Viking Cooking VIRT301-4B* user manual

Summary of the content on the page No. 1

COOKING
Professional Built-In Electric All Induction
30”W. Rangetop
Standard Features & Accessories
All models include
• Commercial-type styling • Four elements
• MagneQuick™ induction power o Left front—9” 2,700 watts
generators utilize magnetic energy for o Left rear—7” 1,800 watts
superior power, responsiveness, and o Right front—7” 1,200 watts
efficiency o Right rear—9” 3,300 watts
• Strong, wear-resistant glass ceramic
top
• Stainless Steel landing ledge with
solid, welded, seamless fini

Summary of the content on the page No. 2

(75.9 cm) (35.2 cm) (20.0 cm) 29-7/8” 13-7/8” 7-7/8” COOKING Professional Built-In Electric All Induction 30”W. Rangetop Please see Dimensions & Specifications ✪ Installation Notes & PRODUCT DIMENSIONS Accessories for important installation information, including backguard, high- shelf, and island trim. VIRT301-4B 30”W. Four-Burner All Induction Rangetop VIRT301-4B Overall width 29-7/8” (75.9 cm) Overall height (from bottom) To top of glass frame 7-7/8” (20.0 cm) To top of island trim 9-1/8”

Summary of the content on the page No. 3

6”min. (15.2 cm) 30” (76.2 cm) 36” min. (91.4 cm) COOKING Professional Built-In Electric All Induction 30”W. Rangetop Dimensions & Specifications CLEARANCE DIMENSIONS Minimum clearances from adjacent Do not install two or more units cm) side clearance must be 18” 45.7 combustible construction* side-by-side. cm) above the 36” (91.4 cm) high • Cooking surface and below, i.e., 36” countertop. (91.4 cm) and below 1. This rangetop may be installed directly 4. Wall cabinets above the ra

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3/4” (1.9 cm) min. COOKING Professional Built-In Electric All Induction 30”W. Rangetop Installation Requirements UTILITY REQUIREMENTS ACCESS REQUIREMENTS GAS • Not applicable VIRT301-4B 30”W. Four-Burner ELECTRICAL All Induction Rangetop • Electrical connection—Three- wire, 240/208V, 60Hz. Unit is equipped with No. 10 ground wire in conduit. Should be fused separately. • Check your national and local codes regarding this unit. • Maximum amp usage— o VIRT o 240V—40.0 o 208V—34.0 PLUMBING Not

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COOKING Professional Built-In Electric All Induction 30”W. Rangetop ✪ Installation Notes & Accessories A backguard, high-shelf, or island trim must be used for all installations. 6”H. Backguard • Stainless Steel (SS) • Coordinates with all finishes Model Description Approx. ship wt. lbs. (kg) T30BG6 30”W./6”H. Professional backguard 14 (6.3) High-shelf • Stainless Steel (SS) • Coordinates with all finishes • Shelf comes attached to a 24”H. backguard Model Description Approx. ship wt. lbs.