Cuisinart CUSTOM CLASSIC TOB-40 user manual

User manual for the device Cuisinart CUSTOM CLASSIC TOB-40

Device: Cuisinart CUSTOM CLASSIC TOB-40
Category: Toaster
Manufacturer: Cuisinart
Size: 0.48 MB
Added : 10/31/2014
Number of pages: 25
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Abstracts of contents
Summary of the content on the page No. 1

Recipe
Booklet
Reverse Side
INSTRUCTION AND RECIPE BOOKLET

Custom Classic Toaster Oven Broilers TOB-40

Summary of the content on the page No. 2

Summary of the content on the page No. 3

6 . Do not operate any appliance with a damaged cord or plug or after the TABLE OF CONTENTS appliance has malfunctioned or has been dropped or damaged in any Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 way or is not operating properly . Return the toaster oven broiler to the Special Cordset Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 nearest Cuisinart Repair Center for examin

Summary of the content on the page No. 4

18 . A fire may occur if the toaster oven broiler is covered or touching FOR HOUSEHOLD USE ONLY flammable materials such as curtains, draperies, and walls, when in operation . Do not store any items on top of the appliance when in operation . Do not operate under wall cabinets . NOT INTENDED FOR COMMERCIAL 19 . Do not clean with metal scouring pads . Pieces can break off the pad and touch electrical parts, involving a risk of electric shock . USE 20 . Do not attempt to dislodge food when t

Summary of the content on the page No. 5

FEATURES AND BENEFITS 1. Function Dial Select cooking method – TOAST, BAGEL, BAKE or BROIL . 2. Temperature Dial 1 Select desired temperature for the Baking or Broiling functions . 3. Toast Shade Dial Select the desired toast shade for the Toast and Bagel functions – 2 Light, Medium or Dark . 4. Toasting Start/Stop Button Push the Start/Stop button to start the Toast or Bagel function . Push the Start/Stop button to stop toasting in mid cycle and shut 3 off oven . 5. Oven ON

Summary of the content on the page No. 6

BEFORE THE FIRST USE OPERATION Toast: Place your oven on a flat surface . Remove any packaging and promotional To toast, make sure the oven rack is in rack position C, as indicated in labels in or on the oven . Unwind the power cord . Check that the crumb tray the diagram on page 6 . If toasting two items, center them in the middle of is in place and that there is nothing inside or on top of the oven . Plug power the rack . Four items should be evenly spaced – two in front, two in back .

Summary of the content on the page No. 7

Note: When broiling place the broiling rack in the drip pan . In most All of our recipes have been tested in our kitchen and specially ® ™ cases the oven rack should be in the higher position (position C, developed to work in the Cuisinart Custom Classic Toaster Oven but for thicker items use position B; see diagram on this page) . Broiler . These mouth-watering recipes are just a sampling of what the ® ™ Cuisinart Custom Classic Toaster Oven Broiler can do . Note: Never use glass oven dishe

Summary of the content on the page No. 8

BEFORE RETURNING YOUR CUISINART PRODUCT WARRANTY ® ™ If your Cuisinart Custom Classic Toaster Oven Broiler should prove to be Limited Three-Year Warranty defective within the warranty period, we will repair or, if we think necessary, This warranty is available to consumers only . You are a consumer if you own a replace it . To obtain warranty service, please call our Consumer Service Center ® ™ Cuisinart Custom Classic Toaster Oven Broiler that was purchased at retail for toll-free at 1-800

Summary of the content on the page No. 9

Blenders Slow Cookers Water Rice Cookers Food Filtration Processors ® Discover the complete line of Cuisinart brand premier kitchen appliances including food processors, mini food processors, hand mixers, blenders, toasters, coffeemakers, cookware, ice cream makers and toaster ovens at www.cuisinart.com ©2010 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China A IB-10093 Any other trademarks or service marks referred to herein are the trademarks or service marks of their res

Summary of the content on the page No. 10

NOTES 15

Summary of the content on the page No. 11

1 teaspoon pure vanilla extract ²∕ cup plain yogurt (you may use vanilla yogurt, but halve the amount ³ of vanilla extract in the recipe if you choose to use it in place of the plain yogurt) 1 . Preheat the toaster oven to 350°F on the Bake setting with the rack in position A . 2 . Butter a 9-inch round cake pan, and then cut a circle out of parchment paper to fit in the bottom of the pan; reserve . 3 . Sift the flour, baking powder, salt and sugar into a large mixing bowl . Add the bu

