Weber C052.c user manual

User manual for the device Weber C052.c

Device: Weber C052.c
Category: Gas Grill
Manufacturer: Weber
Size: 0.75 MB
Added : 12/18/2013
Number of pages: 33
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

R
E
B
E
W
Owners Guide
 DANGER
If you smell gas:
1. Shut off gas to the appliance.
Natural Gas
2. Extinguish any open flames.
3. Open lid
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
®®
Leaking gas may cause a fire or explosion
which can cause serious bodily injury or
death, or damage to property.
 WARNING
Do not store or use gasoline or other
flammable liquids or vapors within 25 feet
(8m) of this appliance.
 WARNING: Foll

Summary of the content on the page No. 2

 DANGER Failure to follow the Dangers, Warnings and Cautions contained in this Owner’s Manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property.  WARNINGS  Do not store a spare or disconnected liquid propane cylinder under or near this barbecue.  Improper assembly may be dangerous. Please carefully follow the assembly instructions in this manual.  After a period of storage, and/or nonuse, the Weber Gas Barbecue should be checked for gas le

Summary of the content on the page No. 3

Warranty Weber-Stephen Products Co. (Weber) hereby warrants to the ORIGINAL PURCHASER of this Weber Gas Grill There are no other express warrants except as set forth that it will be free of defects in material and herein and any applicable implied warranties of workmanship from the date of purchase as follows: merchantability and fitness are limited in duration to the period of coverage of this express written Limited Aluminum Castings, lifetime, 1 year paint Warranty. Some regions do not allow

Summary of the content on the page No. 4

Contents Danger & Warnings ................................ A-2 Warranty ................................................. A-3 General Instructions ............................... A-5 Exploded View ........................................ A-6 Parts List ................................................ A-9 Assembly Instructions ............................ B-1 Installing Features .................................. C-1 Operating ............................................... D-1 Lighting.........

Summary of the content on the page No. 5

Storage General Instructions • The gas must be turned OFF at the natural gas Your Weber Gas Barbecue is a portable outdoor supply when the Weber Gas Barbecue is not in cooking appliance. With the Weber Gas Barbecue you use. can grill, barbecue, roast and bake with results that are • When the Weber Gas Barbecue is stored indoors, difficult to duplicate with indoor kitchen appliances. the gas supply must be disconnected. The closed lid and Flavorizer® Bars produce that “outdoor” flavor in the food

Summary of the content on the page No. 6

Genesis Silver-B Prem. NG 050401 1 2 26 3 27 4 28 5 6 7 29 8 30 31 32 9 33 34 35 10 11 36 12 37 13 38 14 39 15 40 16 41 32 17 42 16 18 43 19 20 44 21 22 45 23 46 24 47 25 A-6

Summary of the content on the page No. 7

1. Hinge Pin 26. Hair Pin Cotter 2. Left Endcap 27. Thermometer 3. Shroud 28. Right Endcap 4. Handle 29. Burner Control Knob 5. Warm-Up Basket 30. Control Panel 6. Warming Rack 31. Ignitor Button 7. Cooking Grate 32. Control Panel Hardware 8. Flavorizer Bar 33. Crossover tube 9. Cooking Box 34. Front and Back Burners 10. 1/4-20 keps nut 35. Center Burner 11. Slide Out Bottom Tray 36. Manifold Hardware 12. Catch pan holder 37. Manifold 13. Left Trim Piece 38. Catch Pan 14. Work Surface 39. Dispos

Summary of the content on the page No. 8

© 2001 Weber-Stephen Products Co., Weber, the silhouette, and the kettle configuration are registered trademarks ® of Weber-Stephen Products Co., 200 East Daniels Road, Palatine, IL, 60067-6266, U.S.A. This product is covered by one or more United States patents and patents in other nations globally. Printed in the U.S.A. A-8

Summary of the content on the page No. 9

® ® ® ® ® Screwdriver Left Frame - 1 Phillips screwdriver Hammer Right Frame -1 7/16 open-end or an adjustable wrench Wheel Frame - 1 Pliers Caster Frame - 1 Block of wood Lid -1 Frame Connectors - 2 Left Trim Piece - 1 Right Trim Piece - 1 Cooking Box - 1 Work Surface - 1 Left Swing-Up Work Surface - 1 Cooking grates - 2 Right Swing-Up Work Surface Hinge Rod - 2 Control panel - 1 Bottom Shelf - 1 A-9

Summary of the content on the page No. 10

Warming Rack - 1 Burner Control Knobs - 3 Warm-Up Basket - 1 Hinge Pins (1/4-20 x 1 1/2 inch clevis pin) - 2 2 inch bolts (1/4-20 x 2 inch bolts) - 5 Flavorizer Bars - 5 1/2 inch bolts (1/4-20 x 1/2 inch bolts) - 9 Bottom tray - 1 Keps Nut (1/4-20 Keps Nut) - 1 Catch Pan Holder - 1 1/4 Inch Nylon Washers - 14 Catch Pan -1 Cotter Pin - 2 Disposable Drip Pans - 2 Hubcaps - 3 Thermometer -1 Control Panel Hardware (Phillips screws/washers) - 2 Casters - 2 Wheel Axle - 1 Wheels - 2 Hose - 1 A-10

