Whirlpool GJC3055 user manual

User manual for the device Whirlpool GJC3055

Device: Whirlpool GJC3055
Category: Cooktop
Manufacturer: Whirlpool
Size: 1.47 MB
Added : 5/30/2014
Number of pages: 28
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Summary of the content on the page No. 2

TABLE OF CONTENTS TABLE DES MATIÈRES COOKTOP SAFETY........................................................................2 SÉCURITÉ DE LA TABLE DE CUISSON ....................................15 PARTS AND FEATURES - PIÈCES ET CARACTÉRISTIQUES - TOUCH-ACTIVATED CONTROLS ................................................4 COMMANDES TACTILES............................................................17 COOKTOP CONTROLS - COMMANDES DE LA TABLE DE CUISSON - TOUCH-ACTIVATED CONTROLS ...................

Summary of the content on the page No. 3

IMPORTANT SAFETY INSTRUCTIONS  Never Leave Surface Units Unattended at High Heat WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow Settings – Boilover causes smoking and greasy spillovers that may ignite. basic precautions, including the following:  CAUTION: Do not store items of interest to children in  Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed cabinets a

Summary of the content on the page No. 4

PARTS AND FEATURES - TOUCH-ACTIVATED CONTROLS This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panels Model GJC3055 (30" [77.1 cm]) Model GJC3655 (36" [91.4 cm]) Touch-Activated Electronic Controls Touch-Activated Electronic Controls A B C A B C D G D F E G H F E A. Left rear touch control (simmer D. Hot surface indicator light A. Left

Summary of the content on the page No. 5

COOKTOP CONTROLS - TOUCH-ACTIVATED CONTROLS Use the following chart as a guide when setting heat levels . WARNING SETTING RECOMMENDED USE HI  Start food cooking.  Bring liquid to a boil. Medium High  Hold a rapid boil. Between 9 - 6  Quickly brown or sear food. Fire Hazard MED  Maintain a slow boil. Turn off all controls when done cooking. Medium  Fry or sauté foods. Failure to do so can result in death or fire. Medium Low  Cook soups, sauces and The electronic touch controls offer a

Summary of the content on the page No. 6

Dual Element WARM HI /LO Function The dual-size elements offer flexibility to cook using different (on Electronic Touch Control models) sizes of cookware. The single element can be used in the same way as a regular element. The dual element combines the inner and outer elements and is recommended for larger cookware, WARNING large quantities of food, and home canning. Food Poisoning Hazard Do not let food sit for more than one hour before or after cooking. A Doing so can result in food pois

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When the Keep Warm function is in use, it will not glow red like the cooking zones, but the indicator light will glow on the control Bridge Element panel. (on some models) The Warm Zone feature can be used alone or when any of the The bridge element allows flexibility in the left side cooking area. other surface cooking areas are being used, and can be set from LO to HI for different levels of heating. The Warm Zone Element area will not glow red when cycling on. However, the hot surface

Summary of the content on the page No. 10

COOKTOP USE  Use flat-bottomed cookware for best heat conduction and energy efficiency. Cookware with rounded, warped, ribbed or Ceramic Glass dented bottoms could cause uneven heating and poor (on some models) cooking results. The surface cooking area will glow red when an element is on. It  Determine flatness by placing the straight edge of a ruler may cycle on and off to maintain the selected heat level. across the bottom of the cookware. While you rotate the ruler, It is normal for

Summary of the content on the page No. 11

Use the following chart as a guide for cookware material COOKTOP CONTROLS characteristics. COOKWARE CHARACTERISTICS Cleaning Method: When replacing knobs, make sure knobs are in the Off position. Aluminum  Heats quickly and evenly. On some models, do not remove seals under knobs.  Suitable for all types of cooking.  Soap and water or dishwasher:  Medium or heavy thickness is best for Pull knobs straight away from control panel to remove. most cooking tasks. Do not use steel wool, abrasive

Summary of the content on the page No. 12

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ASSISTANCE OR SERVICE Before calling for assistance or service, please check Accessories U.S.A. “Troubleshooting.” It may save you the cost of a service call. If To order accessories, call the Whirlpool Customer eXperience you still need help, follow the instructions below. Center toll free at 1-800-442-9991 and follow the menu prompts. Or visit our website at www.whirlpool.com and click on “Buy When calling, please know the purchase date and the complete Accessories Online.” model and ser

Summary of the content on the page No. 14

WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or ® furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for FSP replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. ITEMS WHIRLPOOL WILL NOT

Summary of the content on the page No. 15

SÉCURITÉ DE LA TABLE DE CUISSON Votre sécurité et celle des autres est très importante. Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer. Voici le symbole d’alerte de sécurité. Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous et à d’autres. Tous les messages de sécurité suivront le symbole d’alerte de

Summary of the content on the page No. 16

IMPORTANTES INSTRUCTIONS DE SÉCURITÉ  Utiliser des ustensiles de format approprié – La table de AVERTISSEMENT : Pour réduire le risque d'incendie, de cuisson est munie d’un ou de plusieurs éléments choc électrique, de blessures ou de dommages lors de chauffants de différentes grandeurs. Choisir les ustensiles l'utilisation de la table de cuisson, observer les précautions qui ont un fond plat assez grand pour couvrir l’élément élémentaires suivantes, y compris ce qui suit : chauffant d

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La position WARM HI fournit un réchauffage à température plus élevée. La fonction WARM HI est parfaite également pour faire Control Lock/All Off (verrouillage des commandes/ fondre du chocolat ou du beurre. toutes commandes éteintes) Elle n'est pas recommandée pour faire chauffer des aliments Les commandes tactiles ALL OFF de la table de cuisson froids. Lorsqu'on utilise les fonctions WARM HI ou WARM LO, le éteignent toutes les zones de cuisson à la surface. témoin lumineux ne devient pas r


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