Whirlpool RF385PXY user manual

User manual for the device Whirlpool RF385PXY

Device: Whirlpool RF385PXY
Category: Range
Manufacturer: Whirlpool
Size: 2.15 MB
Added : 10/24/2014
Number of pages: 40
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

comments.
RF385PXY MODEL
RANGE ELECTRIC SELF-CLEANING
or qmstions with us Call
1400-253-1301
Warranty
40
37 Service Or
Assistance Need HYou
32 ange R Your
For Carin
7 Range Your Using
6 Features And Parts
3 Instructions
Safety Important
2 ToYou Note A

Summary of the content on the page No. 2

A for a Whirlpool a of of It full of on to informa- on safety is to to follow a of of to fire to is toll-free, a If a or if first “If Or on 37. If further to our When to find on on 6). For a for to from a for future Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. place safe in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the date purchase the numbers, these record you below place handy in

Summary of the content on the page No. 3

l l l l l f! l l l l l on 3 page next continued burned. be could you and unit surface hot a touch start. could fire a or injured, they if ignite could They range. or urned % be could Persons the using when garments room. the heatin or warming hanging or loose wear not Do for rahge the use not Do properly. working not or damaged is it if range the operate not Do could injured. or burned e lb an on They range. the of part stand or sit to allowed be never window. sho

Summary of the content on the page No. 4

l l l vents l l l l l l l 7 l l 4 efficiency. cooking improves also size pan Correct potholders. or othing Y c of igniting e 1 t in result ma iI an osed ex be will food. replacing element heatin the of some or removing before cape unit, surface the than smaller es- steam or air hot Let door. is pan If unit. surface the oven opening when care Use as size same the about is that oven. in element bottom flat a with pan a Select heating hot contact potholder fire. or sho

Summary of the content on the page No. 5

excess l overs l l l l l move l l l - INSTRUCTIONS THESE -SAVE and window open or hood a with venting by minimized be can Exposure harm. tive range. the servicing before ply reproduc- or cancer cause can sup- electrical the Disconnect antes 9 subs these to exposure technician. fied nificant Si decomposition. food quali- a to referred be should and insulatron fiberglass from servicing other All manual. e 9 cyc Self-Cleaning the in off this in recommended cifically iven

Summary of the content on the page No. 6

of to of l \ ;;;pI minute 6 light indicator unit Surface marker unit Surface 1~ I knob switch timer and knob knob control light controls oven with control control front oven rear clock MEALTIMER’” front rear Right Manual Right Electronic Left Left panel Control drawer storage Removable element Bake ser and Model witch light oven Automatfc panel Control vent Oven panel) control, behind wall (on bracket Anti-tfp features. and parts all appearance and location

Summary of the content on the page No. 7

In This Adjusting ....... .14 unit6 ...................................... 7 .............................................................. 15 .............................. .9 ...................................... .9 ....................................................... 16 aluminum ...................... .10 ............................................ 17 ........................... 10 .17 ............................................... 11 ............................................

Summary of the content on the page No. 8

l not to or a For turn to 1 1 l foods l to a l a l fry or If a for a l For of not or OFF) l of too for of to l food on a on l food turn to to tips information no of of or for for of for of to l For If to for of a 242905) from of a Whirlpool or of a no l for Woks, for on l For or a not l a if not l to to a l not on food. l or from l hot on to to l for l of a to l of a l not or not for on a hot It or 8 unit. surface utensil the

Summary of the content on the page No. 9

racks For of food 1 to 2 (4-5 cm) of l on. For follow for foods: l If l hot, or to on to follow l muffins, on or third from l on or third from When on on third from For on 16. For hot for to of l not l 1 l/2 to 2 (4-5 cm) of l a to to of of or four on no or a to of 9 time. cooking the track keep timer kitchen reliable Use results. roasting baking unsatisfactory and times cooking longer loss, heat cause may peeking” “Oven NOTE: another. over directly is

Summary of the content on the page No. 10

aluminum foil to from or l foil on food. foil 1 (3 cm) food. l not foil. It l not or foil or not foil to resuft or fire controls - When not When or for on When first a of When of If, hour 11) When off for a l For from l-59 l For 1 hour, When hours 10 minutes. and shows display the Time, Stop and/or Time Cook using minute. each down count will display the over settings second. each down count will display the minutes, settings clock. the Reset while. sequence:

