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B9831-5
User manual Built-in Electric Oven
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2 Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance. We wish you much joy with your new appliance. CONTENTS SAFETY INFORMATION 3 Inserting the Oven Acc
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Safety information 3 SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage. Children and vulnerable people safety • This appliance can be used by children aged from
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4 Safety information • Built in ovens and built in cooking surfaces are attached with special connection sys- tem. To prevent damage to the appliance, only use an appliance with the appliances from the same manufacturer. Electrical connection • The appliance must be earthed. • Make sure that the electrical data on the rating plate agree with your domestic power supply. • Information on the voltage is on the rating plate. • Always use a correctly installed shockproof socket. • Do not use multi-wa
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Safety information 5 • For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flammable products or products that can cause corrosion. • Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abrasive sponges and stain removers • If you use an oven spray, follow the instructions from the manufacturer. • Do not clean the glass door with abrasive cleaning agents or metal scraper.
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6 Product description PRODUCT DESCRIPTION General overview 2 1 3 4 5 5 6 4 7 11 3 8 2 1 9 10 1 Control panel 2 Electronic programmer 3 Smell filter 4 Heating element 5 Oven lamp 6 Meat probe socket 7 Oven lamp 8 Fan 9 Bottom heat 10 Oven shelf runners, removable 11 Shelf positions Inside of door You will find the shelf position number on the inside of the oven door. Oven accessories • Oven shelf For cookware, cake tins, roasts. • Flat baking tray
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Before first use 7 For cakes and biscuits. • Deep roasting pan To bake and roast or as pan to collect fat. • Meat probe To measure how far the meat is cooked. BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". Setting the language 1. Connect the appliance to the power supply. The display shows SPRACHE EINSTELLEN - LANGUAGE MENU . 2. Use or to set t
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8 Daily use Indicators 1 2 3 XXXXX XXXX 8 7 6 5 4 1 Symbol status bar 2 Menu status bar 3 Text line 4 Clock functions. Period of operation 5 Shelf levels 6 Time. Meat core temperature 7 Heat indicator 8 Temperature Menu status bar Indication Function A bar in the status bar flashes. The position in a menu is shown. The status bar is not shown. • The appliance starts to heat. • The set time starts to count down. Every second bar is shown. The Smell filter is operating. Symbol status bar Symbol Fu
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Daily use 9 Button Function Description RAPID HEAT UP To switch the rapid heat up function on or off. To select oven function, clock function and SELECTION MEATPROBE. To set values (e.g. temperature, time, weight, de- PLUS, MINUS gree of cooking). Menu operation Use or to move in menu Use to access the Options menu from the Oven functions menu Use to access the Options submenu from the Options menu Switching on/off the appliance Use to switch on the appliance. The display shows the OVEN FU
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10 Daily use Oven functions Function Application To bake food on maximum three levels at the same time. TRUE FAN Set the oven temperature 20 °C - 40 °C lower than for CONVENTIONAL . To bake food with more intensive browning and a crispy FAN BAKING base on one level. Set the oven temperature 20 - 40 °C lower than for CONVENTIONAL . To prepare very tender, juicy roasted food. SLOW COOK To bake and roast food on one level. CONVENTIONAL To roast larger meat joints or poultry with bones on one ROTITH
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Daily use 11 Meat programmes with Application Weight weight input BONED POULTRY - - Refer to the booklet „Tables, Tips and Recipes“ for information on the oven functions, oven programmes and automatic recipes. Inserting the Oven Accessories Put in the slide-in accessories so that the double side edges are at the back of the oven and point down to the bottom. Push the slide-in accessories between the guide-bars of one of the oven levels. The deep roasting pan and the oven shelf have double side e
