Manual de instrucciones de Whirlpool RF376PXY

Manual de instrucciones del aparato Whirlpool RF376PXY

Aparato: Whirlpool RF376PXY
Categoría: Radio
Fabricante: Whirlpool
Tamaño: 2.22 MB
Fecha de añadido: 10/24/2014
Número de páginas: 40
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Resúmenes

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Resúmenes de contenidos
Resumen del contenido incluido en la página 1

Or
Warranty
or
RF376PCY
RF376PXY MODELS
RANGE ELECTRIC SELF-CLEANING
comments. questions with us Cell
1-800-253-1301
40
36 Setice
Assistance Need You tf
32 Range Your
For Caring
28 Cyde Cleaning
Self- The Using
7 Range Your Using
6 Features And Parts
3 lnstnxtions
Safety Important
2 You To Note A

Resumen del contenido incluido en la página 2

for a Whirlpool a of of full of on to informa- on safety is to to follow a of of to fire to is toll-free, a lf a or if first ‘If Or on 36. If further to our When to find on on 6). For a for to from a for future Date Purchase Phone Dealer Number Serial Deale

Resumen del contenido incluido en la página 3

l provi surfaces oven. even surfaces oven surfaces oven have above surfaces such oven vent vent oven never 3 page next on continued burned. be could you and unit surface hot a touch they if ignite could They range. start. could fire a or injured, the using when garments or urned % be could Persons hanging or loose wear not *Do heatin or warming room. the for range the use not ‘Do properly. working not or damaged is it if range the operate not Do D injured. or burned

Resumen del contenido incluido en la página 4

surfaces vents ONever set- ers. When over When oven oven rack(s) P oven oven oven. oven es- re- efficiency. cooking improves also food. placing ~~~~l~~~n~~~~~t~~~~~e or removing before cape steam or air hot Let door. result may % an be.exppsed will opening when care @Use element heatin the of some in element unit, surface the than smaller heating hot contact potholder is pan If unit. surface the let not do hot, is while as size same the about is that removed be must

Resumen del contenido incluido en la página 5

vents. Wipe over’s oven oven oven rotective I oven. Never oven., coverin WI oven oven sur- s servicing iven servicing subs cancer tive excess 5 - INSTRUCTIONS THESE SAVE - self-cleaning. to prior spills food up o wiping and window en o or hood a with venting by minimized be can Exposure harm. reproduc- or cause can antes 9 these to exposure nificant Si decomposition. food and ins,ulatlon fiberglass from range. the before e 9 cyc Self-Cleaning the in off supply el

Resumen del contenido incluido en la página 6

of to of ) y number - y OV(WI minute 6 marker light indicator unit knob control light indicator heating knob control knob switch timer knob control selector control light and controls temperature Oven front Right Manual oven with clock Oven HEALTIMER” Elecbonlc panel Control drawer storage .Remoyable element Bake lever Lock element Broil plate serial and Mode4 /% Automatic lights Indicator ?A*-- 31 unit Surface Sutface Hot cooktop ceramic CleanTopN ve

Resumen del contenido incluido en la página 7

’ In This Adjusting 15 16 alumhum 10 ,.17 11 12 26 --.._. . . 27 II .._. 13 27 . 14 for of surface In to a OFF. unit dot on light on a on. lights on hot. to too hot to off. to OFF OFF not or a fire if a emit a It again. occur not will and elements cooktop ceramic new the of material insulation the by caused is normal. is This use. of hours few first the during odor burning and slightly smoke may elements surface The NOTE: ON. left accidentally is unit

Resumen del contenido incluido en la página 8

to tips a For no of turn for to for 1 I l With of l foods for l to a on l a l fry or l For l For OFF) l of of a l food of on a a l food no to Woks, for on ceramic on or on l a a l to l to a a to :I. a l food. on. on l or off to from l tf for front For a l a! a l on to off from 32 33 for l not or on a hot or l not or 8 unit. surface and/or utensil the damages which overheating severe cause could These bottoms. dented ridged warped, r

Resumen del contenido incluido en la página 9

information l for not do not l For a not if not to l not on l hot on to to l of a not for racks For of food 1 to 2 (4-5 cm) of l on. For follow for foods: l If l hot, or to on to follow l muffins, on or third from l on or third from When on on third from For on 16. 9 page chart” position rack “Broiling see broiling, when placement rack recommended NOTE: bottom. level and bottom racks arrange racks, two baking bottom. level second rack place pies- non

Resumen del contenido incluido en la página 10

For hot for to of l not l to 2 (4-5 cm) of l a to to of of or four on no or a to of aluminum foil to from or l foil on food. foil 1 (3 cm) food. l not foil. l not or foil or not foil to resuft or fire 10 hazard. shock in could and them damage will it because elements heating the touch allow Do Hazard Fire and Shock Electrical result will baking Poor liners. other with rack oven entire bottom oven line Do results. cooking poor cause and circulation air reduce wi

