Whirlpool ETZOVK user manual

User manual for the device Whirlpool ETZOVK

Device: Whirlpool ETZOVK
Size: 1,30 MB
Date of adding : 2014-08-08 18:42:43
Number of pages: 16
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Whirlpool ETZOVK user manual
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Abstracts of contents
Summary of the content on the page No. 1

ET20VM Model

Summary of the content on the page No. 2

Y I I - 1 - and Numbers Number Telephone and Company Service product. this wlth furnlshed card tmtlon Regis- Owner the mall and complete Please place. handy Date PU,,..h,,se a in together slip sales and warranty your book, this Keep spaces. these in information this Copy slip. sales from date Purchase 2. Number Serial shown]. as located label the (from Numbers Serial and Model Complete 1. Number Model ready: information this have question, a with call or service need you When h

Summary of the content on the page No. 3

X Important l l l l l l l l l refrigerators. cold. properly home of expected jobs for only used is get to time has it before food with loaded not is Instructions:‘) Grounding used. be should it how and Requirements “Electrical your to (Refer understand not may who those by used not is grounding. and supply electrical right the (13°C). 55°F below fall not will with outlet, of kind right the to only connected is temperature room the where area an in used is use. and weather.

Summary of the content on the page No. 4

Remove sales make Clean cm] Level Plug WA1 POWER 4 package. literature your in sheet instruction grounding and requirements electrical individual See chain. pull level. with Check 4. or switch a with off turned be cannot which cle shown, direction the in screw turn front, lower To 3. recepta- a Use cord. extension an use not Do shown. direction in screw turn front, raise To 2. provided. be appliance this only serving cuit 7). page (see grille base Remove 1. cir- separate a tha

Summary of the content on the page No. 5

POWER Setting Changing control l l l sm5m I rjr, Saving POWER 5 MOlSWll tNlKG” EIIIPICQ LESS PtD”Cls couI”Y~s CONTROL SAVING position. MOISTURE” EXTERIOR “REDUCES the refrigerator. the of outside the on forming in is switch the when glow will light indicator The from moisture keep help heaters These openings. refrigerator. the of outside the on forms moisture door the around heaters electric operates sole if setting MOISTURE” EXTERIOR “REDUCES the Use 2. Con- Control the on

Summary of the content on the page No. 6

Adjusting shelves... 1. Removing and adjusting Removing crispers and crisper cover... 10 IS Moving meat pan and cover... 6 order. reverse in Replace 2. 0U-t. AVY. straight pull and back, at lift up, cover of front Tilt 1. cover: the remove To order. reverse in Replace 4. out. way the of rest the pan the Slide %3. front. the Lift 2. AGAIN. PULL AND FRONT THE LIFT STOP. TO OUT PULL stop. to out pan meat the Slide 1. pan: meat the remove To the CAREFUL. BE HEAVY. GLASS front.

Summary of the content on the page No. 7

Changing Removing base cube Automatic ice maker.. l maker make maker l l l maker. l l arm maker. l arm l l maker Water maker l maker 7 properly. operating and you. bother sounds these maintained well be softener water the that tant let Don’t bin. the into fall ice hear You’ll working. impor- is it then avoided, be cannot supply water is ice when running water hear will You softened a If ice. quality poor to lead and mold ice the damage can softener tioning malfunc-

Summary of the content on the page No. 8

Sounds may make make l makes makes l Water l maker, l Energy saving l l l l l l l directions. following the to according it clean and parts removable all out take it, unplug OFF, to Control Refrigerator the turn refrigerator your clean To bewipeduprightaway. up.Ofcourse,spillsshould building from odors prevent help to month a once about cleaned be should both But automatically. defrost sections freezer and refrigerator the Both refrigerator your Cleaning blocked. is mov

