventilation air. The dishwasher must have a minimum clearance

Inhaltszusammenfassung zur Seite Nr. 9

➤ ➤ NOTE: Any listed and labeled factory-built commercial exhaust hood tested in accordance with UL Standard 710 by a nationally recognized testing laboratory, should be installed according to the terms of its listing and the manufacturer's installation instructions. LENGTH ➤ CLEARANCE RATE OF EXHAUST FLOW CALCULATIONS HEIGHT Based on the 1996 International Mechanical Code. The Rate of air flow required for a vent hood is calculated using the following definitions: Q = Rate of Air Flow in Cubic

Inhaltszusammenfassung zur Seite Nr. 10

STEAM HEAT (When Specified) 3 A /4" union connection for the steam supply line is located at the lower right side of the machine. The steam supply must have a flowing pressure of 15 – 20 psig. Steam flow is controlled by a solenoid valve, as well as a mechanical ball valve. The ball valve should be closed when the dishwasher is not in use. ELECTRICAL CONNECTIONS WARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE APPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/OR OTHER L

Inhaltszusammenfassung zur Seite Nr. 11

Electric Booster Water Heater Option NOTE: Electric Booster electrical connection will be separate from the dishwasher electrical connection unless single point electrical connection is supplied. If circuit breaker option is provided, the electric supply or supplies are connected to the circuit breaker box on top of the dishwasher. Refer to Electrical Data, page 12. Before making electrical connection, test the electrical service to assure that it agrees with the specifications on the Electri

Inhaltszusammenfassung zur Seite Nr. 12

EA E E EEA L L L L LE E E E EC C C C CT T T T TR R R R RIIIIIC C C C CA A A A AL L L L L D D D D DA A A A AT T T T TA A A My M MMy iiiin n n niiiim m m mu u u um m m m C C C Ciiiir r r rc c c cu u u uiiiit t t t A A A Am m m mp p p pa a a ac c c ciiiit t t ty y Minimum Circuit Ampacity Me M M MMe a a a a ax x x x xiiiiim m m m mu u u u um m m m m P P P P Pr r r r ro o o o ot t t t te e e e ec c c c ct t t t tiiiiiv v v v ve e e e e D D D D De e e e ev v v v viiiiic c c c ce e e A AAS AS AM M M M

Inhaltszusammenfassung zur Seite Nr. 13

OPERATION PREPARATION Place the pump strainer (when equipped), overflow tube, overflow cover, end cover, slanted strainer, and the strainer bucket in their respective positions, (Fig. 7). Fig. 7 An automatic detergent dispenser is recommended. Closely follow supplier's instructions. If no automatic dispenser is used, scatter the initial charge of detergent on the slanted strainer. Replenish as needed. Close the doors which will automatically close the drain. On model AM14: The front inspection

Inhaltszusammenfassung zur Seite Nr. 14

DISHWASHING Scrape the dishes to remove large particles of food and debris. Never use steel wool on ware to be loaded into the dishmachine. Fig. 9 Stack the dishes in a rack. Do not stack dishes one on top of another as water must have free access to all sides of every dish. Stand plates and dishes up edgewise in a peg-type rack (Fig. 9). Cups, glasses, and bowls should be inverted in an open-type or compartment type rack (Fig. 9). Silverware and other small pieces may be scattered loosely o

Inhaltszusammenfassung zur Seite Nr. 15

CLEANING The machine must be thoroughly cleaned at the end of each working shift or at least daily. Never use steel wool to clean warewasher surfaces. Use only products formulated to be safe on stainless steel. Turn off the power switch. If the machine has steam heat, close the manually operated steam (ball) valve. Open the machine doors. Clean off the dish tables into the dishwasher. Drain the machine by pulling the drain lever (Fig. 7). Remove and empty the slanted strainer and strainer bucket

Inhaltszusammenfassung zur Seite Nr. 16

DOs AND DON'Ts FOR YOUR NEW HOBART WAREWASHER DO assure proper water hardness (4 – 6 grains per gallon is recommended). DO pre-scrap dishes thoroughly. DO use only detergents recommended by your chemical professional. DO at the end of the day, thoroughly cleanse the machine, rinse, and dry (leave doors open). DO closely follow your chemical professional's prescribed deliming schedule. DO use only products formulated to be safe on stainless steel. DO NOT over soften water (recommended water hardn

