Whirlpool TS22BR user manual

User manual for the device Whirlpool TS22BR

Device: Whirlpool TS22BR
Category: Refrigerator
Manufacturer: Whirlpool
Size: 1.25 MB
Added : 10/24/2014
Number of pages: 24
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

comments.
A
TS22BR MODEL
REFRIGERATOR-FREEZER NO-FROST
\\-Q
or questions with us Call
1-800-253-1301
24 Warranty
21 ~~~~~
Need YYou
18 Guide Storage Food
16
pp;e~o;Our
7 Refrigerator
Your Using
5
Refrigerator
Your Using Before
4 Features And Parts
3 IFZE:dw
ToYou Note A
2
UseAndCare

Summary of the content on the page No. 2

for a of of It full of on to informa- on safety is to to follow a of of to fire to is toll-free, a If a or if first “If Or on 21. If further to our When to find on on 4). For a for to from a for future Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. place safe in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the date purchase the numbers, these record you place handy included have we belo

Summary of the content on the page No. 3

of fire, or follow l l to or l suffocation not l fluids. a fire or of or . . . if a l l If rid of do from of OF A l on a floor for l not l to a or . not room 55°F (13°C). l l out of not l to fluids or of to l not food not to not l for front. l l not to 3 properly. it operate unable anyone by used is refrigerator the sure Be refrigerator. the maintain Properly manual. this in described uses the only refrigerator the Use the at refrigerator the under faste

Summary of the content on the page No. 4

of to grille) base (behind rollers Leveling and Model panel Control like. look they what and located are features and parts all where with familiar become them Use appliance. your illustrations captioned contains section This Fea%wes And Parts

Summary of the content on the page No. 5

In This . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 It to for to to a if on 16. A 115 60 15 or 20 It a a

Summary of the content on the page No. 6

2 front on on or of follow a 1. 14.) 2. front, turn 3. front, turn 4. 5. 14.) page (See grille. base Replace level. with Check counterclockwise. screw lower To clockwise. screw raise To roller page (See grille. base Remove screwdriver Use Front below. directions the these, both one adjust To left. the one and right the lower to left screws-ne leveling has refrigerator Your raise; to Right it Leveling

Summary of the content on the page No. 7

In This .7 ........................................... ................................. 12 .9 ........................ common Adjusting ................... .9 13 ....................................... ....... .9 .............................. 14 .9 ........... ............................... 14 .9 Adjusting ........ .15 .. ................................................ 15 ................................. 10 .10 ..................... In to from to do controls for W

Summary of the content on the page No. 8

l first. If to or l Wait 24 hours a If l if 22.) I If often i of food WARM too If 3 often of food C WARM room often If 2 not B for If 3 C room often If often 4 B of food WARM or room shelves to 1. from 2. front. 3. Lift 4. out. 1. 2. front of 3. front of to 8 position. level shelf Lower slots. into drop hooks until shelf up Tilt supports. shelf the in slots the into hooks rear the Guide shelves: replace To straight shelf Pull back. at up shelf at

Summary of the content on the page No. 9

Removing crisper crisper cover 1. out to 2. Lift front. 3. out of 4. 1. front of 2. Lift 3. out. 1. of on of 2. front of Removing meat drawer cover 1. out to i 2. Lift front. 3. out of 4. 1. 2. front of lift out. 3. meat drawer temperature flows of for of to or through. air cold less more let control the Slide meats. storage better refrigerator the rest the than colder drawer meat the keep helps This erator. refrig- the and freezer the between opening an through d

Summary of the content on the page No. 10

Removing shelves for 1. Lift of off 2. out of 3. Removing For 1. out to 2. Lift front to 3. out of 1. on 2. front of 3. automatic maker a to l a . . . to . . . to off to not turn on or to of to l It for to a l not to l If not turn a Wait a if turn l for It not to a from a to If a 10 properly. operating and maintained well be softener water the that important is it avoided, be cannot supply water softened ice. quality poor lead and mold maker ice the dama

Summary of the content on the page No. 11

Removing maker storage if: l not, or not, for a or l a to l not 1. out from to 2. Lift OFF no 3. Lift front of out. 4. hot or to if to 5. Wash not or or 6. When to to 11 production. ice restart position ON the down arm signal the push Then way. the all in pushed is it sure make bin, the replacing solvents. cleaners abrasive harsh use Do well. Rinse detergent. mild with mechanism. dispenser and bin the damage can This bin. the in ice up break sharp anything use Never ne