Summary of the content on the page No. 9

Cleaning b-.-.*.-- -r.,-dyea.id .._l,j _r . . =, , -_: .--.j*-N_l .I.*v_i-~p.3y~-p‘~ w l l l l l l l l l l l l l l l l l l l l l l l l *.j. .- ..? IT.<-- r . q,I,. .,,. _3yi~ila-r .,..... ,- _. ,L^ v,.* . ,r,,> _. i/-- . . _.- _,_/ level. is refrigerator the if see to Check back. refrigerator Roll floor. the Clean allows. line supply cleaners. floor Usual refrigerator under Floor water as far as only out refrigerator Roll _~~-w.--l-wL~~ -w--1am1-.--16.ss.m-m gr

Summary of the content on the page No. 10

FRESH FOOD or or foil. to on not on for I a to or foods. foods to trim or off Wash or ‘If to fresh follow for or fish Fruit...Wash, or not or to a or a on a ton or door of For on to of on a door or or When fresh for month if not to or foil. If to on door or foil for foil to food from out or food odors. or foil. too. 10 fine, are lids immediately. Store aluminum wrap plastic tight with containers Plastic transferring with meat cooked cover Wrap Meat. Cooke

Summary of the content on the page No. 11

FREEZING FROZEN FOODS for of foods for foods of proof. not or l or out. food odor l out of food. l l l foil, l from a film) to or foods out to for turn on of Fruits fruits. Wash 2 to 3 a for food trim, food. fold or food] to out to to Fold With or from 1' punctures. wrap the tect pro- to stockinette use wrap extra with edges sharp pad meats, unboned NOTE: closed. tape and package Finish twice. over tips freezing. during expand liquids allow package. C

Summary of the content on the page No. 12

Wrap 12 bake. to ready when crusts top in vents steam Cut solid. freeze not do fillings freezing...rich before pies similar and pecan Bake thawing. without Bake unbaked. frozen best are pies Fruit bake. to ready when slice to enough only Thaw form. roll in frozen and wrapped be can cookies Refrigerator-type thawing. without bake carton; or bag in Store trays. cookie on frozen and rolled or “Packaging:’ under recommended wraps molded dropped, be may cookies Unbaked tons. the of one with

Summary of the content on the page No. 13

not to of food. no food wlfhln 24 hours. 2 to 3 of food foot of for to .................... 3 room front door 8 If off off. 1. If to 24 hours or doors foods to 2. If to 2, hours: food food Or... 2 (0.9 of fc 3 ft of foods for 2 to 4 from If food nor i or food c or ....... 12 3. A full 6 A full of a full of 6 food foods If tht of food or an! fish to of months 6 to 3 .................. dinners TV it. dispose wise is it suspicions, months 3 to 2 ........ cass

Summary of the content on the page No. 14

vacations... Moving... maker, maker maker: arm maker. 1. maker. Wrap Long vacations... maker, maker maker. maker. 14 erator!’ Refrig- Your “Using see refrigerator, restart To 151. Owe number telephone assistance UP. service building from mold and odor keep will This in. get CCCL-LINE@ to air for enough far open them doors...keeping your ..call . both to blocks wood or rubber Tape dry. and Questions? well it...rinse clean and refrigerator the Unplug ice the off turn dr

Summary of the content on the page No. 15

number. In l a l main a l a mttllng service?.. a l l number It l time With a might - A b l l It In 9 muggy L It c 9 main l a have a bulb number l 7. much: l dust 2000 49022 l l a a put a time a number And, It a a 3 time number 2. must number, number, a assistance. for request your to respond better to order in needed is information This problem. the of description plete com- and purchase, of date serial model provide: please write, or call you

Summary of the content on the page No. 16

WmANTY WILL t 2. 3. 4. 5. tubing WILL A. 1. 2. 3. plumbing. 4. 6. up E. must a LIABLE a U.S.A. in Printed Corporation Whirlpool 01987 1114045 No. Part exchange. military or distributor Whirlpool franchised your contact please details, For apply. may warranty different States, United the Outside state. to state from vary which rights other have also may you and rights, legal specific you gives warranty This you. to apply not may exclusion or limltation this so damages con

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