Electrolux 55Vの取扱説明書

デバイスElectrolux 55Vの取扱説明書

デバイス: Electrolux 55V
カテゴリ: クッカー
メーカー: Electrolux
サイズ: 0.32 MB
追加した日付: 5/28/2013
ページ数: 44
説明書を印刷

ダウンロード

使い方は?

私たちの目的は、皆様方にデバイスElectrolux 55Vの取扱説明書に含まれたコンテンツを可能な限り早く提供することです。オンラインプレビューを使用すると、Electrolux 55Vに関してあなたが抱えている問題に対する解決策の内容が素早く表示されます。

便宜上

説明書Electrolux 55Vをこちらのサイトで閲覧するのに不都合がある場合は、2つの解決策があります:

  • フルスクリーン表示 – 説明書を(お使いのコンピュータにダウンロードすることなく)便利に表示させるには、フルスクリーン表示モードをご使用ください。説明書Electrolux 55Vのフルスクリーン表示を起動するには、全画面表示ボタンを押してください。
  • コンピュータにダウンロード - Electrolux 55Vの説明書をお使いのコンピュータにダウンロードし、ご自身のコレクションに加えることもできます。デバイス上のスペースを無駄にしたくない場合は、いつでもManualsBaseサイトでダウンロードすることもできます。
Electrolux 55V 取扱説明書 - Online PDF
Advertisement
« Page 1 of 44 »
Advertisement
印刷版

多くの人々は画面表示ではなく印刷された説明書を読むほうを好みます。説明書を印刷するオプションも提供されており、上記のリンクをクリックすることによりそれを利用できます - 説明書を印刷。説明書Electrolux 55Vを全部印刷する必要はなく、選択したページだけを印刷できます。紙を節約しましょう。

要旨

次のページにある説明書Electrolux 55Vの内容のプレビューは、以下にあります。次のページにある説明書の内容をすぐに表示したい場合は、こちらをご利用ください。

内容要旨
ページ1に含まれる内容の要旨

V
Operating
and
Installation Instructions

ページ2に含まれる内容の要旨

L Y R I C 5 5 V Introduction This gas appliance has been designed and manufactured to all the necessary British Standards. This appliance complies with European Council Directive 90/396/EEC. It also carries the C.E. mark. It is important that you understand how to use and care for the appliance properly before you use it for the first time. We have written this booklet with your safety in mind. Read the booklet thoroughly before you use the appliance. Keep the booklet in a safe place so that

ページ3に含まれる内容の要旨

L Y R I C 5 5 V s t n e t n o C Contents Lighting the appliance 4 The grill 6 The hotplate 8 The oven 11 Oven cooking chart 13 Slow cooking 16 Care and cleaning 18 Installing the appliance 24 General information 26 What is wrong and why? 28 Servicing 30 Installation instructions 32 Technical Data 33 Safety requirements/ventilation 34 Location of appliance/installation 35 Testing 37 3

ページ4に含まれる内容の要旨

L Y R I C 5 5 V Lighting the appliance The system works by means of an electric spark system. Details about the plug are given on page 26. Grill and hotplate To light: 1 Push in the control knob and turn to the large flame symbol (highest setting), and press the ignition button immediately. When the burner has lit release the button. Warning: If the ignition button is not pressed immediately a build up of gas may cause the flame to spread. For your safety Never cover the grill pan or grid wi

ページ5に含まれる内容の要旨

L Y R I C 5 5 V To turn off any burner 1 Push in the control knob and turn it to the off position. This is shown by a large dot. For your safety When you are lighting any burner check that it has lit before you leave the appliance. When you are turning off a burner, do not leave the appliance until the flame has gone out. Oven light The oven light will come on when the oven burner

ページ6に含まれる内容の要旨

l L Y R I C 5 5 V l i r g e The grill h T The grill is a high-speed grill. The instructions below tell you how to vary the heat setting and how to change the height of the grid to suit the food you are cooking. You should remember to turn the food regularly. You should not use the grill to keep food warm as it will continue to cook the food. Prior to using the grill We suggest that you operate the grill for approximately 5 - 10 mins to burn off any residue from the surface. During this per