Summary of the content on the page No. 12

1 . Lightly coat an 8- or 9-inch square baking pan with nonstick cooking spray; 1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position reserve . A . Line the baking pan with aluminum foil . Spread the walnuts on the prepared pan and toast for 2 to 3 minutes, or until fragrant and lightly browned . Cool to 2 . Preheat the toaster oven to 350°F on the Bake setting with the rack in room temperature . Reduce oven temperature to 375°F . position A . 2 . Lightly

Summary of the content on the page No. 13

1 . Preheat the toaster oven to Broil on the Broil setting with rack in position A . Pizza Bagels 2 . Insert the broiling rack into the baking pan . Whether for an after school snack or weekend lunch, kids will love having a pizza bagel . 3 . Brush the bread with the olive oil . Top with the prosciutto, then the cheese .* 4 . Put the prepared sandwiches on the pan and broil for 2 to 2½ minutes . Makes four servings 5 . Remove pan from oven . Top with the arugula and serve . 2 bagels, halv

Summary of the content on the page No. 14

3 . Put the garlic, herbs and the remaining salt and pepper in the bowl of a mini seasoned chicken on top of the shallots . chopper or food processor . Process until well combined . With the chopper/ 3 . Bake in the preheated oven for 40 to 50 minutes, depending on the size of the processor running, add the oil in a slow and steady stream through the feed chicken pieces (internal temperature should read 160°F for light meat and tube or drizzle hole . Process until combined . 170°F for da

Summary of the content on the page No. 15

Nutritional information per serving: browned . Reduce temperature to 350°F . Calories 230 (43% from fat) • carb. 26g • pro. 8g • fat 11g 3 . In a large mixing bowl, toss the roasted sausage and vegetables, and the sat. fat 5g • chol. 23mg • sod. 333mg • calc. 10mg • fiber 4g remaining ingredients, until well combined . 4 . Lightly coat a two-quart baking dish with nonstick cooking spray . Add the Baked Rigatoni with Chicken Sausage, pasta mixture . Cover with aluminum foil and bake in

Summary of the content on the page No. 16

White Pizza with Prosciutto, arugula & Tomatoes Roasted Garlic and Onion Pizza This pizza has both salty and sweet flavors . Give white pizza a chance . You will not be disappointed . You can also add some sliced chorizo or sausage to spice it up . Makes one 10 x 9-inch square pizza (six servings) Makes one 10 x 9-inch square pizza (six servings) nonstick cooking spray ¹∕ recipe pizza dough (page 10) ³ ¹∕ recipe pizza dough (page 10) ³ 6 garlic cloves ½ tablespoon olive oil 1 medium oni

Summary of the content on the page No. 17

6 . Transfer mixture to the prepared pan and then top with the remaining cheeses Pizza dough and breadcrumbs . This dough freezes very well . 7 . Bake for 20 minutes, or vegetables are tender and cheeses are browned . Makes three 10 x 9-inch square pizzas (eighteen servings) Serve immediately . 2¼ teaspoons active dry yeast Nutritional information per serving: Calories 190 (49% from fat) • carb. 13g • pro. 12g • fat 11g 1 teaspoon granulated sugar sat. fat 6g • chol. 30mg • sod. 280mg •

Summary of the content on the page No. 18

Nutritional information per serving: Twice Baked Potatoes Calories 180 (31% from fat) • carb. 27g • pro. 4g • fat 6g During the holidays and other dinner parties, oven space and time sat. fat 4g • chol. 20mg • sod. 160mg • calc. 58mg • fiber 3g can be scarce . This delicious side dish frees up your main oven for larger items like a turkey or roast . Broccoli & Cauliflower Gratin Makes eight servings To make this recipe your own, substitute your favorite cheeses for the Cheddar . Makes eigh

Summary of the content on the page No. 19

¼ cup corn kernels, fresh or frozen Quick Cheese Nachos ¼ cup black beans, drained The great thing about this recipe is that you can make it as extravagant or simple as you want – add some guacamole or salsa, gourmet cheeses or keep it as is for 1 tablespoon cilantro, roughly chopped a casual appetizer . Either way it is sure to keep the family satisfied . 1 ounce Monterey Jack, shredded Makes six servings 1 ounce goat cheese 2 10-inch flour tortillas 50 tortilla chips (this is an estimate, yo

Summary of the content on the page No. 20

1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position ½ cup crumbled gorgonzola A . Line the baking sheet with aluminum foil . Lay the walnuts evenly on the ½ to 1 tablespoon honey prepared baking sheet; toast for about 3 minutes, or until fragrant and lightly browned . Reserve . Reduce the oven temperature to 350°F . 1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position C . 2 . Lightly coat a loaf pan with nonstick cooking spra


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