Alto-Shaam SC-36/2S user manual

Summary of the content on the page No. 1

m e r c h a n d i s e r s
a n d c o n c e s s i o n e q u i p m e n t

Summary of the content on the page No. 2

BETTER SALES START WITH BETTER FOOD QUALITY We’ve all seen it: The food display at your local convenience store, airport concession stand or cafeteria. The alluring promise of quick and handy hot food on a heated shelf is tempting. It looks delicious, until you pick the food up. The sandwich is dried out, the burrito is hard, and the chicken just isn’t what it used to be. It’s all disappointing. Alto-Shaam has the answer. Instead of using hot metal rods to generate heat, not to mention hot spots

Summary of the content on the page No. 3

SHOW AND SELL Open shelves of evenly heated glass using thermal kinetic technology offer grab and go, self-service convenience for almost any size hot packaged product. The eye-catching style of this merchandiser includes low wattage fluorescent lighting over each independently controlled shelf, and comes in stainless steel, black or burgundy accent colors. It is the ideal merchandising system for maximum volume in the smallest possible footprint. HSM-48/5S HEATED SHELF MERCHANDISER Feature hot

Summary of the content on the page No. 4

try it before you buy it at our new culinary center “Hands-on” product demonstrations are available at over 60 authorized training centers throughout the U.S., including our new Culinary Center, as well as in key locations throughout the world. Call us or visit our Web site for details. ask our chefs Wondering which piece of Alto-Shaam equipment is best for your menu? Looking for new serving suggestions or recipes? Visit the “Chef’s Table” section of our Web site (www.alto-shaam.com). Post your