Whirlpool RB130PXV user manual

User manual for the device Whirlpool RB130PXV

Device: Whirlpool RB130PXV
Category: Microwave Oven
Manufacturer: Whirlpool
Size: 0.95 MB
Added : 2/27/2013
Number of pages: 20
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Continuous-Cleaning
Ice
Compacl Trash Ovens Microwave Ranges Unlls Sudace and Ovens Built-In Olshwashers Makers Relrlgetalor-Freezers Freezers Dryers Clolhes ashers
RB130PXV Model
OVENS
BUILT-IN

Summary of the content on the page No. 2

11 12 12 12 12 5 13 6 15 6 16 6 7 17 9 10 10 01988 Whirlpool & for a for future l from l a or l to l not to l l for of a 2 lnformatfon. use and safety important for Guide Cooklng See oven. home expected jobs only used Is maintained. properly Is properly. it operate unable anyone by used Is Instructions.) Installation (See grounded. and supply electrical connected properly been Has weight. the hold will that cabinet wall in leveled and installed been Has elements. th

Summary of the content on the page No. 3

to or l hot of or from food to or to a 2. room. room or or a fire or on door 5. or door from if a on. door hot to 6. con- * on hot l not of 7. When or food. to door to hot to l l SAW form if or a l from door on from l to a Number Phone Company Service place. handy in gether Date Purchase slip sales and book this Keep slip. sales date chase Number Serial pur- and frame] oven the oven upper the [behind plate Number Model numbers serial and model Copy qu

Summary of the content on the page No. 4

\ - III I - ‘Tmk DOOR OVEN shown) (not GUlDE RACK OVEN PLATE NUMBER PANEL topI-\ (on VENT OVEN UPPER SWITCH T!ME TIME LIGHT OVEN STOP START RB130PXV Model features and Parts

Summary of the content on the page No. 5

LOWER / I _. Setting Clock out. to OFF. of turning. when knob the In push you it change will settlng clock day. time right the The points hand Timer shows clock until clockwlse turn Minute until clockwise Turn and Knob Timer Minute In Push pop Knob Timer Minute the let Clock. the set to Knob Timer Minute the turn and in Push the oven your Using LIGHT SIGNAL LIGHT SIGNAL -R&EN -_ OVEN UPPER CONTRPL SELECTOR CONTROL TEMPERATURE OVEN UPPER TEMPERATURE OVEN UPPER OVEN

Summary of the content on the page No. 6

Using not or It a to hour. a turn turn to a turn to OFF. Using Oven Controls Oven of food to 2 (4-5 of For on lift front out. pull and at rack position, rack change To oven. the turning before properly rack(s) the Position 1. Guide. Cooking the see information more pans. other and walls oven the and pan the sides the between cm] inches lY2 least at leave Always oven. the in centered be will the top the so placed be should rack(s) The , I Upper the in Baking the SE

Summary of the content on the page No. 7

2. to 3. to on. first off. 4. food 5. When turn to OFF. turn on off to turn on off Oven on lift front out. 2. on on. first off. 3. food 4. When turn to OFF. Control Temperature Oven Lower the done, is baking hot. be will door and walls rack, oven NOTE:The oven, the in Put goes Light Signal Oven Lower the when preheated is oven The come will Light Signal Oven Lower The want. you temperature baking the Control Oven Lower the Set pull and at rack posltlon, rack change To oven

Summary of the content on the page No. 8

Oven or of to to different If for a of not OFF 2. off. OFF OFF tooth a to tooth a to 10°F (5°C). 10°F (5°C). 8 knob. control the replace and screw locking the Tlghten about equals notch Each about equals notch LO. closer notch the Each HI. closer notch the move temperature, the lower To 3. move temperature, the raise To 4. stralght Knob notches. the of position the Control Temperature Oven the Pull 1. Note screw locking the Loosen LOCKING I steps: these following by

Summary of the content on the page No. 9

Oven 1. 2. food on on. or a for 3. 4. door door to to 4 10.2 cm). 5. When turn door to OFF. door to door door. l If food too turn off. l If food to from 150” 350°F (65.5” 162.7”C). 9 temperatures. proper maintain to oven the allows open door the Leaving BROIL. to set is oven the whenever open partly be must door The NOTE: temperatures. broiling all for BROIL on be must Selector Oven Upper The cooking. the slower the temperature, the lower The and and between Control Tem