Summary of the content on the page No. 11

R E B E W Assembly Instructions Assemble wheel frame Assemble frame You will need: axle rod, two wheel hubcaps, two You will need: left frame, right frame, two 1/2 inch wheels, wheel frame, hammer and a block of wood. bolts, two nylon washers and a 7/16 inch or adjustable Place one end of the axle rod on the block of wood (or wrench. other protected surface). Tap one hubcap onto the end Note - Work on carpeted area (on grass or one of the of the axle rod. Slide one wheel onto the axle, WEBER box

Summary of the content on the page No. 12

Continue frame assembly Complete frame assembly You will need: caster frame, wheel frame, four 1/2 inch You will need: partial frame assembly, two frame bolts, four nylon washers and a 7/16 inch or adjustable connectors, four 2 inch bolts, four nylon wrench. washers and a 7/16 inch or adjustable wrench. Place the caster frame onto the tabs of the left frame, Hold one frame connector between the caster frame so that the swing table locking latch (1) is to the rear. and wheel frame. Add the nylon

Summary of the content on the page No. 13

Insert casters Add cooking box (assembly) You will need: frame assembly and two casters. You will need: frame assembly, cooking box Push the casters firmly into the inserts in the ends of (assembly), 2 inch bolt, nylon washer, keps nut, pliers the caster frame. and a 7/16 inch or adjustable wrench. Place the cooking box (assembly) in the frame assembly so the burner tubes(1) are under the frame brace(2). (1) (2) Slide the cooking box (assembly) to the left within the frame assembly. Add the nylo

Summary of the content on the page No. 14

Your Weber Gas Grill Manifold assembly consisting of Install manifold brackets gas manifold, valves and gas burners has been factory The manifold brackets(2) are already in place on the assembled, pressure- and flame- tested. As a safety manifold between the valves. precaution, we recommend you check the burner Place your hand underneath the manifold. Lift the alignment: manifold and cooking box slightly and hook the 1) Are the ends of the burners under the washers at manifold bracket(2) onto t

Summary of the content on the page No. 15

Install igniter The wire holder (1) is to keep ignition wires from Note - The igniter wires are already attached to the interfering with the swing-up table’s bracket. If the wire Gas Catcher Ignition Chamber and the igniter. This holder becomes loose, reinstall or replace it was done to factory test the ignition system. immediately. The igniter lock nut is on the igniter. 1) Loosen the igniter lock nut. 2) Insert the top of the igniter up through the large part of the keyhole in the frame brace.

Summary of the content on the page No. 16

Install Gas Supply Gas Line Piping General Specifications for Piping If the length of the line required does not exceed 50 Note - Contact your local municipality for building feet, use a 5/8" O.D. tube. One size larger should be codes regulating outdoor gas barbecue used for lengths greater than 50 feet. installations. In absence of Local Codes, you must Gas piping may be copper tubing, type K or L; confirm to the latest edition of ANSI Z223.1. WE polyethylene plastic tube, with a minimum wa

Summary of the content on the page No. 17

Check that all burner valves are off Connect flexible hose to manifold You will need: burner control knobs. You will need: the 12 foot natural supply hose and a 3/ Valves are shipped in the OFF position, but you should 4 inch wrench. check to be sure that they are turned OFF. Put the Thread fitting end of hose onto manifold. Tighten with knob on each valve. Check by pushing down and wrench. turning clockwise. If they do not turn, they are off. Proceed to the next step. If they do turn continue t

Summary of the content on the page No. 18

Check for gas leaks Check: 1) Hose to manifold connection.  DANGER  WARNING: If there is a leak a connection(1), Do not use an open flame to check for gas retighten the fitting with a wrench and recheck for leaks. Be sure there are no sparks or open leaks with soap and water solution. flames in the area while you check for If a leak persists after retightening the fitting, turn leaks. Sparks or open flames will result in OFF the gas. DO NOT OPERATE THE BARBECUE. Contact the Customer Service Re

Summary of the content on the page No. 19

Install the slide out bottom tray Slide the bottom tray onto the mounting rails under the You will need: the slide out bottom tray(1), catch pan cooking box with finger grip toward you(1). holder(2), catch pan and one disposable drip pan.  WARNING: Do not line bottom tray with aluminum foil. It can cause grease fires by trapping the grease and not allowing grease to flow into the catch pan. (1) (2) (1) Hook the ends of the catch pan holder into the hole in the slide out bottom tray. The front o

Summary of the content on the page No. 20

Installing Features Install the right end trim piece with tool holders 3.) Insert one end of the swing-up work surface rod and right swing-up work surface into the hole in the frame. You will need: Right trim piece with tool holders, right swing-up work surface, swing-up work surface rod, one 1/2 inch bolt, one nylon washer and a wrench 1.) Start the right end trim piece into the frame as shown, do not push the trim piece in all of the way and do not add bolt yet. (1) 2.) Slide the swing-up work


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