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12 Daily use 1. Switch on the appliance. 2. Put the point of the meat probe into the centre of the meat. 3. Put the meat probe plug into the socket on the side wall of the oven. 4. The display shows MEATPROBE and 5. Use or in less than 5 seconds to set the core temperature. After 5 seconds the display changes to the current core temperature. If the display shows OVEN FUNCTIONS be- fore you set the core temperature, use until flashes. Set the core temperature. 6. Set the oven function and, i
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Daily use 13 Meat programmes with weight input If you set the weight of the meat, the appliance calculates the roasting time. 1. Use or to set the meat programme. The weight flashes. 2. While the weight flashes, use or to set the weight of the meat. The setting changes in steps of 0.1 kg (for POULTRY in steps of 0.2 kg). The display shows the length of the programme. The time counts down. If you do not change the weight in less than 5 seconds, the meat programme starts. To change the weight
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14 Daily use The display shows OVEN FUNCTIONS menu. RECIPE MENU RECIPE MENU BAKING RECIPES ROASTING RECIPES OTHER RECIPES LEMON SPONGE CAKE PIZZA CAKE MIX SWEDISH CAKE POTATO GRATIN FROZEN PIZZA SPONGE CAKE ONION TARTE DRYING HERBS CHEESE CAKE QUICHE LORRAINE PRESERVING FRUIT CAKE LASAGNE STREUSEL PLAIT CANNELLONI YEAST PLAIT MEAT CASSEROLE WHITE BREAD FISH STEAKS Refer to the booklet “Tables, Tips and Recipes” for more data on the oven functions, oven programmes and automatic recipes. Setti
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Daily use 15 • There are 10 memory positions for recipes; • There are 10 memory positions for recipes with set core temperatures for the meat probe. Saving settings for "personal recipes" 1. Set the oven function and the oven temperature. 2. If necessary, use to open the clock function DURATION and set the cooking time (refer to “Clock functions”) or use to open the MEATPROBE function and set the core temperature (refer to ” Meatprobe ” section). 3. Use to open the Options menu. 4. Use to s
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16 Daily use MENU DESCRIPTION SMELL FILTER OFF The function only switches itself on for self-cleaning (after about 100 hours). HEAT+HOLD MENU The function is switched on after the clock function DURATION or HEAT+HOLD ON END is completed. HEAT+HOLD OFF The function is switched off. EXTRA TIME MENU EXTRA TIME ON The function is switched on after the clock function DURATION or END is completed. Touch if you want to set 10 minutes extra or to finish cooking. EXTRA TIME OFF The function is switched
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Daily use 17 3. Use to open SETTINGS MENU . 4. Use or to go to the necessary setting. 5. Use . The display shows the set value. 6. Use or to set the new value. 7. Use The display shows SAVED for some seconds and goes back to the OVEN FUNCTIONS menu. More hints for SETTINGS MENU You can change different base settings permanently. MENU DESCRIPTION SMELL FILTER • The energy consumption is higher when the SMELL FILTER is activated. • If you deactivate the smell filter, it activates itself aft
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18 Daily use Do not put the food into the appliance until RAPID HEAT UP function is completed and the appliance operates with the set function. 1. Set the oven function. 2. If necessary, change the recommended temperature. 3. Use . The display shows . If the heat indicator bars flash one after the other, RAPID HEAT UP function is on. If the appliance is at the set temperature, the heat indicator bars are on. You can hear an acoustic signal. The display stops to show . The appliance continues
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Daily use 19 With DURATION and END the oven switches off automatically. After and used at the same time, the display shows PROGRAMMED . You can only change the TIME OF DAY if : • the CHILD LOCK is not switched on; • none of the clock functions DURATION and END are set; • no oven function is set. CHILD LOCK WARNING! Switch on CHILD LOCK when there are children. CHILD LOCK makes sure that children do not accidentally switch on the appliance. Switching on the child lock 1. If necessary, switch
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20 Care and cleaning Oven temperature Switch-off time 120 °C - 200 °C 8.5 h. 200 °C -250 °C 5.5 h. 250 °C -maximum °C 3.0 h. After an automatic cut-out, use any button to operate the appliance again. If you set the clock function DURATION or END , the automatic cut-out switches off. CARE AND CLEANING WARNING! Refer to "Safety information" chapter. • Clean the front of the appliance with a soft cloth with warm water and washing up liquid. • To clean metal surfaces use a usual cleaning agent • C
