Cuisinart CB-9 user manual

User manual for the device Cuisinart CB-9

Device: Cuisinart CB-9
Category: Blender
Manufacturer: Cuisinart
Size: 0.29 MB
Added : 10/9/2014
Number of pages: 21
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Summary of the content on the page No. 1

INSTRUCTION
BOOKLET

CB-9 Series
SMARTPOWER 5-SPEED ELECTRONIC BLENDER
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

Summary of the content on the page No. 2

or plastic spatula may be used, but must be used USER SERVICEABLE PARTS ARE INSIDE. IMPORTANT only when the blender is turned OFF. REPAIR SHOULD BE DONE ONLY BY AUTHORIZED PERSONNEL. 11. When blender is in ON mode, and LED SAFEGUARDS lights are flashing, do not touch cutting assembly, 21. WARNING: FLASHING LIGHT interfere with blade movement, or remove INDICATES READY TO OPERATE. DO When using an electrical appliance basic safety blender jar cover. Accidentally touching a speed NOT TOUCH BLADES

Summary of the content on the page No. 3

® ™ 8a. Pulse at Any Speed Button Before using for the first time: Wash all parts Like all Cuisinart appliances, the SmartPower allows you to pulse at any speed from high to according to the “Cleaning and Maintenance” Electronic Blender was designed to bring you low, so you can blend ingredients only as much section on page 6 of this booklet to remove any years of enjoyment, and it is backed by a three year as needed. dust or residue. limited warranty. 8b. Ice Crush Button TABLE OF CONTENTS a

Summary of the content on the page No. 4

® ™ 5. Push the cover onto the top of the blender jar. motor base, plug the Cuisinart SmartPower USE AND CARE Push the measured pour lid into the cover. Electronic Blender into an electrical outlet. 6. Place the blender jar on the motor base so 2. Add all necessary ingredients to the blender ASSEMBLY that the jar markings are facing you and the jar, and replace the cover. You may add ® ™ To use your Cuisinart SmartPower Electronic handle is positioned to one side. additional ingredients by lift

Summary of the content on the page No. 5

you know that the blender is still ON and can be reactivated by pushing the desired QUICK REFERENCE GUIDE speed button. The blender can be completely deactivated and stopped at any To Activate Blender Press ON- The blender is in ON Mode. speed by pushing the OFF button. You will need to press the ON button again to To Begin Blending Press desired speed button. continue blending. To Change Speeds Press desired speed button. 6. PULSE MODE: while the blender is turned To Pulse In ON mode press PULS

Summary of the content on the page No. 6

blending, if necessary. Make sure spatula is not dishwashing liquid into assembled blender jar and • When chopping fresh herbs, garlic, onion, inside the blender jar before blending. fill halfway with warm water. Run on STIR for 15 zest, bread crumbs, nuts, spices, etc., make seconds. Repeat, using clean tap water. Empty sure the blender jar and cutting assembly are 9. WHEN FINISHED BLENDING: press blender jar and carefully disassemble parts. Wash completely dry. the OFF button, and unplug the b

Summary of the content on the page No. 7

Grinding Hard Cheese RECIPE TIPS FROZEN BEVERAGES Cut cheese into 1/2" pieces. Blend on Liquefy for You’ll find many easy ways to prepare savory, 30 seconds. Turn blender OFF. For best results, FROZEN CRANBERRY-ORANGE ® ™ healthful meals with your Cuisinart SmartPower grind no more than 3 ounces of cheese at a time. MIMOSAS Electronic Blender. The simple recipes that follow Grinding Spices Makes ten servings include some old Cuisinart favorites as well as some For best results, blender jar and c

Summary of the content on the page No. 8

FROZEN DAIQUIRI PIÑA COLADA CHOCOLATE MILK SHAKE Makes two 8-ounce servings Makes four 4-ounce servings Makes two 6-ounce servings 1 cup 2% milk 4 ounces frozen limeade concentrate, thawed 1/2 cup unsweetened pineapple juice 1 scoop (4 ounces) vanilla ice cream 3 ounces light rum 2 ounces sweetened cream of coconut 2 tablespoons chocolate syrup 2 cups ice cubes 2 ounces dark rum Place ingredients in blender jar in order listed. Place Place ingredients in blender jar in order listed. 1 cup ice cu

Summary of the content on the page No. 9

ICE CREAM SODA SMOOTHIES DIPS/SPREADS/APPETIZERS Makes two 12-ounce servings ALL-FRUIT SMOOTHIE For best results when blending fresh herbs, garlic 1 cup 2% milk Makes six 6-ounce servings etc., the herbs, blender jar and cutting assembly 1 scoop (4 ounces) vanilla ice cream must be dry and clean. 1/3 cup orange juice 2 tablespoons chocolate syrup HUMMUS 1 cup cantaloupe, cut into 1" pieces 1 cup ginger ale Makes 2-1/4 cups 1 cup green or red seedless grapes 1/2 cup lemon juice Place milk, ice cr