ページ7に含まれる内容の要旨

L Y R I C 5 5 V l l i r g Cooking positions e h T Most food should be cooked on the grid in the grill pan. You can turn the grid over to suit different thicknesses of food. You can place some dishes straight on to the grill shelf. This is useful when you are browning the top of food such as cauliflower cheese. Preheating You don't usually need to preheat the grill. You may wish to preheat it for a couple of minutes when you are cooking steak or when browning food. Positioning foo

ページ8に含まれる内容の要旨

L Y R I C 5 5 V e t a l The hotplate p t o h e Heat control h T The hotplate control knobs turn anticlockwise from 'OFF' to 'HIGH' and then to 'LOW'. You can adjust the heat by turning the control between the highest and lowest settings. These are shown as a large and a small flame symbol. Burner sizes The hotplate has three burner sizes to suit different types of cooking: Largest burner (Rapid) - use a large pan for food such as chips. Medium burners (Normal) - use for everyday cooking. Sma

ページ9に含まれる内容の要旨

e L Y R I C 5 5 V t a l p t o h For your safety e h T 1 Take care to avoid burns and scalds when you are reaching across the hotplate. 2 Use pans with flat bases. They are more stable than pans which are warped. 3 Do not use pans with very heavy handles which cause the pan to tip. 4 Put pans on the centre of the burners. 5 Position pan handles so they cannot be accidentally knocked. 6 Take extra care when you are deep fat frying. Do not cover the pan with a lid. Do not leave a pan unattend

ページ10に含まれる内容の要旨

L Y R I C 5 5 V e t a l p t o h e Helpful hints h T 1 Keep flames under the base of pans. If the flames lick round the sides of the pans you are wasting gas. 2 Only heat the amount of liquid you need. Do not overfill pans. 3 Cover pans with a lid whenever possible. The food will heat up more quickly and there will be less steam in the kitchen. 4 Try cooking more than one vegetable in the same pan, for example potatoes and carrots. 5 Cut vegetables into smaller pieces. This way they will coo

ページ11に含まれる内容の要旨

L Y R I C 5 5 V n e v o The oven e Before you use the oven you should wipe it out with a damp cloth to h T remove any dust. Heat zones There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of these heat zones when you are cooking foods requiring different temperatures all at the same time. I

ページ12に含まれる内容の要旨

L Y R I C 5 5 V n e v o Baking trays and dishes e h T For your safety Never place cooking dishes, trays and so on over the oven burners. This will damage the appliance as well as the cookware and possibly the floor covering underneath the appliance. Leave a gap of 13mm (½") between all dishes and the sides of the oven so the heat can circulate properly. Do not push dishes too far back as food will burn if it overhangs the burner flames. For the best results from your oven we recom

ページ13に含まれる内容の要旨

chart cooking Oven L Y R I C 5 5 V 13 Oven cooking chart These instructions are for cooking in the oven after it has been pre-heated for 20 minutes. If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays around during cooking or you can take the top tray out of the oven when the food is cooked and move the lower tray to the higher shelf to finish cooking. Always leave at least one shelf position between shelves to allow heat to circulate.

ページ14に含まれる内容の要旨

chart cooking Oven L Y R I C 5 5 V 14 Gas Shelf Approximate Food mark position cooking time Poultry: Chicken 5 4 20 mins. per ½ kg (1lb) and 20 mins. Turkey below 4.5kg (10lbs) 4 4 25 mins. per ½ kg (1lb) and 25 mins. over 4.5kg (10 lbs) 4 4 or 5 15 mins. per ½ kg (1lb) and 15 mins. Duck and duckling 5 4 25 mins. per ½ kg (1lb) Stuffed poultry Cook as above but calculate weight including stuffing. Thoroughly thaw frozen joints before cooking them. The times given above are for op

