Summary of the content on the page No. 1
Installer: Please leave this manual with this appliance.
Consumer: Please read and keep this manual for future reference.
Keep sales receipt and/or cancelled check as proof of purchase.
Model Number
!
Serial Number
Table of Contents
DateofPurchase Safety Instructions ........... 1-2
Surface Cooking ............. 3-4
Oven Cooking .............. 5-7
If you have questions, call:
1-800-688-9900 (U.S.A.) Care & Cleaning ............ 8-9
1-800-688-2002 (Canada)
1-800-688-2080 ( U.S.TTYfor Maintenance
Summary of the content on the page No. 2
Important Safety' Instructions Read and follow all instructions before General NEVERheat unopened containers on th, using this appliance toprevent the poten- surfaceunit or inthe oven. Pressure build tial risk of fire, electric shock, personal Ilnstructions up inthe container may cause container t_ injury or damage to the appliance as a WARNING:NEVERuseappliancedoor, burstresultinginburns, injury or damag_ result of improper usage of the appliance, or drawer, if equipped, as a step stool or to t
Summary of the content on the page No. 3
Only certain types of glass, glass/ceramic, For proper oven operation and perfor- climbing on appliance, door or drawer to ceramic, earthenware, or other glazeduten- mance, donot blockor obstruct ovenvent reach items could damage the appliance sils are suitable for cooktop or oven ser- duct. When oven is in use, the area near or be burned or seriously injured. vice without breaking due to the sudden the vent may feel hot or warm to the NEVER allow children to sit or stand on change in temperatur
Summary of the content on the page No. 4
Surface Cooking Surface Controls CAUTION: Use to turn on the surface elements. An infinitechoice ofheat settings is available Before Cooking After Cooking from LOWtoHIGH. Theknobscanbeset • Always place a pan on the surface • Clean up messy spills as soon as onor betweenanyof thesettings, unit before you turn it on. To pre- possible. vent damageto range,neveroper- Setting the Controls ate surface unit without a pan in Other Tips place. 1. Placepanon surfaceelement. • If cabinet storage is provid
Summary of the content on the page No. 5
Coil Element Coil Elements Drip Bowls Surface • When an element is turned on, it will The drip bowls, located under each sur cycle on and off to maintain the heat face element, are designed to catct Lift-up Porcelain setting, boilovers and must always be used. Ab Cook_op • Coil elements are self-cleaning, sence of these bowls during cooking ma_ damage wiring or other parts underneatt To prevent the cooktop from • Do not immerse in water, the cooktop. discoloring or staining: To remove: When cool
Summary of the content on the page No. 6
Oven Cookin Oven Control Timer Bake Broil Clock Timer NOTE:The display will flashwhen the appliance is first connected topower or ifpower is interrupted. The display will stop flashing once time-of-day clock has been set. The Bake,Broil and Timer indicators light when function is pressed. Cancel Pad • The clock time cannot be set if the • A single beep signals the end of the control is programmed for a bake, operation. "END" will appear in Press to cancel all operations except the broil or timin
Summary of the content on the page No. 7
Baking, Roasting and Broiling A Oven Operation CAUTIONS: cover distorts, warps, or is otherwise damagedduring • Besureallpackingmaterialisramovedfromovenbefore cooking, immediately discard the food and its con- turning on, tainer, The food could be contaminated. • Do not use oven for storing food or cookwara. • Follow themanufacturer's directions when usingoven • Many aerosol-type spray cans are EXPLOSIVEwhen cooking bags. exposed to heat and may be highly flammable. Avoid • Whenoven is in use,
Summary of the content on the page No. 8
Oven Light Toreplace: Placerackontheracksupport HaW Rack Push the switch on the control in the oven; tilt the front end up slightly; To install in oven: panel to turn it on and off. slide rack backuntil it clears the lock-stop Tabs position; lower front and slide back into 1. Always in- Support d the oven. stall half rack _K _ Oven Vent Do not cover an entire rack with alumi- when oven is numfoilorplacefoilontheovenbottom, cool. _"_ Whenthe oven is in use, theareanear the Baking results will be
Summary of the content on the page No. 9
Care and Cleanin A Cleaning CAUTIONS: • Besure appliance is off andall parts are cool before • Toprevent staining or discoloration, clean appliance handling or cleaning. Thisis to avoid damageand after eachuse. possible burns. • If a part is removed, be sure it is correctly replaced. Cleaning Chart Parts Cleaning Procedure Backguard& Porcelainenamelis glassfused on metal and may crackor chip with misuse.It is acid resistant,not acid proof. Cooktop, All spillovers,especiallyacid or sugar spillove
Summary of the content on the page No. 10
Cleaning Chart Continued Parts Cleanin(i Procedure Oven Racks • Cleanwith soapy water. • Removestubbornsoil with cleansingpowder or soap-filledscouring pad. Rinseand dry. PlasticFinishes • Whencool,cleanwith soap and water, rinse and dry. Doorhandles • Use a glasscleanerand a softcloth. Backguardtrim Endcaps NOTE:Neveruse oven cleaners,abrasiveor causticliquid orpowdered cleanserson plasticfinishes.Thesecleaning agents will scratchor mar finish. NOTE:Toprevent staining or discoloration,wipe up f