Summary of the content on the page No. 10

MINTED YOGURT SAUCE SPICY CRABMEAT DIP Place cilantro, garlic, scallion, chili, salt, and chili powder in blender jar. Place cover on blender jar. Makes two cups Makes 1-3/4 cups Turn blender ON and pulse on Stir until coarsely 2 cups low-fat vanilla yogurt 1/3 cup milk chopped, about 5-6 times. Add yogurt, lemon juice, and tomato pieces. Pulse on Stir until coarsely 1 tablespoon sugar 1 cup low-fat sour cream chopped (about 5 times), then run continuously on 3 tablespoons fresh mint leaves 1/4

Summary of the content on the page No. 11

NONFAT HERBED SALAD DRESSING Place ingredients in blender jar in order listed. Place Place raspberries and sugar in blender jar. Place cover on blender jar. Turn blender ON and process cover on blender jar. Turn blender ON and pulse Makes one cup on Liquefy until coarsely chopped, about 10-15 5 times on Liquefy, then run continuously on 1 cup fresh parsley seconds. Turn blender OFF. Transfer to skillet or Liquefy until smooth, about 10 seconds. Turn saucepan; simmer over medium-low heat, stirri

Summary of the content on the page No. 12

Nutritional analysis per tablespoon: Add the cooled egg mixture to the blender jar chopped, about 10 seconds. Add remaining ingredients Calories 17 (53% from fat) • carbo. 1g • prot. 1g • fat 1g along with the vinegar, dry mustard, salt, and in order listed, and blend on Stir until combined, sat. fat 1g • chol. 3mg • sod. 96mg pepper. Process on Stir to blend, about 15 sec- about 15-20 seconds. Turn blender OFF. Store in onds. With the machine running on Stir, add the refrigerator in an airti

Summary of the content on the page No. 13

CHICKEN WITH NOODLES Place oatmeal mixture and banana in blender jar. 1/2 teaspoon salt Place cover on blender jar. Turn blender ON and Makes twenty 2-ounce servings vegetable oil cooking spray blend on Liquefy until smooth, about 20-25 1/2 pound boneless, skinless chicken breast, Place first eight ingredients, in order listed, in blender seconds. Turn blender OFF. Store in an airtight cut into 1" pieces jar (not vegetable oil cooking spray). Place cover on container in the refrigerator for 1-2

Summary of the content on the page No. 14

Coat a 9-1/2" nonstick skillet with vegetable oil 3 cups chicken stock or broth SOUPS cooking spray, and place over medium heat. Pour 3 1 cup half-and-half tablespoons batter into skillet, and swirl to coat bottom COLD GAZPACHO 3 teaspoons cornstarch of the pan evenly with a thin film. Cook about 1 Makes five 6-ounce servings minute on each side, or until lightly browned. 1-1/2 cups cold water 2 cups tomato juice, divided Reserve crêpes. Repeat with remaining batter, coating salt and white peppe

Summary of the content on the page No. 15

sat. fat 2g • chol. 8mg • sod. 290mg 2 medium potatoes, peeled, in 1" pieces until smooth, about 15 seconds. Turn blender OFF. Serve chilled. Garnish with mint leaves. 1-3/4 cups reduced-sodium chicken broth DESSERTS *Use less sugar if the cantaloupe is naturally sweet. 1/2 cup water ESPRESSO GRANITA 1/2 teaspoon salt Nutritional analysis per serving: Makes six 1/2 cup servings Calories 96 (0% from fat) • carbo. 20g • prot. 4g • fat 0g 1/4 teaspoon white pepper 2 cups hot espresso coffee sa

Summary of the content on the page No. 16

blender OFF. Spoon into well chilled parfait cups and about 30 seconds, the mixture will start to circulate in serve immediately. the blender jar.) Turn blender OFF. Pour into prebaked crust, and bake until firm, about 1 hour. * Zest is the colored part of the citrus rind. Do not use Cool completely on a wire rack, and then refrigerate the white pith. For best results, remove zest from the at least 6 hours before serving. Serve with raspberry lemon with a vegetable peeler. sauce (see page 11).

Summary of the content on the page No. 17

handling of the product. (California residents the consumer will be responsible for the WARRANTY need only supply proof of purchase and should reasonable cost of such service, repair, call 1-800-726-0190 for shipping instructions.) replacement, or refund for nonconforming THREE YEAR LIMITED Please also be sure to include a return address, products under warranty. WARRANTY daytime phone number, description of the product California residents may also, at their preference, This warranty supersede

Summary of the content on the page No. 18

NOTES: 18

Summary of the content on the page No. 19

19

Summary of the content on the page No. 20

Ice Cream Toaster Ovens Blenders Cookware Coffeemakers Food Makers Processors Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and ® cookware, and Savor the Good Life . www.cuisinart.com ©2005 Cuisinart ® Cuisinart is a registered trademark of Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 03CU13256 U IB-4754A IB-4754A


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