ページ15に含まれる内容の要旨

chart cooking Oven L Y R I C 5 5 V 15 Gas Shelf Approximate Food mark position cooking time Pastries: Plate tart (shortcrust) 6 2 25-35 mins. Fruit pie (shortcrust) 6 2 25-35 mins. Mince pies (flan pastry) 5 2 & 4 15-25 mins. To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath, place on baking tray to cook. Puddings: Milk puddings 2 3 2 hrs. Baked sponge pudding 4 4 45-60 mins. Baked custards 3 4 50-60 mins. Yeast Mixtures: Bread 0.4

ページ16に含まれる内容の要旨

L Y R I C 5 5 V g n i k Slow cooking o o The slow cook setting gives a very low heat in the oven. It is particularly c useful when you are cooking soups, stews and casseroles because w o the long slow cooking will make cheaper, tougher cuts of meat more l S tender. You need to cook food at gas mark 6 for 30 minutes before you turn the oven down to the slow cook setting. This makes sure that the temperature of the food gets hot enough to start the food cooking. Turn to S Mark 6 Some

ページ17に含まれる内容の要旨

L Y R I C 5 5 V g n i Soups, casseroles and stews k o l Do not cook casseroles over 2.7 kg (6lb). o c l Bring to the boil on the hotplate then cook on slow cook. w l Cook in the middle of the oven or above. o l l Cover food with a tight fitting lid or tin foil. S Vegetables l Cut into small pieces. l Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish. l Place vegetables under meat in casseroles. l Cover food with a tight fitting lid or tin foil.

ページ18に含まれる内容の要旨

L Y R I C 5 5 V g n i n Care and cleaning a e l c d n For your safety a e For hygiene and safety reasons you must keep this gas appliance r a clean. A build up of fat or other foodstuff could cause a fire. C Try to mop up spills and splashes as soon as they happen. But be careful as parts of the appliance will be hot. Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet. Please note: If we recommend you use hot so

ページ19に含まれる内容の要旨

g L Y R I C 5 5 V n i n a e The hotplate l c Clean the hotplate top using a mild abrasive such as 'Cif'. Take care not d n to damage the spark electrodes. If the spark electrodes are damaged a the burners will not light. e r You can remove the pan supports, burner caps and burner crowns to a C clean them. Again take care not to damage the spark electrodes. If any food spills do occur during cooking you can place the pan on another burner to finish cooking. Then you can remove the d

ページ20に含まれる内容の要旨

L Y R I C 5 5 V g n i n The grill a e l c Do not clean the grill burner itself. d The burner is designed to be self cleaning. Cleaning the grill may cause n a the holes in the burner to become blocked preventing it from operating e r correctly. a C Please note that due to the nature of stainless steel the grill burner may tarnish through use over a period of time. This is quite normal and is not a fault on the appliance. Clean the area around the grill frequently using hot soapy water. After


類似の説明書
# 取扱説明書 カテゴリ ダウンロード
1 Electrolux 30006VE 取扱説明書 クッカー 1
2 Electrolux 318 200 635 取扱説明書 クッカー 4
3 Electrolux 318 取扱説明書 クッカー 3
4 Electrolux 200232 取扱説明書 クッカー 7
5 Electrolux 200233 取扱説明書 クッカー 3
6 Electrolux 200231 取扱説明書 クッカー 2
7 Electrolux 318 200 635 (0606) Rev. A 取扱説明書 クッカー 1
8 Electrolux 168747 (7PCSE2AU) 取扱説明書 クッカー 1
9 Electrolux 178000 取扱説明書 クッカー 86
10 Electrolux 20604 G - 21604 取扱説明書 クッカー 2
11 Electrolux 311330813 取扱説明書 クッカー 2
12 Electrolux 178001 取扱説明書 クッカー 4
13 Electrolux 30" FREE-STANDING GAS WAVE-TOUCHTM RANGE 316471110 取扱説明書 クッカー 2
14 Electrolux 318201475 取扱説明書 クッカー 2
15 Electrolux 36" (91.4 cm) 取扱説明書 クッカー 2
16 AEG 34942G 取扱説明書 クッカー 19
17 AEG 231GR-M 取扱説明書 クッカー 8
18 AEG 34611C 取扱説明書 クッカー 3
19 Sony BM-575 取扱説明書 クッカー 2
20 AEG FM600KM-B 取扱説明書 クッカー 2