Anetsberger Brothers CF14 user manual

User manual for the device Anetsberger Brothers CF14

Device: Anetsberger Brothers CF14
Category: Fryer
Manufacturer: Anetsberger Brothers
Size: 0.56 MB
Added : 9/3/2014
Number of pages: 16
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Abstracts of contents
Summary of the content on the page No. 1

Anetsberger Brothers, Inc.
180 North Anets Drive • Northbrook, Illinois 60062 • 847-272-0770 • Fax 847-272-1943
For ANETS Factory Warranty Service • 800-837-2638
FRYER
Model
CF14
Installation,
User Operation,
&
Maintenance
Manual
DANGER
!
Improper installation, adjustment, alteration, service, or maintenance can
cause property damage, injury or death. Read the installation, operating
and maintenance instructions thoroughly before installing or servicing this
equipment.
FOR YOUR SAFETY

Summary of the content on the page No. 2

! DANGER Read these specifications, Code Requirements, Installation Requirements, Instal- lation Instructions, and Operating Instructions very carefully. Failure to follow the Instructions could cause the fryer to malfunction. A fryer malfunction can result in property damage, serious bodily injury, or death. CONTENTS Shipping Container Inspection ........................................................ 3 Fryer Gas Supply Specifications ..................................................... 3 F

Summary of the content on the page No. 3

SHIPPING CONT SHIPPING CONT SHIPPING CONT SHIPPING CONT SHIPPING CONTAINER INSPECTION AINER INSPECTION AINER INSPECTION AINER INSPECTION AINER INSPECTION fryer carefully for damage. Place the fryer in a 1. Carefully examine the shipping carton for safe location, if damage is noted, so that the freight external damage. When damage is noted, notify damage claims adjuster can examine the fryer. the delivery carrier immediately. Save all packing materials for damage claim examination. 3. Save th

Summary of the content on the page No. 4

FRYER ELECTRICAL SPECIFICATIONS The ANETS ANETS ANETS ANETS ANETS Fryer Model CF14 requires no external electric power source. Figure 1 is a wiring diagram of an ANETS ANETS ANETS ANETS ANETS CF14 Fryer. Some fryers may have other options that do not appear in this basic wiring diagram. A model-specific wiring diagram included with each fryer shows all the actual parts and their associated wiring connections. Figure 1. Fryer Model CF14 Wiring Diagram CODE REQUIREMENTS CODE REQUIREMENTS CODE

Summary of the content on the page No. 5

Figure 2. Fryer Site Installation Requirements INST INST INST INST INSTALLA ALLA ALLA ALLA ALLATION REQ TION REQ TION REQ TION REQ TION REQUIREMENTS UIREMENTS UIREMENTS UIREMENTS UIREMENTS Install the fryer in accordance with the preceding 3. Confirm that the air from the ventilation hood Code Requirements, as well as the following flowing near the fryer after installation is NOT blowing on the rear of the fryer, to prevent Installation Requirements. affecting the burner flames and possibly cau

Summary of the content on the page No. 6

GAS CONNECTION INSTRUCTIONS GAS CONNECTION INSTRUCTIONS GAS CONNECTION INSTRUCTIONS GAS CONNECTION INSTRUCTIONS GAS CONNECTION INSTRUCTIONS Installing your ANETS Fryer requires the fol- adapter on the lower rear of the fryer. lowing procedure, after it is in its desired location. 5. Turn the gas supply line valve ON; then, con- firm that all gas supply line joints and couplings 1. Ensure that the gas control valve knob are free of leaks, using soap suds or a leak- in the fryer has its OFF posit

Summary of the content on the page No. 7

FR FR FR FR FRYER OPERA YER OPERA YER OPERA YER OPERA YER OPERATING INSTR TING INSTR TING INSTR TING INSTR TING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS (Continued) FRYER PREPARATION FOR USE FRYER PREPARATION FOR USE (Continued) “BOIL OUT” INSTRUCTIONS New ANETS Fryers are leak-tested and cleaned 7. Open the front door and mount the drain at the factory before shipping. Before using a extension to the drain ball valve. Position a newly installed fryer for food preparation, clean the conta

Summary of the content on the page No. 8

OFF O L I OFF P T OFF FR FR FR FR FRYER OPERA YER OPERA YER OPERA YER OPERA YER OPERATING INSTR TING INSTR TING INSTR TING INSTR TING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS (Continued) Normal operation of an ANETS ANETS ANETS ANETS ANETS Fryer requires that the kettle is filled with liquid shortening above the lower indent level, marked on the rear of the kettle, before lighting the fryer’s pilot and turning on the main burner. CAUTION: Shortening MUST be in liquid form to avoid scorchin

