Instruction d'utilisation Cleveland Range ELECTRIC 20.20 OES-20.20

Instruction d'utilisation pour le dispositif Cleveland Range ELECTRIC 20.20 OES-20.20

Dispositif: Cleveland Range ELECTRIC 20.20 OES-20.20
Catégorie: Four
Fabricant: Cleveland Range
Dimension: 4.55 MB
Date d'addition: 8/4/2013
Nombre des pages: 74
Imprimez l'instruction

Téléchargez

Comment utiliser?

Notre objectif consiste à vous assurer le plus rapide accès au contenu de l'instruction d'utilisation du dispositif Cleveland Range ELECTRIC 20.20 OES-20.20. En utilisant l'aperçu en ligne vous pouvez parcourir le sommaire et passer à la page où vous trouverez la résolution de votre problème avec Cleveland Range ELECTRIC 20.20 OES-20.20.

Pour votre confort

Si regarder l'instruction Cleveland Range ELECTRIC 20.20 OES-20.20 directement sur la page n'est pas confortable pour vous, vous pouvez profiter de deux solutions possibles:

  • Exploration au mode de plein écran - pour analyser l'instruction d'une manière commode (sans l'avoir téléchargée sur votre ordinateur) vous pouvez utiliser le mode d'exploration en plein écran. Pour démarrer l'exploration de l'instruction Cleveland Range ELECTRIC 20.20 OES-20.20 en plein écran, utilisez le bouton Plein écran.
  • Téléchargement sur l'ordinateur - vous pouvez aussi télécharger l'instruction Cleveland Range ELECTRIC 20.20 OES-20.20 sur votre ordinateur et la sauvegarder dans vos ressources. Si vous n'avez pas envie de gaspiller votre espace disque, vous pouvez toujours télécharger cette instruction du ManualsBase dans l'avenir.
Cleveland Range ELECTRIC 20.20 OES-20.20 Manuel d'utilisation - Online PDF
Advertisement
« Page 1 of 74 »
Advertisement
Version imprimée

Beaucoup de gens préfèrent de lire les documents dans la version imprimée et non pas sur l'écran. L'option d'impression de l'instruction est aussi prévue et vous pouvez en profiter en cliquant le lien ci-dessus - Imprimez l'instruction. Il n'est pas nécessaire d'imprimer toute l'instruction Cleveland Range ELECTRIC 20.20 OES-20.20 - on peut choisir des pages. Economisez le papier.

Résumés

Vous trouverez ci-dessous les annonces des contenus qui se trouvent sur les pages suivantes de l'instruction de Cleveland Range ELECTRIC 20.20 OES-20.20. Si vous voulez parcourir rapidement le contenu des pages suivantes de l'instruction, vous pouvez en profiter.

Résumés du contenu
Résumé du contenu de la page N° 1

Service & Parts Manual
Convotherm Combination Oven-Steamer
MODELS: Electric 20.20
by
OES-20.20 OEB-20.20
1333 East 179th St., Cleveland, Ohio, U.S.A. 44110
Enodis
Phone: (216) 481-4900 Fax: (216) 481-3782
Visit our web site at www.clevelandrange.com
0706

Résumé du contenu de la page N° 2

Table of Contents Installation For the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 General Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-5 Instructions for Casters . . . . . .

Résumé du contenu de la page N° 3

FOR THE INSTALLER FOR YOUR SAFETY WARNING Do not store or use gasoline or other flammable vapors or I Improper installation, adjustment, alteration, service or liquids in the vicinity of this or maintenance can cause property damage, injury or death. any other appliance. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. WARNING Disconnect power at the main external power switch before servicing

Résumé du contenu de la page N° 4

Cleveland STATEMENT OF POLICIES L I M I T E D W A R R A N T Y CLEVELAND RANGE products are warranted to the original purchaser to be free from defects in materials and workmanship under normal use and service for the standard warranty period of one year from date of installation or 18 months from date of shipment, which ever comes first. CLEVELAND RANGE agrees to repair or replace, at its option, f.o.b. factory, any part which proves to be defective due to defects in material or workman

Résumé du contenu de la page N° 5

GENERAL INFORMATION ABOUT COMBIS A. PRODUCT INFORMATION Cleveland Range, LLC assigns two product identification numbers to each Combi: a model number and a serial number. The model number identifies the product characteristics. The serial number identifies the individual unit. 1. Model Number a. This manual covers installation of the OEB and OES model electric powered Combis. b. Model Number Key: “O” stands for the Combi series Oven, “E” or “G” designates Electric or Gas, “

Résumé du contenu de la page N° 6

INSTALLATION INSTRUCTIONS A. GENERAL This equipment should be installed only by qualified, professional plumbers, pipe fitters, and electricians. 1. The installation of this Combi must conform with: a. The National Electrical Code, ANSI/NFPA 70 (latest edition), or the Canadian Electrical Code, CSA C22.2 as applicable. b. The Food Service Sanitation Manual of the Food and Drug Administration (FDA). c. All applicable national, state, and local laws, codes, and regulations. 2. This

