Whynter SNO IC-2L user manual

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WHYNTER SNO
Professional
Ice Cream Maker
INSTRUCTION
MANUAL
MODEL IC-2L

IC-2L 06/07 1

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Introduction With this Whynter SNO IC-2L Ice Cream Maker frozen desert maker, you can have delicious fresh desserts in minutes- not only rich ice cream but silky sorbets, sherbets, Italian gelato, fresh frozen yogurts and refreshing frozen drinks. The possibilities are endless. Your family and friend will love the results, and never again need you feel guilty that you bought desert because you didn’t have time to make one. Using this SNO Ice Cream Maker is simple and effortless

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Technical Detail A- Housing G- Churn Motor B- Ventilation Openings H- Churn Blade C- Removable Bowl I- Main Power Switch D- Cooling Cylinder J- Timer (LCD Control) Display E- Transparent Cover or Lid K- Power Cord F- Churn Motor Power Plug L- Ice Cream Scoop M- Small Window (for adding Ingredients) IC-2L 06/07 3

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Setup / Operation / Maintenance Place your Ice Cream Maker on a level counter. Make sure all Ventilation Openings (B) have a minimum clearance of 10” (25cm.) from surrounding walls and other appliances. Before using your SNO Ice Cream Maker, remove the Bowl (C) and Churn (H) and wash in warm water. The Lid (E) and Motor Drive (G) are attached and should be cleaned with a damp cloth. Do not place any part in the dishwasher. Thoroughly dry the Bowl (C) inside and outside an

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If the ice cream needs more time, do not turn “Off” the Main Power Switch (I). Place the Lid/Churn Motor Assembly (E/G) in position, set the additional time required and press the Red Start/Stop Switch to start the churn. If the Churn Motor (G) was not turned “Off” after the set time elapsed, the Churn Blade (H) will continue until the blade becomes stuck in the frozen ice cream. 30 seconds after being stuck, the buzzer will buzz and the Timer Display (J) will flash. After 5 m

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Appliance Technical Data Voltage: 110/120V-60Hz 3.30 Amp Power: 235W or about ⅓ HP Cooling -11F or -24C Temperature: Frozen dessert 2 Quarts+ (about 2 Liters) batch: Dimensions : 11’’W x 20’’L x 15’’L x 13’’H (28cm.W x 38cm.L x 33cm. H) Shipping 16 ¼ ”W x 20”L x 17 ¾ ”H dimensions: (41cm.W x 51cm.L x 45cm. H) Net weight: 39Lbs. (17.75Kg.) Gross weight: 43Lbs. (19.5 Kg.) IC-2L 06/07 6

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ONE YEAR LIMITED WARRANTY This WHYNTER SNO ice cream maker is warranted, to the original owner within the 48 continental states, for one year from the date of purchase against defects in material and workmanship under normal use and service. Should your SNO ice cream maker prove defective within one year from the date of purchase, return the defective part or unit, freight prepaid (with two months of purchase; after two months to one year, customer will be responsible for freight cos