Manual de instrucciones de Kenmore 790.4773

Manual de instrucciones del aparato Kenmore 790.4773

Aparato: Kenmore 790.4773
Categoría: Horno de convección
Fabricante: Kenmore
Tamaño: 5.71 MB
Fecha de añadido: 3/9/2014
Número de páginas: 24
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Resúmenes de contenidos
Resumen del contenido incluido en la página 1

®
ELECT C ILT-IN OV
Use & Care Guide
E
HORNO E
Manual del Usuario
Models, Modelos
790. 4773;_-, 4777_,
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4776_, 4787"-4-
(i_i(ii,
= Color number,
n0mero de color
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. P/N 318205129 Rev. B (0712)
www.sears.com

Resumen del contenido incluido en la página 2

Table of Contents Control Pad Features ..................................................... 8 Wall Oven Warranty ....................................................... 2 Product Record .............................................................. 2 Setting the Clock ............................................................ 9 Serial Plate Location ...................................................... 2 Setting the Oven Controls ...................................... 10-15 IMPORTANT SAFETY

Resumen del contenido incluido en la página 3

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause bodily injury or property damage. • Remove all tape and packaging b

Resumen del contenido incluido en la página 4

important Safety instructions Protective liners--Do not use aluminum foil to line the • Use Only Dry Potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do oven bottom. Only use aluminum foil as recommended in not let the potholders touch hot heating surface units. this manual. Improper installation of these liners may Do not use a towel or other bulky cloth instead of a result in risk of electric shock, or fire. potholder. IMPORTANT INSTRUCTIONS FOR CLEANING • D

Resumen del contenido incluido en la página 5

PROTECTION AGREEMENTS Master Protection Agreements Acuerdos maestros de proteccibn Enhorabuena por haber hecho una compra intetigente. Su nuevo producto Congratulations on making a smart purchase. Your new Kenmore®esta diseSado y fabricado para brindarle aSos de funcionamiento Kenmore®product is designed and manufactured for years of fiable. Pero, como cualquier producto, puede necesitar mantenimiento dependable operation. But like all products, it may require preventivo o reparaciones peri6dica

Resumen del contenido incluido en la página 6

Wall Oven Features Note: The features of your wall oven will vary according to model. Your Electric Wall Oven Electronic Oven Controls with Clock Upper Oven Vent Features and Kitchen Timer (Styles and color will Broil Element vary depending on your mo_ At a Glance Dual or Single Interior Oven Lights depending on your model Self-Cleaning Upper Oven Adjustable Oven Rack Large 1 Piece Door Handle Glass Front Oven Door with Window Opening 1 Broil Pan (Some Models) Manual Clean or Self-Clean Lower Ov

Resumen del contenido incluido en la página 7

Oven Vent(s) and Racks Upper Oven Vent Location Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. Oven Vent Location Each oven is vented at the upper front frame. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking res

Resumen del contenido incluido en la página 8

Control Pad Features Note: The appearance of your oven control may differ slightly from the one illustrated below. However, all functions are the same. Also, pads may be shaped differently than those appearing in this Use and Care Guide. READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. OVEN iNTERIOR BAKE PAD BROIL PAD COOK TIME UP and DOWN ARROWS PADS Used Oven Cook Time Pad LIGHT

Resumen del contenido incluido en la página 9

Setting the Clock Note: The time of day must first be set in order to operate the oven. To Set the Clock The ('_ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the appliance is first plugged in, or when the power supply to the appliance has been interrupted, the timer in the display will flash along with "PF" (power failure). When PF appears in the display and 12:00 is flashing,

Resumen del contenido incluido en la página 10

Setting Oven Controls Note: The time of day must first be set in order to operate the oven. NOTICE : The illustrations and instructions contained in this document only refer to the upper oven operations. Before every operations, you must select the proper oven which will be in use. All these instructions can also be applied to the lower oven by selecting the Lower Oven Pad on the right hand side of the control panel. To Set or Change the Temperature for Baking The pad controls normal baking. The

Resumen del contenido incluido en la página 11

Setting Oven Controls To Set the Timed Bake Feature (All upper oven, some lower oven) oven The and _ pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the OFF after cooking for the desired amount of time you selected. To Program the Oven to Begin Baking Immediately and To Shut Off Automatically (Timed Bake): 1. Be sure that the clock shows the correct time of day. 2. Arrange interior oven rack(s) and place the food in the oven. 3. Press pad, "UPPER" or

Resumen del contenido incluido en la página 12

Setting Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Chart Baking Causes Corrections Problems • • Cookies and his= Cookies and biscuits put into Allow oven to preheat to the selected temperatur

Resumen del contenido incluido en la página 13

Setting Oven Controls Broil Broiling is a method of cooking tender cuts of meat by direct heat under the broil Some Models Grid element of the oven. Be sure you center your broiler pan directly under the broil \\\ element for best results. Arrange oven rack while oven is still cool. Position the rack as needed. Your broiler pan and its insert allow dripping grease to drain and be kept away from the high heat of the broiler. DO NOT use your pan without its insert. DO NOT cover the insert with foi

Resumen del contenido incluido en la página 14

Setting Oven Controls Setting the Warm & Hold TM Feature (All upper oven, some lower oven) The pad turns ON the Serve Warm & Hold feature and will maintain an oven temperature of 170 ° F (76°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automatically. The Warm & Hold feature may be used without any other cooking operations or can be used after cooking has finished usin

Resumen del contenido incluido en la página 15

Setting Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The _ COOK TIME and _ DELAY START pads are used to set the Sabbath feature, The Sabbath feature may only be used with the pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred cor

Resumen del contenido incluido en la página 16

Adjusting the Oven Temperature Your oven thermostat has been precisely set at the factory. This setting may differ from your previous oven, however, so your recipe times may not give you the results you expect. If you think that the oven is cooking too hot or cool for your recipe times, you can adjust the thermostat so that the oven cooks hotter or cooler than the temperature displayed. Note: Upper and lower oven can be adjusted independently. To Adjust Oven Temperature: 1. Press and hold upper

Resumen del contenido incluido en la página 17

Self-Cleaning (A,upper oven, some ower oven) Upper Oven Lower Oven During the self=cleaning cycle, the outside of the wall oven can (_) become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off Self-Cleaning Oven during the self-clean cycle of any wall oven. A Self-Cleaning oven cleans itself with high temperatures (well above Move birds to another well ventilated room. cooking temperatures) whi

Resumen del contenido incluido en la página 18

To avoid possible (A,upper oven, some ower oven) burns use care when opening the What to Expect during Cleaning: oven door after the Self-Cleaning While the oven is in operation, the oven heats to temperatures much higher than cycle. Stand to the side of the oven those used in normal cooking. Sounds of metal expansion and contraction are when opening the door to allow hot normal. Odor is also normal as the food soil is being removed. Smoke may appear air or steam to escape. through the oven vent

Resumen del contenido incluido en la página 19

General Care & Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces) Use hot, soapy water and a cloth. Dry with a clean cloth. Do not scour or use all- & Vinyl purpose cleaners, ammonia, powdered cleaners or commercial oven cl

Resumen del contenido incluido en la página 20

General Care & Cleaning Cleaning the Porcelain Enamel Oven (Manual Clean Oven Only) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY MAJOR CLEANING LATER. Adhere to the following cleaning precautions: ,, Allow the oven to cool before cleaning. ,, Wear rubber gloves when cleaning the appliance manually. Ge


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