Résumé du contenu de la page N° 7

B. INSTALLATION OF THE COMBI – General Instructions General Instructions: 1. Select the Combi’s operating location. 2. Complete the water, drain, and electric lines before positioning and leveling the Combi. 3. Position and level the Combi. 4. Connect the utility lines after positioning and leveling the Combi. 5. Call Cleveland Range at 216-481-4900 for the Free Start-Up Program’s Performance Checkout. 6. After Setup and Performance Checkout, the Combi should provide years of relia

Résumé du contenu de la page N° 8

C. SPECIAL INSTRUCTIONS FOR CASTER EQUIPPED COMBI STANDS AND COMBIS 1. Read all instructions before beginning installation. 2. Level the floor if needed. 3. NOTE: Combis on caster-equipped stands have less adjustment for level than adjustable foot equipped stands. 4. The front wheels of caster-equipped stands and Combis have locks. Check the caster locks for function and position before installation. 5. Follow the separate instructions included with the Stand, Stacking Kit, or Caster

Résumé du contenu de la page N° 9

INNOVATIVE STEAM COOKING SOLUTIONS SINCE 1922 COMBI OVEN-STEAMER Featuring the MODEL: c OEB-20.10 "Advanced Closed CAPACITY: Twenty (20) – 12" by 20" by 2 1/2" steam table pans by + System 3" ITEM NUMBER __________________________________________ ELECTRIC HEATED – with Steam Generator JOB NAME / NUMBER __________________________________ Cooking Modes: nn Hot Air nn Retherm nn "Delta T" slow cooking by nn Steam nn "Cook & Hold" nn "Crisp & Tasty" nn Combi Cleveland Standard Features: nn "Advanced

Résumé du contenu de la page N° 10

37.29" 37.29" 2.52" 2.52" 2.80" 1.58" 2.80" 1.58" OGB 20.10 OGS 20.10 A = Water hook up soft water G" A Water hook up soft water G" B = Water hook up cold water G" B Water hook up cold water G" C = Drainage hook up DN50 9.06" 9.06" C Drainage hook up DN50 FRONT VIEW FRONT VIEW D = Power hook up D Power hook up E = Potential equaliser E Potential equaliser F = Final rinse hook up F Final rinse hook up G = Cleaner hook up G Cleaner hook up H = Air vent pipe H Air vent piper AV AV I = Low pressu

Résumé du contenu de la page N° 11

INNOVATIVE STEAM COOKING SOLUTIONS SINCE 1922 COMBI OVEN-STEAMER Featuring the MODEL: c OES-20.20 "Advanced Closed CAPACITY: Twenty (20) – 18" by 26" full size sheet pans or by + System 3" Forty (40) – 12" by 20" by 2 1/2" steam table pans ITEM NUMBER __________________________________________ ELECTRIC HEATED – Boilerless JOB NAME / NUMBER __________________________________ Cooking Modes: nn Hot Air nn Retherm nn "Delta T" slow cooking by nn Steam nn "Cook & Hold" nn "Crisp & Tasty" nn Combi Cle

Résumé du contenu de la page N° 12

48.51" 48.51" 2.52" 2.80" 2.52" 2.80" 1.58" 1.58" OGB 20.20 OGS 20.20 A = Water hook up soft water G" A Water hook up soft water G" B = Water hook up cold water G" B Water hook up cold water G" C = Drainage hook up DN50 C Drainage hook up DN50 D = Power hook up 9.06" 9.06" D Power hook up E = Potential equaliser E Potential equaliser F = Final rinse hook up FRONT VIEW FRONT VIEW F Final rinse hook up G = Cleaner hook up G Cleaner hook up H = Air vent pipe H Air vent piper I = Low pressure saf

Résumé du contenu de la page N° 13

CONTROL PANEL BASIC OPERATION A. QUICK START GUIDE ALWAYS PRE-HEAT THE OVEN CHAMBER! 1. Switch on with key (1). 2. Select cooking mode with keys (2-5). 3. Press key (6) to start. OR 1. Press key (18) and rotate Selector Dial (23) to set oven temperature. 2. Press key (19) and rotate Selector Dial (23) to set cooking time. OR 1. Press key (20) and rotate Selector Dial (23) to set core temperature. ALL 1. Press key (6) to start the Combi. 2. To change t

Résumé du contenu de la page N° 14

B. CONTROL PANEL DETAIL VIEW Note: Item numbers correspond to numbers on the control panels in Figure 4-1b 1. ON/OFF When the Combi is turned ON: • Self-diagnosis is performed. • Oven light turns on. • Steam generator fills and heats (OEB and OGB models). Cooking Modes 2. Steam • Oven temperature is continuously variable between 86°F and 248°F. 3. Combi Hot Air and Steam • Oven temperature is continuously variable between 212°F and 482°F. 4. Hot Air • Oven temperat