Summary of the content on the page No. 9

FR FR FR FR FRYER OPERA YER OPERA YER OPERA YER OPERA YER OPERATING INSTR TING INSTR TING INSTR TING INSTR TING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS (Continued) SHUTDOWN PROCEDURE NOTE: Shutdown is recommended at the end of 3. Press down and turn the gas control valve a workday or whenever no frying is required for a knob to align the OFF setting with the valve period of several hours. The fryer should be mark. Observe that the pilot flame goes out. shutdown during any power outage or

Summary of the content on the page No. 10

FR FR FR FR FRYER OPERA YER OPERA YER OPERA YER OPERA YER OPERATING INSTR TING INSTR TING INSTR TING INSTR TING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS (Continued) DAILY CLEANING PROCEDURE DAILY CLEANING PROCEDURE (Continued) NOTE: Cleaning is recommended at the end of a 7. Close the drain ball valve, after the kettle is workday, to prepare the fryer for proper operation completely empty of shortening and sedi- the next time it is to be used. ment. Detach the drain extension. Clean, rins

Summary of the content on the page No. 11

FR FR FR FR FRYER OPERA YER OPERA YER OPERA YER OPERA YER OPERATING INSTR TING INSTR TING INSTR TING INSTR TING INSTRUCTIONS UCTIONS UCTIONS UCTIONS UCTIONS (Continued) MONTHLY MAINTENANCE INSTRUCTIONS NOTE: Regular maintenance is recommended to Monthly, observe the condition of the ventilation keep the fryer operating properly. hood. If it shows evidence of a great deal of greasy residue, remove (clean) the residue to allow Once each month, before beginning fryer opera- free flow of ventilati

Summary of the content on the page No. 12

FR FRYER YER TR TROUBLESHOO OUBLESHOOTING GUIDE TING GUIDE FR FR FRYER YER YER TR TR TROUBLESHOO OUBLESHOO OUBLESHOOTING GUIDE TING GUIDE TING GUIDE (Continued) PROBLEM CAUSE REMEDY Pilot flame does not 6. High-limit thermostat problem has shut off 6. Check for, and repair, any dam- stay lighted. (Continued) the gas. (Continued) aged high-limit thermostat wir- ing. Test the high-limit thermo stat by disconnecting the thermopile at the gas control valve. Then, disconnect the red wires to the hig

Summary of the content on the page No. 13

FR FRYER YER TR TROUBLESHOO OUBLESHOOTING GUIDE TING GUIDE FR FR FRYER YER YER TR TR TROUBLESHOO OUBLESHOO OUBLESHOOTING GUIDE TING GUIDE TING GUIDE (Continued) PROBLEM CAUSE REMEDY Main burners do not 1. Gas control valve knob set to OFF or 1. Perform the normal Lighting ignite. PILOT. Procedure. Turn the gas control valveknob to ON to light the main burners. If the burners do not light, the gas control valve has failed and must be replaced. 2. Low gas supply pressure [less than 6” 2. Measur

Summary of the content on the page No. 14

FR FR FRYER YER YER TR TR TROUBLESHOO OUBLESHOO OUBLESHOOTING GUIDE TING GUIDE TING GUIDE (Continued) FR FRYER YER TR TROUBLESHOO OUBLESHOOTING GUIDE TING GUIDE PROBLEM CAUSE REMEDY 1. Measure the gas supply pres- 1. Low gas supply pressure [less than 6” Liquid shortening does sure. W.C. for natural gas; (11” W.C. for pro- not reach the desired pane) when all other gas-powered equip- Contact your local gas supplier temperature for frying. ment is operating], causing reduced heat to obtain adeq

Summary of the content on the page No. 15

FR FR FR FR FRYER YER YER YER YER TR TR TR TR TROUBLESHOO OUBLESHOO OUBLESHOO OUBLESHOO OUBLESHOOTING GUIDE TING GUIDE TING GUIDE TING GUIDE TING GUIDE (Continued) PROBLEM CAUSE REMEDY Liquid shortening does Recalibrate the thermostat by: not reach the desired (a) removing the cap on the temperature for frying. thermostat control knob; (b) (Continued) loosening the center brass hex nut portion of the knob; (c) turn the pointer portion of the knob to the measured temperature value of the thermos

Summary of the content on the page No. 16

LIMITED WARRANTY ANETSBERGER BROTHERS, INC., Northbrook, Illinois, USA, certifies that all equipment of its manufacture is, to the best of its knowledge, free from defective material and workmanship. ANETSBERGER BROTHERS, INC., agrees to replace any integral part of its equipment that proves defective within 15 months of date of original shipment from the factory, or 12 months from the date of installation, which- ever is sooner. Buyer must return the defective part to the factory, freight prep


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