Resumen del contenido incluido en la página 11

controls to do A to for on or to When first turn off. lf. 12) 88:88” on off for a on When not When or When of hour When l For from l-59 l For 1 hour, or When hours 11 minutes. and shows display the l7me. Stop and/or Time Cook using increments. l-minute in increase decrease will display the over settings display. the in show will minute each minutes, settings sequence: following the in seconds and minutes shows display the Timer, Minute the using minutes. and the sh

Resumen del contenido incluido en la página 12

to In a When on 17). clock 1. of 2. to of or 3. H do not for 4 12 once. pad Clock/Set the push again, time clock the display To seconds. pad ClocWSet the hold and push played, dis- time clock the want you NOTE: pad. Start/Enter the Push display. the in shows time correct the until pad(s) (V) l%lown” (A) “up” the Push day. time the set pads Minute and Hour the Use display. the in up light will day time set previously the and flashes colon The pads. Clock/Set the Push the S

Resumen del contenido incluido en la página 13

Timer not or a hours to 11 hours, 59 for hour. four 1 1. on 2. to or “down” (r) 3. four 1 of for four To Timer: l Off of When time time 13 remaining. the used, being also is Timer Minute if or, day of the show will display the pushed, is pad Off/Cancel the pads. Set Timer and ClocWSet the for except pad command any cancel will pad Off/Cancel The pad Off/Cancel the Using display. the in show will day time The pad. Timer the Push Minute the cancel procedure. this repe

Resumen del contenido incluido en la página 14

1. on lift front out. For further on 9. 2. to 3. to on. first off. not or 4. food turn on off to turn on off not turn 5. When turn to OFF. off. temperature or of to to different If. for a of not 1. It 14 over. flip and off straight knob Pull position. off the to Knob Control Temperature Oven the Turn steps: these following by adjusted be can they settings, temperature the with satisfied are you time, period oven the using after results. you give may design new t

Resumen del contenido incluido en la página 15

2. of 3. tooth a 5°F 4. tooth a 5°F 1. on 16. 2. 3. 4 cm]). door 4. to on. not 5. When turn to OFF. off. broil l If food too turn off. l If food to from 1 70°F 325°F to to 9 on for must 15 temperatures proper maintain to oven the allows open door the Leaving broil. to used being is oven the whenever open partly be door oven The NOTE: temperatures. broiling all BROIL be must Selector Oven The temperatures. broiling lower use you if better cook may that foods s

Resumen del contenido incluido en la página 16

Broiling OF I I food, 4 fish 3 frankfurters 2 fish l for to fat from to or fire. l from l to a a too to for or l from fire food. l do on if not or for foil not of fire. If foil foil to . for a l of of l on to on l l on l to l or l a of or fat to a l for l no l for of l food on When to food, on or off to finish to of for l not or 16 casseroles. as such items cooking possible. roasting broiling, when preheat Do when cooking heat retained Use cookin

Resumen del contenido incluido en la página 17

turn on off . . . not for foods do not a not for . . . of of to for To automatically Time: 1. food 2. to of on 3. to 4. to 5. “0:OO” 6. to or “down” (r) a of 30 17 TIME COOK minutes. time baking/roasting desired shows example This display. the in shows time correct the until pad(s) (A) 7.1p” the Push time. cooking desired the set pads Minute and Hour the Use display. the in show will Light Indicator Time Cook the and flashing colon the with pad. Time Cook the

Resumen del contenido incluido en la página 18

7. on. 8. 9. When turn off four for 4 to to of Time: 1. food 2. to of on 12.) 18 page clock” the “Setting (See day. time correct the set is clock the sure Make oven. the in put and properly rack(s) oven the Position Stop Z-Using Method day. time the display the return pad Cff/Cancel the lO.Push procedure. this repeat tones, the reactivate To seconds. pad Set Timer the hold and push tones, reminder the disable To NOTE: pad. Off/Cancel the push you until minute every o

Resumen del contenido incluido en la página 19

3. to 4. to 5. of tor 6. to or “down” (r) a of 2 of 7. on. 6. 9. When turn off four for 4 10. time 19 day. of the to display the return to pad Off/Cancel the Push procedure. this repeat tones, the reactivate To seconds. pad Set Timer the hold and push tones, reminder the disable To NOTE: pad. Oft/Cancel the push you until minute every once tones two hear also will You display. the in show will “End” and times, beep automatically, will oven the completed, is time bakin

Resumen del contenido incluido en la página 20

11. to OFF. To automatically Time Time: 1. food 2. to of on to 3. to 4. “0:OO” 5. 6. to or (r) a of 30 7. of 6. to time 20 display. the in shows start correct the until pad(s) (V) “down” or (A) ‘up” the Push time. start desired the set pads Minute and Hour the Use TIME TIME START COOK flash. will Light Indicator Time Cook the and up, light will Light Indicator Time Start the display, the in show will flashing colon the with day time The pad. Time Start Delay th


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