Résumé du contenu de la page N° 15

Function Indicators • Page / Scroll one step forward or back in programming mode. • Light up when function or activity is engaged: 23. Selector Dial 10. Reduced Power • Set: Oven temperature, cooking time, core 11. Burner or Electric Heating ON temperature, recipe name, recipe number. 12. Reduced Fan Speed • Select Smart Key functions, editing 13. Cooking Mode Engaged functions and recipes in the cookbook. 14. Button Lock 24. Press & Go Keys 15. Crisp & Tasty Engaged • Start save

Résumé du contenu de la page N° 16

AT THE END OF THE DAY OR SHIFT A. Cleaning the Oven Chamber CAUTION Clean the oven chamber at least once per day or more frequently as needed Failure to clean the Combi properly and regularly can cause equipment damage. Damage caused by improper cleaning will invalidate the Warranty! 1. Cleaning – General a. Regular cleaning of the Combi after use, inside and out, helps guarantee many years of satisfaction from your Combi. b. Clean and maintain the Combi ONLY when the Co

Résumé du contenu de la page N° 17

WARNING When working with cleaning agents, nozzle rinsing fluid and spray bottles: Wear suitable clothing, protective gloves and protective goggles to help protect from splashes and spills. Failure to do so can result in chemical burns on skin and in eyes. WARNING Read, understand, and heed and obey all instructions and safety information found on cleaning agent labels, Material Safety Data Sheets, and related documents and sources. Failure to do so can result in death,

Résumé du contenu de la page N° 18

e. Clean the Bypass Measuring Aperture. (Opening in the oven chamber on the left-hand side, slightly below the door latch. See diagram.) 1) Spray with CONVOClean. 2) Rinse clean with the hand shower. f. Remove and clean the drain cover. 1) Clean food residue and drippings from the tray and drain in the oven chamber. 2) Spray on original CONVOClean oven chamber cleaner and Bypass allow it to take effect. 3) Rinse thoroughly with the hand shower. g. Clean the drain and make sure that

Résumé du contenu de la page N° 19

B. Semi-Automatic Cleaning of the Oven Chamber NOTE: Do NOT press the Start/Stop key while using the Semi-automatic Cleaning process. This stops the cleaning process. WARNING The Semi-Automatic Cleaning process is designed to be started when the oven chamber temperature is at or below 158°F. Death, injury, and equipment damage can result from starting the Semi-Automatic Cleaning process when the oven chamber is above 158°F. 1. Before starting the Semi-Automatic Cleaning process, mak

Résumé du contenu de la page N° 20

a. The third step is Steam mode at 86°F for 1 minute. No action is needed. b. The fourth step is Steam at 212°F for 10 minutes, followed by a Signal Tone. 15. Turn OFF the Combi when the Signal Tone sounds. 16. Use the hand shower to rinse thoroughly the oven chamber, accessories, and behind the fan guard. 17. In the case of severe staining or soiling, repeat the cleaning process. 18. After use or after cleaning, leave the Combi door open. 18


Instructions pareilles
# Instruction d'utilisation Catégorie Téléchargez
1 Cleveland Range C9797-K2PF Manuel d'utilisation Four 3
2 Cleveland Range CCGR Manuel d'utilisation Four 0
3 Cleveland Range CCTT-10 Manuel d'utilisation Four 2
4 Cleveland Range Convotherm OEB- 6.10 Manuel d'utilisation Four 87
5 Cleveland Range CCTT-20 Manuel d'utilisation Four 0
6 Cleveland Range C-RS485 Manuel d'utilisation Four 0
7 Cleveland Range Convotherm OEB-20.10 Manuel d'utilisation Four 12
8 Cleveland Range CPC-HACCP-SU Manuel d'utilisation Four 0
9 Cleveland Range Convotherm OES-10.20 Manuel d'utilisation Four 1
10 Cleveland Range Convotherm OES-6.20 Manuel d'utilisation Four 17
11 Cleveland Range Convotherm OES-20.10 Manuel d'utilisation Four 13
12 Cleveland Range Convotherm OES-10.10 Manuel d'utilisation Four 119
13 Cleveland Range CPRC-1010 Manuel d'utilisation Four 0
14 Cleveland Range CPRC-1020 Manuel d'utilisation Four 0
15 Cleveland Range CPRC-620 Manuel d'utilisation Four 0
16 Edelbrock 17008 Manuel d'utilisation Four 0
17 3Com Manuel d'utilisation Four 1
18 ADIC 5.4 Manuel d'utilisation Four 1
19 AEG BC3000001 Manuel d'utilisation Four 527
20 AEG B3101-5-M Manuel d'utilisation Four 328