GE 898679 user manual

User manual for the device GE 898679

Device: GE 898679
Category: Blender
Manufacturer: GE
Size: 1.24 MB
Added : 4/22/2013
Number of pages: 19
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Abstracts of contents
Summary of the content on the page No. 1

Single Sere v
blene d r
Model Number:
898679
UPC: 60538 898679 5
Customer Assistance
1 877 207 0923 (US)
1 877 556 0973 (Canada)
Thank you for purchasing this ge appliance.
In keeping with the GE ecomagination initiative, please consider the option to recycle
the packaging material and donate any appliance you are no longer using.
To read more about GE's ecomagination commitment, visit:
ge.ecomagination.com
111349-GE-10 (EN+ES).indb 1 09/03/2011 14:07

Summary of the content on the page No. 2

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to prevent the risk of fire, electric shock, burns, or other injuries or damages. • R ead all instr uctions. • To protect against risk of electrical shock do not put the cord or the blender’s power base in water or other liquid. • Close supervision is necessary when any appliance is used by or near children. • Unplug from outlet when not in use, before putting on or taking off parts, an

Summary of the content on the page No. 3

ADDITIONAl S AFEGUARDS This appliance is for HOUSeHOld USe Onl Y. d O n OT OPer ATe THe APPli An Ce iF THe line COrd SHOWS An Y d AMAge Or iF THe APPli An Ce WOr KS in Ter MiTTen Tl Y Or STOPS WOr King en Tirel Y. eXTen SiOn COr d S A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Extension cords are available and may be used if care is exercised in their use. If an extension cord is used, 1) The extension cord shou

Summary of the content on the page No. 4

PARTS 1 7 6 8 2 13 3 9 12 10 4 5 11 1 Tall cup (Qty: 5x) 7 Flat blade (for grinding) (maximum capacity 13.5oz.) 8 Grinding base 2 Cross blade (for mixing) 9 Comfort lip rings (Qty: 4x) 3 Blending base 10 Shaker lid with small holes 4 Power base 11 Cord strap 5 Power cord with plug 12 Shaker lid with large holes 6 Small cup 13 Resealable lid (Qty: 2x) (maximum capacity 2oz. solid) 4 4 111349-GE-10 (EN+ES).indb 4 09/03/2011 14:07

Summary of the content on the page No. 5

Ill USTRATIONS a b d f g j 5 5 111349-GE-10 (EN+ES).indb 5 09/03/2011 14:07

Summary of the content on the page No. 6

OPERATION Be f o r e fi r s t u s e • r emove all packaging materials, labels and/or stickers from your blender. • Check that all parts are enclosed and that the unit is not damaged. Clean the appliance and all accessories ( Cleaning). Warning: Do not immerse the power base (4) in water or any other liquids. This may j result in electrical shock or damage to the appliance (ill. ). Operating instructions Before starting any operation, always make sure the power cord (5) is unplugged. • Place

Summary of the content on the page No. 7

OPERATION • Assemble the appliance according to the food type you would like to process: Cup & base Suitable for Tall cup (1) with Blending juices and shakes. Blending base (3) Small cup (6) with Grinding coffee beans. Grinding base (8) Warning: Always ensure the blending base (3) or the grinding base (8) is securely screwed on and tightened onto the cup (1) or (6) before activating the appliance. • Connect the power plug (5) to a wall outlet. d • Position the cup (1 or 6) with base (3 or 8) on

Summary of the content on the page No. 8

RECIPES Spicy Jalepeno Salsa Ingr edients: Preparation: ½ jalepeno pepper; seeds removed Combine all the ingredients into the tall 1 fresh tomato; core removed and blending cup. Twist cup onto base, cut into 4 pieces push down and pulse until desired 1 clove garlic consistency is reached. ½ small onion 2 tbsp lime juice 1 tsp salt 1 ⁄8 tsp pepper ¼ cup extra virgin olive oil Salsa Ingr edients: Preparation: 1 1 ⁄2 medium onion Cut ⁄2 medium onion into 4 parts and 1 ⁄2 jalapeno pepper (increas

Summary of the content on the page No. 9

RECIPES T r a d i t i o n a l B a s i l P e s t o Ingr edients: Preparation: 1 cup packed basil leaves Combine all the ingredients into the tall 1 clove garlic blending cup. Twist cup onto base, push 2 tbsp pine nuts down and pulse until desired consistency 1 ⁄3 cup parmesan cheese is reached. 1 ⁄3 cup extra virgin olive oil Hint: Add one cup of sun dried tomatoes to make a delicious tomato pesto! Pesto Ingr edients: Preparation: 1 ⁄2 cup packed fresh basil leaves Combine all ingredients in

Summary of the content on the page No. 10

RECIPES Pimiento Cheese Ingr edients: Preparation: 1 cup medium sharp Combine all ingredients in the tall blending cup. Twist cheddar cheese, cup onto base, push down and pulse until desired shredded consistency is reached. 1 ⁄2 cup mayonnaise Refrigerate. 1 tbsp sliced pimientos, Spread on crackers and top with a Pimiento. drained 1 ⁄2 tsp salt 1 ⁄2 tsp black pepper guacamole Ingr edients: Preparation: 1 avocado Combine all ingredients except avocado in the tall 1 ⁄4 cup onion blending cup.

