Whirlpool SFOlOESR/ER user manual

User manual for the device Whirlpool SFOlOESR/ER

Device: Whirlpool SFOlOESR/ER
Category: Range
Manufacturer: Whirlpool
Size: 0.83 MB
Added : 4/24/2013
Number of pages: 16
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Relrlgeratot-Free2 Freezers. Dryers. Clothes Washers, Automatic Oehumldlflers. Condftmners. Air Room Compactors Trash Owns. Cro~aw
SFOlOESR/ER
and
SFOlOOSR/ER Models
RANGE
GAS

Summary of the content on the page No. 2

2 11 3 11 5 12 12 6 12 6 7 If or 7 14 8 1. for 9 14 9 2. If 15 for 10 3. If 15 10 4. If a 15 01986 Whirlpool follow & for information. safety important Guide Cooking the and Guide Care Use this Read range. your with packed INSTRUCTIONS” “INSTALLATION the carefully and Read range your use you Before Corporation Panel Control Problem Have You Service Need You Range. Your Caring PILOTS STANDING LIGHTING Assistance Need You Assistance Vent Oven Broiling Calling Before

Summary of the content on the page No. 3

for: l l a l from on a floor to l to l to for l not or to l l for of a for 1. to or 6. of not or to to or from off 2. on fire fire or or on or 8. or 3. to a hot or if hot to a hot or surround- 4. from on. 9. con- door hot to hot 5. a to a room. room or or a fire When or food, to door to on page next continued burns. prevent way the all oven the open SURE MAKE start. could removing adding 10. injured, burned be could the in Persons injury heat range use

Summary of the content on the page No. 4

14. a fat to a or a fire not to or 12. to food a or to for a of food. or 16. or on a fat to a 13. on 17. for if on . l If or a 1. (from 2. from a 4 Number Phone Company Service place. handy in together slip sales and ranty war- your book, this Keep spaces. Date Purchase these in information this Copy slip. sales date Purchase Number Serial shown). as located plate the Numbers Serial and Model Complete Number Model ready: information this have question, with

Summary of the content on the page No. 5

SFOlOOSR/EF 0 \ I A ’ \ / / , I DOOR OVEN DRAWER’ BROILER shown] (not BURNER OVEN SEAL iAT GUID RACK OVEN PANEL CONTROL PLATE NUMBER SERIAL AND MODEL GRATES VENT #VEN BURNER SURFACE BURNERS SURFACE SFOIOESRIER and Models features and Parts

Summary of the content on the page No. 6

or a on 9. off. turn a on turn to to turn to a OFF. not In of a a turn to turn to not Pilots. ing Stand- affect will failures Power setting. desired the control the lights, burner the After position. LITE the control the and burner the near match lit Hold lighted. manually be can ignitors electronic with burners Surface Failure Power Prolonged Case position. LITE the in control the with cook Do and HI between anywhere set be can knob control The setting. desired back knob co

Summary of the content on the page No. 7

for to a a high a medium a to a a With In Oven of food to 2 (4-5 cm) of For 1. on out to front lift out. 2. to 3. for10 food. door hot. 50-60 not food on bottom. oven directly place Do seconds. in light be will and walls racks, automatically will burner oven Oven NOTE: adding before The want. you temperature baking minutes oven the Preheat the Control Temp Oven the Set and edge raise stop, rack pull position, rack change To oven. the turning before properly racks t

Summary of the content on the page No. 8

4. 5. When turn turn on off to to OFF. Broiling door. door 1. 2. door of 3. food on 4. to on 50-60 5. When turn for to OFF. 8 BROILING. DURING DRAWER BROILER THE CLOSE COMPLETELY USING. BEFORE BROILER THE PREHEAT NOT DO positions. Control Temp Oven pan recommended Guide” the done, is broiling “Cooking the in chart placement seconds. in pan See broiler. the turning light automatically will broiler The before pan broiler the position BROIL. Control Temp Oven the Set and