Summary of the content on the page No. 11

to do A to to turn off. on clock 1. m 2. to of or “down” 3. If do not for 4 Timer not or It a hours to 11 hours, 59 for hour. four 1 1. on “0:OO” flashing. colon the with show will display the and come will TIMER pad. Set Timer the Push up. is time set the when tones -second hear will You one under settings seconds and minutes display will Timer Minute The minutes. up minutes and in set be can lt timer. kitchen like works oven. the stop start does Timer Minute The M

Summary of the content on the page No. 12

2. to or “down” 3. When four four 1 of for 4 follow To Timer: l Cff of for When Cff/ of or, if if a function or not. a off for end-of- 1. for 4 2. A short to to turn on. 12 back signals the steps above the Repeat havebeenchanged. signals the you tell sound will tone seconds. pad Time Stop the hold and Press tone: timer the except signals all shut To completed. is cycle when you tell also They correctly entered is you tell signals Audible signals Audible remaining

Summary of the content on the page No. 13

1. on front out. For further on 9. 2. ‘350” to 3. a different A to or V to 5’F * 4. IO”“, to 5” “door” a a for 5 if door to 5. When not a off. 6. food turn on off to not turn 7. When Off/ of off. 13 go will displays other all and display the in show will day time The pad. Cancel the push done, is baking/roasting red. does but baking/roasting, during heat helps element top The NOTE: setting. the at temperature oven the keep and will elements the baking/roasting, D

Summary of the content on the page No. 14

temperature or of to to different If, for a of not 1. for 4 offset, for “00” if not 2. A to or V to 5°F to -35°F or +35”F. A (-) to 3. to 14 temperature. offset new the enter pad command any push adjustment, desired the making After amount. displayed the by cooler be will oven the show setting temperature the ing decreas- when number the before appear will sign minus as high as as low as change temperature the set can You increments. in temperature the lower temperatu

Summary of the content on the page No. 15

1. on. on 16. 2. food on 3. door to 4 cm]). door 4. ‘500”” 5. ‘500”” 6. When of off. 15 go will displays other all and display the in show will day time The pad. Off/Cancel the push done, is broiling pad(s). Temp the just pushing by pad Start/Enter the pushing after lime any setting temperature the change can You NOTE: display. the in show and BROIL HEAT, pad. StarVEnter the Push up. light will BROIL and show will display small The pad. Broil the Push itself. by open stay

Summary of the content on the page No. 16

To broil at a l If food too V “325”” l If food to from V a 170°F 325°F to to l foods if door to door to Broiling OF food, fish frankfurters 2 fish l for to fat from to or fire. l from l to a a too to for or l from fire food. l do on if not or for foil not of fire. If foil foil to 16 pan. in cool and away drain then can Grease grid. broiler in openings all with correspond in slits cut used, is in result may grease drainage Poor recommended. is with grid

Summary of the content on the page No. 17

for a l on of on l to on l l or a l to l a of or fat to l no l for of When to l for food, to of l food on l not or on or off to finish for l for l of turn on off . . . not for foods do not a not for . . . of of to for To automatically Time: 1. food 2. to of on 11.) 17 page clocK the “Setting (See day. time correct the set is clock the sure Make oven. the in put and properly rack(s) oven the Position Cook l-Using Method stop and now baking/roasting sta

Summary of the content on the page No. 18

3. to to A to or V to 5°F of 4. “0:OO” 5. to or “down” a of 30 6. “Lo”“, to “door” a a for 5 if door to or 3 5. 7. 6. When turn off four four 1 for 4 18 procedure. this repeat tones, reactivate To seconds. pad Time Cook the hold and push tones, reminder disable To NOTE: pad. Off/Cancel the push you until minute every tones -second hear also will You display. the in show will “End” and times beep automatically, will oven the completed, is time baking/roasting the m

Summary of the content on the page No. 19

l to to of Time: 1. food 2. to of on 11.) 3. to to to or V to 5°F of 4. of 5. to or “down” a of 2 a of 6. “Lo”“, to “door” a a for 5 if door to or 3 5. 7. 19 minutes. in time roasting baking/ the down count will display The through Steps just repeating by pad StatVEnter the pushing after time any settings time temperature the change can You bake/roast. try you when latched is the minutes minute once sound will tone and show will display The NOTE: heating. is o

Summary of the content on the page No. 20

8. When turn off four four 1 for 4 l to to of To automatically Time Time: 1. food 2. to of on 11.) 3. to to A to or V to 5°F of 4. “0:OO” 5. to or “down” a of 30 20 minutes. time baking/roasting desired shows example This display. the in shows time correct the until pad(s) (V) (A) “up” the Push time. cooking desired the set pads Minute and Hour the Use display. the in show will TIME COOK and flashing colon the with pad. Time Cook the Push up. light will BAKE da


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