Inhaltszusammenfassung zur Seite Nr. 17

MAINTENANCE WARNING: DISCONNECT ELECTRICAL POWER SUPPLY (BOTH DISHWASHER AND BOOSTER IF APPLICABLE) AND PLACE A TAG(S) AT THE DISCONNECT SWITCH(ES) TO INDICATE THE CIRCUIT(S) ARE BEING WORKED ON BEFORE BEGINNING ANY MAINTENANCE PROCEDURE. WASH ARMS Upper and lower wash and rinse arms (Figs. 11, 12) should turn freely and continue turning for a few seconds after being whirled by hand. To check, DISCONNECT ELECTRICAL POWER SUPPLY (BOTH DISHWASHER AND BOOSTER IF APPLICABLE), rotate arms, and remo

Inhaltszusammenfassung zur Seite Nr. 18

To avoid a service call, check symptoms and related possible causes. If machine still does not operate properly, contact Service. SYMPTOM POSSIBLE CAUSE No machine operation. 1. Blown fuse or tripped circuit breaker at power supply. 2. Machine control is in MANUAL mode. 3. Check tank water level. Dishes not clean. 1. Insufficient wash water due to drain obstruction preventing proper drain closing. 2. Worn or torn drain "O" Ring allowing wash water to drain. 3. Loss of water pressure due to pump

Inhaltszusammenfassung zur Seite Nr. 19

SYMPTOM POSSIBLE CAUSE Inadequate rinse. 1. Dirty line strainer causing reduced water flow. Turn off water supply, remove strainer cap, withdraw and clean screen. Reassemble. 2. Low supply line pressure. 3. Excessive mineral deposits throughout wash and rinse system. Deliming may be necessary. 4. Incoming water temperature to booster (if applicable) below 120°F. Extend wash cycle from 40 to 60 seconds. Leaking valve (except solenoid 1. Foreign material preventing proper valve operation. NOTE

Inhaltszusammenfassung zur Seite Nr. 20

SERVICE Contact your local Hobart-authorized service office for any repairs or adjustments needed on this equipment. If a gas orifice fitting is to be adjusted or replaced, have it serviced by qualified Hobart- authorized service personnel. Long-term service contracts are available on this and other Hobart products. FORM 34123 Rev. C (Oct. 2000) – 20 – PRINTED IN U.S.A.


Ähnliche Anleitungen
# Bedienungsanleitung Kategorie Herunterladen
1 Hobart 380-415/50/3* Handbuch Spülmaschine 488
2 Hobart 480/60/3 Handbuch Spülmaschine 106
3 Hobart ADVANSYS CL64ER Handbuch Spülmaschine 53
4 Hobart AM14C ML-32615 Handbuch Spülmaschine 109
5 Hobart AM14C ML-110977 Handbuch Spülmaschine 41
6 Hobart 208-240/60/3 Handbuch Spülmaschine 39
7 Hobart AM14F Handbuch Spülmaschine 58
8 Hobart AM14 ML-110976 Handbuch Spülmaschine 31
9 Hobart AM14TC Handbuch Spülmaschine 20
10 Hobart AM14T Handbuch Spülmaschine 30
11 Hobart AM15T Handbuch Spülmaschine 67
12 Hobart AM15 ML-130038 Handbuch Spülmaschine 120
13 Hobart AM15F ML-130045 Handbuch Spülmaschine 15
14 Hobart AM15VLF Handbuch Spülmaschine 31
15 Hobart C44A ML-104047 Handbuch Spülmaschine 88
16 Edelbrock 1108 Handbuch Spülmaschine 2
17 2JANE Professional loudspeakers VX Series Handbuch Spülmaschine 2
18 2Wire Epson PowerLite Projector 7900P Handbuch Spülmaschine 15
19 321 Studios DeviceNet Network Scanner DVP-0204520-03 Handbuch Spülmaschine 1
20 321 Studios CallManager Extended Services Administrator's Guide 78-12959-01 Handbuch Spülmaschine 0