Maytag W10249696A user manual

User manual for the device Maytag W10249696A

Device: Maytag W10249696A
Category: Range
Manufacturer: Maytag
Size: 0.6 MB
Added : 1/7/2014
Number of pages: 32
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Abstracts of contents
Summary of the content on the page No. 1

GAS RANGE
USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900.
In Canada, visit our website at www.maytag.ca or call us at 1-800-807-6777 for additional information.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acces

Summary of the content on the page No. 2

RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: You can be killed or seriously injured if you don't immediately DANG

Summary of the content on the page No. 3

State of California Proposition 65 Warnings: WARNING: This product contains a chemical known to the State of California to cause cancer. WARNING: This product contains a chemical known to the State of California to cause birth defects or other reproductive harm. The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti- tip bracket fastened down properly. WARNING Tip Over Hazard A child or ad

Summary of the content on the page No. 4

IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, ■ Proper Installation – The range, when installed, must be injury to persons, or damage when using the range, follow electrically grounded in accordance with local codes or, in basic precautions, including the following: the absence of local codes, with the National Electrical Code, ANSI/NFPA 70. Be sure the range is properly ■ WARNING: TO REDUCE THE RISK OF TIPPING OF installed and grounded by a qualifie

Summary of the content on the page No. 5

FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.maytag.com for more detailed instructions. In Canada, refer to the Customer Service Section at www.maytag.ca. Precision Cooking System Precise Bake start cancel bake broil WARNING Food Poisoning Hazard hold 3 sec. to lock cook keep time warm Do not let food sit in oven more than one hour before or afte

Summary of the content on the page No. 6

KEYPAD FEATURE INSTRUCTIONS COOK TIME Timed cooking Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for foods such as breads and cakes because they may not bake properly. To set a Timed Cook or a Delayed Timed Cook see “Timed Cooking” section. DELAY START Delayed start The Delay Start keypad is used to enter the starting time for an oven function with a delayed start. START

Summary of the content on the page No. 7

4. Replace the burner cap, making sure the alignment pins are To Clean: properly aligned with the burner cap. IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers. A 1. Remove the burner cap from the burner base and clean according to “General Cleaning” section. 2. Clean the gas tube opening with a damp cloth. 3. Clean clogged burner ports with a straight pin as shown. Do B not enlarge or distort the

Summary of the content on the page No. 8

Aluminum Foil IMPORTANT: To avoid permanent damage to the oven bottom For best cooking results, do not cover entire oven rack with foil finish, do not line the oven bottom with any type of foil or liner. because air must be able to move freely. Positioning Racks and Bakeware IMPORTANT: To avoid permanent damage to the porcelain finish, Rack Positions do not place food or bakeware directly on the oven door or bottom. Rack 7: Broiling thin, nonfatty foods and 3-rack convection baking. Bakeware R

Summary of the content on the page No. 9

Baking and Roasting Precision Cooking™ System - Precise Bake™ Before baking and roasting, position racks according to “Positioning Racks and Bakeware” section. When roasting, it is not The Precise Bake™ system electronically regulates the oven heat necessary to wait for the oven preheat cycle to end before putting levels during preheat and bake to maintain a precise temperature food in unless it is recommended in the recipe. range for optimal cooking results. The bake and broil elements cy

Summary of the content on the page No. 10

RANGE CARE Self-Cleaning Cycle How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the WARNING oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. Before self-cleaning, make sure the door is completely closed or the door will not lock and the self-cleaning cycle will not begin. Once the oven has completely cooled, remove ash with a damp cloth. To avoid breaking the glass, do not apply a cool damp cloth to the inner door glass before

Summary of the content on the page No. 11

General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and Cleaning Method: the oven and cooktop are cool. Always follow label instructions on ■ Nonabrasive plastic scrubbing pad and mildly abrasive cleaning products. For additional information, you can visit the cleanser: Frequently Asked Questions section of our website at Clean as soon as cooktop, grates and caps are cool. www.maytag.com. In Canada, reference the Customer Service section at www.maytag.ca. ■ Dishwashe

Summary of the content on the page No. 12

TROUBLESHOOTING First try the solutions suggested here or visit our website and reference FAQs (Frequently Asked Questions) to possibly avoid the cost of a service call. www.maytag.com In Canada, reference the Customer Service section at www.maytag.ca Nothing will operate Surface burner flames are uneven, yellow and/or noisy ■ Are the burner ports clogged? See “Sealed Surface Burners” section. WARNING ■ On models with caps, are the burner caps positioned properly? See “Sealed Surface Burners”

Summary of the content on the page No. 13

■ Has the function been entered? See “Self-Cleaning Cycle” section. Oven will not operate ■ Is this the first time the oven has been used? ■ Has a self-clean cycle been run in the past 12 hours? Turn on any one of the surface burner knobs to release air from If a self-clean cycle has been run, or canceled after the oven the gas lines. has reached temperature, you will have to wait 12 hours to restart. ■ Is the electronic oven control set correctly? See “Electronic Oven Controls” section. Oven

Summary of the content on the page No. 14

ACCESSORIES Stainless Steel Cleaner and Polish Split-Rack with Removable Insert (stainless steel models) Order Part Number 4396927 Order Part Number 31462 Broiler Pan All-Purpose Appliance Cleaner Order Part Number 4396923 Order Part Number 31682 Gas Grate and Drip Pan Cleaner Order Part Number 31617 14

Summary of the content on the page No. 15

® MAYTAG MAJOR APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Maytag brand of Whirlpool Corporation or Whirlpool Canada LP (hereafter “Maytag”) will pay for factory specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Maytag designated service company. This limited warranty is valid only

Summary of the content on the page No. 16

Notes 16

Summary of the content on the page No. 17

INSTRUCTIONS D'UTILISATION DE LA CUISINIÈRE À GAZ MERCI d'avoir acheté ce produit de grande qualité. Si vous rencontrez un problème non abordé à la section DÉPANNAGE, veuillez visiter notre site Web à www.maytag.ca pour obtenir des informations supplémentaires. Si vous avez toujours besoin d'aide, composez le 1-800-807-6777. Vous devrez connaître les numéros de modèle et de série qui se trouvent sur le châssis du four, derrière le panneau du tiroir de remisage. Table des matières SÉCURITÉ DE

Summary of the content on the page No. 18

SÉCURITÉ DE LA CUISINIÈRE Votre sécurité et celle des autres est très importante. Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer. Voici le symbole d’alerte de sécurité. Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous et à d’autres. Tous les messages de sécurité suivront le symbole d’alerte de sécur

Summary of the content on the page No. 19

Avertissements de la proposition 65 de l'État de Californie : AVERTISSEMENT : Ce produit contient un produit chimique connu par l’État de Californie pour être à l’origine de cancers. AVERTISSEMENT : Ce produit contient un produit chimique connu par l’État de Californie pour être à l’origine de malformations et autres déficiences de naissance. La bride antibasculement Dans des conditions de service normales, la cuisinière ne bascule pas. Elle peut cependant basculer si une force ou un poids exc

Summary of the content on the page No. 20

IMPORTANTES INSTRUCTIONS DE SÉCURITÉ AVERTISSEMENT : Pour réduire le risque d’incendie, de ■ Installation appropriée – La cuisinière, lorsqu’elle est choc électrique, de blessures ou de dommages lors de correctement installée, doit être reliée à la terre l’utilisation de la cuisinière, il convient d’observer certaines conformément aux codes électriques locaux ou en précautions élémentaires dont les suivantes : l’absence de codes locaux, selon le Code électrique national (US) ANSI/NFPA 70 ou


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