Summary of the content on the page No. 11

RECIPES H o m e - M a d e M a r i n a r a S a u c e Ingr edients: Preparation: 18 oz can tomato purée Combine all the ingredients into the tall 2 tbsp water blending cup. Twist cup onto base, push 1 garlic clove down and pulse until desired consistency 2 tbsp shredded parmesan cheese is reached. 1 tsp salt 2 tbsp extra virgin olive oil Salt, pepper, Italian seasoning to taste C r e a m y A l f r e d o S a u c e Ingr edients: Preparation: ½ cup cream cheese Combine all the ingredients into t

Summary of the content on the page No. 12

RECIPES Creamy egg-n og Ingr edients: Preparation: 3 eggs Combine all the ingredients into the tall 1 ⁄3 cup sugar blending cup. Twist cup onto base, push 1 ⁄4 tsp salt down and pulse until desired consistency 1 ⁄4 tsp vanilla is reached. Serve at desired temperature. 2 cups milk Add a sprinkle of nutmeg P a s t a w i t h T o m a t o P e s t o a n d G r i l l e d / B a k e d C h i c k e n Ingr edients: Preparation: 1 ⁄2 cup pasta (any shape), cooked al dente While still warm, toss drain

Summary of the content on the page No. 13

RECIPES Cream of Spinach Soup Ingr edients: Preparation: 1 tsp butter In a saucepan sauté onions in butter. Turn 1 ⁄2 cup onion (chopped) the stove to med heat and add spinach until 1 cup chopped spinach, spinach is evenly cooked. Add salt, pepper and frozen (thawed to room chicken broth. Bring to boil stirring frequently. temperature) Reduce heat and simmer 5 minutes. Place in 1 ⁄4 tsp salt refrigerator and allow to cool. Before serving, 1 ⁄4 tsp black pepper add cooled mixture to tall bl

Summary of the content on the page No. 14

RECIPES Chocolate-banana Milkshake Ingr edients: Preparation: 1 scoop vanilla ice cream Combine all the ingredients into the tall 1 banana blending cup. Twist cup onto the base, Chocolate milk push down and pulse until a smooth consistency is reached. Hint: Add chocolate syrup to make your milkshake even richer! banana-berry Smoothie Ingr edients: Preparation: 1 banana Combine all the ingredients into the tall 1 ⁄2 cup blueberries blending cup. Twist cup onto base, push 1 ⁄8 tsp vanilla dow

Summary of the content on the page No. 15

Cl EANING AND MAINTENANCE Cleaning Clean the single server blender after every use. This appliance contains no user serviceable parts and requires little maintenance. l eave any servicing or repairs to qualified personnel. • Always unplug the appliance from the outlet before cleaning: Part How to clean Power base (4) Clean the outside of the power base (4) with a Power cord with plug (5) slightly damp soft cloth. Warning: Never immerse the power base in j water or other liquids (ill. ). Neve

Summary of the content on the page No. 16

Tro UBle SHo oTin G Problem Cause Solution The motor Too much food in the Remove some food and rotates very cup (1 or 6). restart. slowly. Add some liquid and start blending again. The motor does The motor is overheated. l et the motor rest for at not rotate. least 3 minutes and start blending again. If additional assistance is needed, please contact our Customer Assistance at 1.877.207.0923 (U.S.) or 1.877.556.0973 (Canada). TeCHni CAl DATA ~ Rated voltage: 120V , 60Hz Rated current: 2A

Summary of the content on the page No. 17

CUSTOMER ASSISTANCE If you have a claim under this warranty, please call our Customer Assistance Number. For faster service, please have the model number and product name ready for the operator to assist you. This number can be found on the bottom of your appliance and on the front page of this manual. Model Number : __________________ Pr oduct Name: __________________ Customer Assistance Number 1.877.207.0923 (U.S.) or 1.877.556.0973 (Canada). Keep these numbers for future reference! For mo

Summary of the content on the page No. 18

DATOS TÉCNICOS Problema Causa Solución El motor gira muy Demasiados alimentos Extraiga algunos alimentos lentamente. dentro de la taza (1 o 6). y reanude. Añada algo de líquido y reanude el batido. El motor no gira. El motor está sobre- Deje que el motor repose calentado. durante un mínimo de 3 minutos y reanude el batido. Si necesita asistencia adicional, por favor contacte con nuestro número de asistencia al consumidor: 1.877.207.0923 (EE.UU.) o 1.877.556.0973 (Canadá). DATOS TÉCNICOS

Summary of the content on the page No. 19

ASISTENCIA Al Cl IENTE Si tiene una reclamación cubierta por esta garantía, por favor contacte con nuestro número de asistencia al cliente. Para un servicio más veloz, por favor tenga el número de modelo y nombre del producto listos para que el operador le pueda asistir. Este número puede encontrarse en la parte inferior de su aparato y en la página frontal de este manual. Númer o de modelo: __________________ Nombr e del pr oduct o: __________________ Número de asistencia al c


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