Summary of the content on the page No. 10

Oven on. 2. food on 3. door door to 4 10.2 door 4. to 5. When turn to OFF door to door door. Using Automatic Clock to turn on off not for foods do not a food 4. turn 3. turn to to to off. to 10 start. baking want shut oven the want you time the clockwise Knob you time the clockwise Knob Time Star-l the and in Push Time Stop the and in Push oven. day. of time right upper the in the place and the to set is clock the sure Make 2. properly rack(s) oven the Position 1. a

Summary of the content on the page No. 11

5. on 6. on turn to OFF food 3. turn to to off. 4. on 5. on turn to OFF Oven Vents from on of doors. for result. can baking Poor vents. the block not Do circulation. air needed are vents The oven the between and panel control the top vents through ovens the escape moisture and air Hot The Control Temperature Oven Upper and Selector Oven Upper the both time, preset the before oven the stop to or done is baking After 6. want. you temperature baking the Control Temperature O

Summary of the content on the page No. 12

Optional Rotisserie If a for a 261818) from Whlrlpool Panel and Knobs off. 2. a soft or to 3. Wash In 4. on. to OFF. Oven Doors doors to door door 2. door to 3. door of door door out. Fit door on door When door to door door. 12 the Close slots. hinge the uncover clips Stop Broil the rotate and the open place. into snap hinges 3. slightly. the lifting while in straight hinges the Push 2. frame. oven the slots corner into hinges the 1. replace: To straight pull the

Summary of the content on the page No. 13

Continuous-Cleaning Ovens a A fat on out on of fat on turns fat on to a SPAmER AWAY. foil on to from foll from a of 18-Inch (45 cm) foil, or a foil klf 241430) from Whlrlpool foil to For 2. Lift element. bake the from away and bottom the on flat Is foil sure Make element. the damage could It element. bake the touch toll let not Do CAUTION: bottom. foil. the on Idly oven the off feet the Ilft to slightly element bake cool the sol- rest feet all so element bake the lower bak

Summary of the content on the page No. 14

not 2. door not hot 3. If do 4. foil on to not WINDOW hot a for a WALLS hot for a or for 14 well. Rinse spots. stubborn pad scrubbing plastic well. pad wool steel Use water. soapy Rinse results. cleaning best pad - RACKS with DOOR-Wash AND wool steel soapy Use cleansers. abraslve or wool steel use not Do well. Rinse spots. stubborn pad scrubbing plastic Use water. soapy with clean Keep - Cleaning Hand bottom. the stain could and away burn may Spill-avers instructions. ac

Summary of the content on the page No. 15

Cleaning HOW Warm l off a soft 9 for l l Wash, Warm a 9 l Wash, Warm or l a soft 8 Warm or a l Wash, l Wash, Warm or for l or a l l Wash, l Warm or a a l or l of foil on foil or on to l cleaners. oven commercial use not Do spill-overs. catch rack lower container, pan. shallow cooking the largerthan slightly aluminum Heavy-duty pan, shallow piece Place water. with well Rinse stains. spots stubborn Clean baklng. durtng condltlon clean presentably to re

Summary of the content on the page No. 16

Oven Lights on on to turn off 2. from a on suPPlY. power main the at back power the Turn bulb. appliance 40-watt with Replace socket. its bulb light the Remove Replace: To lights. the again it Push panel. control the Switch Light Oven the push you when come will lights oven The The

Summary of the content on the page No. 17

Before calling assistance... l l often from find of l If to 2 (4-5 on of for l a l for? l for l or l a from a l to for infor- a or not on to l trol to a need l assistance?. trol to a l finish to of our con- or It not to to from or, if l If often, a l doors on doors 14 for to l 14 for 17 spills. these catch to bottoms oven on foil Keep tips, ing clean- hand page See stains. leave may spills starchy and Sugar clean. how page See ovens. the in areas o

Summary of the content on the page No. 18

need service*... have Whirlpool problem?.. a our of fran- 2) of our or if to: Mr. of to fulfill Whirlpool 2000 M-63 49022 our need FSP” replacement parts?. 2) or a of Whirlpool for for of a fit to to Whirlpool to or Whirlpool 2. *If or of a of infor- to to for 18 ance. assist- request your respond better order in needed is mation This problem. the description complete and purchase, date number, serial number, model vide: pro- please write, call must you

Summary of the content on the page No. 19

Notes

Summary of the content on the page No. 20

WRRANTY WILL to From of or a WILL A. to: 1. of 2. to 3. or or 4. B. to to fire, flood, of or of not Whirlpool. do not or of or or not to from to a different For Whirlpool or A 3148576 01988 Whirlpool U.S.A. in Printed Corporation No. Part ?Kirlpool exchange. military distributor franchised your contact please details, apply. may warranty States, United the Outside state. state vary which rights other have also may you and rights, legal specific you gives warranty Th


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