Summary of the content on the page No. 12

dispenser on a not a or from When a a from When a for a not door of from not 1. a to not of 2. to first of off from 12 away. ice the Throw parts. and plumbing new taste an have may ice batches few The NOTE: dispensing. stop glass the Remove glass. outside fall does ice so opening dispenser the close glass Hold bar. penser dis- ice the against glass sturdy Press ice: dispense To dispenser. the through bin, ice the taken be should ice amounts Large NOTE: open. is fr

Summary of the content on the page No. 13

common maker/dispenser problems l door l door. l not l l Wrong l from to to l not for l a to l l Wait 3 for too motor to l of from not l a or odor l odors; l sulfur) l a to l Foods not l 19-20. l l on 16. l to l for of l l first of from a off-taste. a 13 supply. new make and ice Dump an have may maker ice new ice loads few The maker ice New cabinet.) refrigerator back (See up. hook supply water maker ice proper Instructions Installation Follow maker ice Plumbin

Summary of the content on the page No. 14

Removing 1. doors. ----- 2. forward to from 3. not 1. 2. to 3. doors. for defrost on 17. a or to to do 1. from 2. to 3. a 4. to 1. from 2. front of 3. of forward 4. a 5. on 6. to fit to of 14 shape. and size same the one with bulb replace sure Be refrigerator. your will bulbs appliance commercial all Not NOTE: supply. power refrigerator Reconnect place. into snaps it until straight shield light Press bulb. appliance 40-watt with Replace free. snaps it until s

Summary of the content on the page No. 15

sounds Water to When for a of defrost floor, defrost of to l l thud of Slight hum, soft hiss fan motor (from of Clicking a It a a defrost sor motor. It run defrost It to run of l fill l door for a to of a l It a of to to l to If firm l door door. out food l not to a to for a door food or 15 removed. sunlight. direct in radiator is as soon as Close want. you furnace, heater, water range, as such source what search have won’t you so organized heat next is

Summary of the content on the page No. 16

In This . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 to of a do to to to do on or a defrost a month to odors from turn to OFF, out defrost hot. to defrost to do HOW l or l Wash of not or or l (or l a a soft rust not soft or l Wash of or or to (2 [26 to 1 [.95 L] of l soft or l Wash, or on l Wash,

Summary of the content on the page No. 17

HOW or l 14.) l defrost lift if . Wash, l to . defrost l l l or to often month. l l out from Floor Floor l floor. l . to if moving care vacations vacations to off if food if for a month or off to for four When of turn off 1. off out of 2. off to 3. or to of doors to far for Moving to odor from off a of lift to turn off food. food out not to on, shift or doors doors cord to or When to to 5. to tor” on 7. 17 line. supply water the reconnect page r

Summary of the content on the page No. 18

3. A full a If off, off. A full of a full of If 1. If to 24 hours or food doors foods If of food 2. If to or if of 24 hours: food a food 2 (0.9 of for foot of food for 2 to 4 to from (c) If a food or or food In This . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 a to or food. food to fresh Food Fruit or proof Wash, food odor or not or For t

Summary of the content on the page No. 19

or When 1 to2 1 to2 Ground 310 5 7to 10 to 5to7 or foil. 3to5 Leftovers 1 to 2 or foil. ‘If to follow for fish proof. if for not for of food for food l For further l food for l or a or a l l l of of food odor, of food. not or or out. food odor not to of food. of food. no food for 24 hours. l 2 to 3 of food foot of for l to to l foil room front door l l from a film) or for 19 methods. freezing proper instructions container package Follow Saran

Summary of the content on the page No. 20

to of food, of or l 2 to 3 proof) & fish) 0°F l 2 to 3 l 3 to 6 Fruits l 4 to 6 l 6 to 9 l 12 12 l l 12 l l 8 to 12 & 3 8 l do not l 8 to 12 6 to 8 l 4 or l 8 l 4 or 2 l 1 month l Ground 2 to 3 l Whole 12 l l Whites 12 6 to 12 12 l 8 6 to 9 or 4 to 8 to or l (fresh) 1 to 2 l 8 8 to 12 l 3 8 3 to 4 l (frosted) 8 to 12 l (unfrosted) 2 to 4 l 10 l 8 to 12 l fish 8 2 to 3 l 3 l fish l Fruit 12 3 l 1 to 2 l fish, & l 4 to 6 3 to 4 l 2 to 3


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