Electrolux EOB 5700 user manual

User manual for the device Electrolux EOB 5700

Device: Electrolux EOB 5700
Category: Oven
Manufacturer: Electrolux
Size: 0.39 MB
Added : 3/4/2014
Number of pages: 20
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Abstracts of contents
Summary of the content on the page No. 1

Electric built-in oven
Please read this instruction booklet before using the appliance
Model EOB 5700
35690-0601 GB - IE

Summary of the content on the page No. 2

Important Safety Information You MUST read hese warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 08705 950950. Installation • When using other electrical appliances, ensure the • This oven must be installed by qualified personnel to the relevant British Standards. cable does not come into contact with the hot surfaces of the oven. • This oven is heavy. Take care when moving it. • Remove all packaging, both inside and outside

Summary of the content on the page No. 3

Contents For the User For the Installer Important Safety Information 2 Installation 17 Description of the Oven 4 Technical Data 17 Controls 5 Electrical Connection 17 Before the First Use 6 Building In 18 Using the Oven 7 Hints and Tips 7 The Fan Oven 8 Cooking Chart - Fan Oven 9 Grilling 10 Defrosting 11 Cleaning the Oven 12 Something not Working 14 Service and Spare Parts 15 Customer Care Department 15 Guarantee Conditions 16 Guide to use the instructions The following symbols will be found in

Summary of the content on the page No. 4

Description of the Oven 652 4 3 1 7 8 9 10 11 1. Control panel 7. Air Vents for Cooling Fan 2. Oven Control Function Knob 8. Grill 3. End of cooking Programmer 9. Oven Light 4. Thermostat Control Knob 10.Oven Fan 5. Mains on Light 11. Rating Plate 6. Thermostat Control Light Oven accessories Removable Grill Pan Grid handle Anti-tip shelf (x 2) Grill / Roasting pan 4

Summary of the content on the page No. 5

Controls Oven Function Control Knob 0 The oven is off Oven light - The oven light will be on without any cooking function. Defrost Setting - This setting is intended to assist in thawing of frozen food. Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transference. Grill - The heat comes from the top element only. Thermostat Control Knob (°C) Turn the thermostat control knob clockwise to select temperatures between 50°C and 230°C (MAX). Th

Summary of the content on the page No. 6

The Safety Thermostat This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequential over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. Under no circumstances should you attempt to repair the appliance yourself. The cooling fan The cooling fan operates during cooking. Air is expelled through vents between the oven door and the control panel, as shown in the diagr

Summary of the content on the page No. 7

Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied 4 with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. 3 It is important that these shelves are correctly positioned as shown in the diagram. Do not place cookware directly on the oven 2 base. Attention!

Summary of the content on the page No. 8

The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: Faster Preheating As the fan oven quickly reaches temperature, it is not usually necessary to preheat the oven although you may find that you need to allow an extra 5-7 minutes on cooking times. For recipes which require higher temperatures, be

Summary of the content on the page No. 9

Cooking Chart- Fan Oven Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Cooking Level time cooking 4 TYPE OF DISH 3 temperature NOTES 2 (°C) 1 minutes CAKES Whisked recipes 2 (1 and 3)* 160 45 ~ 60 In cake mould Shortbread dough 2 (1 and 3)* 160 20 ~ 30 In cake mould Butter-milk cheese cake 2 150 60 ~ 80 In cake mould Apple cake 2 (1 and 3)* 170 40 ~ 60 In cake mould Strudel 2 150 60 ~ 80 Jam-tart 2 (1 and 3)* 160 30

Summary of the content on the page No. 10

Grilling Grilling must be carried out with the oven door Hints and Tips closed. The grill pan handles must be removed from - Most foods should be placed on the grid in the grill the pan during grilling. Always use oven gloves pan to allow maximum circulation of air to lift the food to remove and replace the grill pan handles. out of the fats and juices. Food such as fish, liver and Ensure that you support the grill pan when kidneys may be placed directly on the grill pan, if removing it from the

Summary of the content on the page No. 11

Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.g. cream filled gateaux, iced cakes, pastries, bread and other yeast products. How to Use Defrosting 1. Turn the oven function control knob to . 2. Ensure the

Summary of the content on the page No. 12

Cleaning the Oven Before cleaning always allow the cooling fan to cool the cooker down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build- up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacture

Summary of the content on the page No. 13

Oven Cavity 1 The enamelled base of the oven cavity is best cleaned whilst the oven is still warm. Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner. Oven Shelves and Shelf Supports To clean the oven shelves and the shelf supports, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth.The

Summary of the content on the page No. 14

Something not working If the oven is not working correctly, please carry out the following checks, before contacting your local Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. SYMPTOM SOLUTION Check that the current time of day has been set on the The oven does not come on programmer (see chapter "Setting the time of day") Check tha

Summary of the content on the page No. 15

Service and Spare Parts In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Electrolux Service Force Centre by telephoning: 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk Before calling out an engineer, please ensur

Summary of the content on the page No. 16

Guarantee Conditions Electrolux Guarantee conditions European Guarantee If you should move to another country within Europe then We, Electrolux, undertake that if, within 12 months of the your guarantee moves with you to your new home date of the purchase, this Electrolux appliance or any part subject to the following qualifications: thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, * The guarantee starts from the date you first purc

Summary of the content on the page No. 17

Installation The oven must be installed according to the This oven must be installed by qualified instructions supplied. personnel to the relevant British Standards. Technical Data Heating elements rating Grill element 1,650 W Dimensions of recess Convection element 2,000 W Height undertop: 593 mm; in column 580 mm Oven Light 25 W Width 560 mm Depth 550 mm Cooling Fan 25 W Convection Fan 25 W Dimensions of the oven cavity Total Rating 2,075 W Height 335 mm Supply voltage (50 Hz) 230 V Width 395

Summary of the content on the page No. 18

    Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams; the materials must withstand a temperature increase of at least 60 °C above ambient; proper arrangements must be made of a continuous supply of air to the oven to prevent the oven overheating.

Summary of the content on the page No. 19

EOB 5700 0,79 kWh 0,78 kWh 53 43 min. 41 min. 1130 cm² 19

Summary of the content on the page No. 20

CUSTOMER CARE Electrolux 55-77 High Street Slough Berkshire SL1 1DZ Tel.: 08705 950950 © Electrolux plc 2004 The Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the worl


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