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ZFT 51/2 R
Contents Instructions for the user Instructions for the installer Important Safety Instructions 3 Technical specifications 14 Description of the Appliance 4 Installation 14 Positioning 14 Operation 5 Before use 5 Electrical Connection 15 Setting the temperature 5 The - star compartement 5 Door Reversal 16 Frozen food storage 5 Thawing 6 Making ice cubes 6 Normal Operating Sounds 6 Fresh food refrigeration 6 The door shelves 6 Health and safety guidelines 7 Cool Check Guide 8 Positioning of the
Important Safety Instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings contact the Customer Care Departement. Prior to Installation n Containers with flammable gases or liquids can n Check the appliance for transport damage. Under leak at low temperatures. Do not store any con- no circumstance shou
Description of the Appliance A - Dairy compartment F - Cool check temperature guide B - Can storage shelf with egg tray G - Storage shelves C - Bottle storage shelf H - Conveyor D - Salad drawer K - Storing frozen food and making ice cubes E - Glass shelf L - Thermostat control 4
Operation Before use Frozen food storage Remove all securing tapes. Wash inside the appliance Storing ready-frozen foods is quite straightfor- with lukewarm water and bicarbonate of soda ward. The packs can be placed beside each other (5 ml to 0.5 litre of water). Do not use soap or deter- or on top of each other. gent as the smell may linger. Dry thoroughly. You are strongly advised to place ready-frozen food in the compartment as quickly as possible after purchase and we therefore recommend th
Thawing Fresh food refrigeration Food can be thawed in a number of ways, depending To obtain the best performance, do not store on the type of food and the size of the packs. warm food or evaporating liquids in the refrigera- Meat, fish and fruit should be thawed in the refrigera- tor; do cover or wrap the food, particularly if it has tion compartment and small pieces of meat can even a strong flavour. be cooked while still frozen, but you must ensure that Do not cover the shelves with any prote
Health and Safety Guidelines Because of consumer demand, preservatives have been removed from many pre-prepared foods. This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever. The following tips should help you to ensure that the food in your home is in as perfect condition as possible. n n Keep the time between buying chilled food and Never allow spillages to dry and harden. placing it in your fridge a
Cool Check Guide The guide consists of a temperature sensitive strip sealed in a shelf trim. When the fridge is operating at the safe temperature to store food the guide will appear black. If the tem- perature rises above this level the guide will show the TOO WARM words TOO WARM. Positioning of the Cool Check The shelf with the cool check temperature guide must be placed in the fridge according to the instructions located on the fridge wall and always ensure the guide is at the front. If the Co
Defrosting While in operation the -star compartment becomes progressively covered with frost. This frost, which acts as an insulator and thus pre- vents the cold from reaching the food should be removed whenever the thickness of the frost exceeds 1/4". To carry out complete defrosting proceed as follows: 1. Push the conveyor completely in. 2. Place a tray on the upper shelf of the refrigerator under the drain hole of the conveyor. 3. Remove any food from inside the -star com- partment, wrap it i
Maintenance and Cleaning Before any maintenance or cleaning work is carried When the appliance is not in use out, DISCONNECT the appliance from the ELEC- TRICITY supply. When the appliance is not in use for long periods, disconnect from the electricity supply, empty all Internal cleaning foods and clean the appliance, leaving the door ajar to prevent unpleasant smells. Clean the inside and accessories with warm water and bicarbonate of soda (5ml to 0.5 litre of water). Rinse and dry thoroughly.
Something not Working? Important: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation a charge will be made, even if the appliance is under guarantee. Before contacting your local Service Force Centre check the following points. Symptom Solution No power to appliance - Check there is power at the socket. - Check there is not a power cut by checking the household lights. - Check the fuse has not blown. The light does not come on - Ens
Service and Spare Parts In the event of your appliance requiring service, or if Before calling out an engineer, please ensure you you wish to purchase spare parts please contact have read the details under the heading ‘Something your local Zanussi Service Force Centre by Not Working?’ telephoning: When you contact the Service Centre you will need to give the following details. 1. Your name, address and post code 0870 5 929929 2. Your telephone number 3. Clear and concise details of the fault You
Guarantee Conditions Standard guarantee conditions We, Zanussi Limited, undertake that if within 12 months of the date of purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: n The appliance has been correctly installed and used only on the electricity supply stated on the rating plate. n The appliance ha
Technical specifications DIMENSIONS Height 85 cm Width 49,5 cm Depth 60 cm POWER SUPPLY VOLTAGE AND FREQUENCY 220-240 V / 50 Hz TOTAL POWER ABSORBED 90 W AVERAGE DAILY UNITS ELECTRICITY 0,74 kWh GROSS CAPACITY 140 l Fridge 128 l STAR RATING Installation Positioning For this appliance to work efficiently, it should be located away from heat sources, e.g. cookers, radia- tors, boilers, direct sunlight etc. This also includes locations or rooms where the ambient temperature reaches above 32 degrees
Electrical Connection This appliance complies with the E.E.C. WARNING: Directive No. 87/308 of 2.6.87 relative to radio interference suppression. THIS APPLIANCE MUST BE EARTHED. The manufacturer declines any ilability This appliance complies with the following should this safety measure not be E.E.C. Directive: observed. - 73/23 EEC of 19.2.73 (Low Voltage Directive) and subsequent amendments. If the plug that is fitted to your appliance is not suit- able for your socket outlet, it must be cut o
Door Reversal Before carrying out the operations described below, pull out the mains plug from the wall socket. To carry out this reversal go through the following steps: 1. Gently lay the appliance on its back with the top held away from the floor by 5-8 cm (2-3 inches) of packing. 2. Remove the bottom door hinge (5). 3. Remove the door (4) by opening it and pulling it gently downwards to remove it from the top hinge pin (2). 4. Unscrew the top hinge pin (2) from the top hinge (1) and replace i