Summary of the content on the page No. 9

Oven from a not To light Pilots: 1. 3. a from Lift on rod. front to % 2. OFF. (.635-,953 cm) 4. If turn on 5. sur- To light Oven Pilot: 1. a OFF. of 2. out to liff of out. to a 140°F (60°C). 50-60 to 9 drawer. broiler the Replace light. seconds take will burner The above temperature Control Temp Oven the turning by lighting burner check steady, ing way the rest the slide then burn- is pilot burner oven the After sides, both stops, drawer Slide drawer. broil

Summary of the content on the page No. 10

1. off. 2. a soft or to 3. Wash on. or ’ to OFF. a soft or not or off 10 markings. the rub could They cleansers. abrasive use soak Do CAUTION: dry. and well Rinse cleaner. glass with provided directions tallow cloth damp, point they sure Nlake and soda baking use water back straight knobs the Push soapy warm in knobs dry. wipe and Rinse panel. control the wipe cleaner glass spray cloth damp and soda baking water, soapy warm Use straight knobs Pull Panel Control range y

Summary of the content on the page No. 11

2. Lift off 3. Wash 4. or 1. Lift front of rod. 2. onto rod. 3. on spots. stubborn pad scrub plastic soapy Use water. soapy warm with cooktop under surface Wipe support the cooktop the lower Carefully support the up swing and corners at cooktop Cooktop Lift-Up well. dry and Rinse pad. scrub plastic and water soapy warm use washer burner surface the RetEsce dish- automatic in grates the grates. burner surface the Grates Burner Surface

Summary of the content on the page No. 12

I Lifl off a soft for If do not to for or a for Oven to a further not to or of Foil a foil or a on not to floor or to a for to to HOW l l not food or to on l not or l l l not or 12 cleansers. harsh abraslve use Do pad. scrubbing plastic completely. Dry and water soapy worm grates utensils. cooking other with Wash or dishwasher Automatic burner Surface cleansers. harsh abraslve use Do ilnlsh. the remove will Acids surface. remaln milk) juice lemon tomato, v

Summary of the content on the page No. 13

HOW Warm a l 11. l a 1 In ot l 2 l It 20 In l l a not or not a l not In l Warm l l damp a l Wash, Warm l not Warm l Wash, l Warm l Wash, l Warm l l l l not to or of occur. will Damage mnge. the surtaces exterior thermostat seals, oven the contact cleaner oven commercial allow Do room. ventilated well in Use clearwater. with well Rinse cleaners. cleaner. oven the oven Commercial with provided directions Follow pad. wool steel soapy surface. floor pr

Summary of the content on the page No. 14

often If a from find of l from If If not turn: l to l to Instructions!‘) If l or l l flow of l to not flow l If to 2 to (4-5 cm) on of l to for a or l for? If to l for l to l a l from a or l l fit sur- 13.) If for infor- l on 13.) to If lift off or off: l incor- for 14 service.) (Call rect. be may mixture air/gas The turned when noisy are yellow, are ports, flames burner them. solve how page and problems cooking mation (See clogged? ports bur

Summary of the content on the page No. 15

our Whirlpool a 2) from: or if to: . (800) 253-1301 . . . . . . . . (800) 632-2243 Mr. 81 (800) 253-1121 Whirlpool of our 2000 MI 49022 to from or, if ‘If or a of a of infor- to to for Whirlpool a quality this quality a L~-~ FRANCHI:?!?!5E~ j @ to fulfill will fit right and right, the used build our 2) or under: Pages Yellow directory telephone your in look Step [see number telephone assistance service COOL-LINE call area, your in service TECH-CARE applian

Summary of the content on the page No. 16

L a 01986 Whirlpool Ice MI Ranges Units. Surface and Ovens Bu~ll-In DIshwashers. Makers. Relrlgerator-freezers. Freezers. Dryers Clothes Washers. omatlc Corporation U.S.A. in Printed A. Rev. 75607~OQl706771 No. Part easier little world your Making Appliances Horn


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