Hotpoint SH89CXKS089CX user manual

User manual for the device Hotpoint SH89CXKS089CX

Device: Hotpoint SH89CXKS089CX
Category: Convection Oven
Manufacturer: Hotpoint
Size: 1.84 MB
Added : 3/9/2014
Number of pages: 16
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Operating Instructions
OVEN
Contents
GB
Installation, 2
GB Positioning
English, 1 Electrical connection, 3
Data plate
Description of the appliance, 4
Overall view
Control panel
Display
Start-up and use, 5
Setting the clock
Setting the timer
Starting the oven
Cooking modes, 6-8
SH89CX Cooking modes
KSO89CX Programming cooking
Practical cooking advice
Cooking advice table
Precautions and tips, 9
General safety
Disposal
Respecting and conserving the environment
Care and maintenance, 10-11
Switching

Summary of the content on the page No. 2

595 mm. 45 mm. 560 mm. Installation ! ! ! Before operating your new appliance please read Ventilation ! ! GB this instruction booklet carefully. It contains important information concerning the safe operation, To ensure adequate ventilation is provided, the back installation and maintenance of the appliance. panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two ! Please keep these operating instructions for future strips of wood, or on a completely fla

Summary of the content on the page No. 3

Electrical Connection Electrical connection Power cable supply connection to the electrical GB mains: The electrical connection to the mains must be made on the appliance. The power voltage and frequency We recommend you use a power supply cable which are as indicated on the rating plate. is long enough to allow you to take the oven out of its recess in the event of maintenance operations ! THIS APPLIANCE MUST BE EARTHED. THIS APPLIANCE MUST BE EARTHED. THIS APPLIANCE MUST BE EARTHED. THIS APPL

Summary of the content on the page No. 4

Description of the appliance Overall view GB Control panel GUIDES for the sliding racks GRILL position 5 position 4 position 3 DRIPPING PAN position 2 position 1 Control panel SELECTOR DISPLAY THERMOSTAT Knob knob LIGHT TIME SETTING button button TIMER knob Display TEMPERATURE Preheating indicator and TIME digits CLOCK icon END OF COOKING icon TIMER DURATION icon icon PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 4

Summary of the content on the page No. 5

Start-up and use ! The first time you use your appliance, heat the complete: you may now place the food in the oven. GB empty oven with its door closed at its maximum 4. During cooking it is always possible to: temperature for at least half an hour. Ensure that the - change the cooking mode by turning the room is well ventilated before switching the oven off SELECTOR knob and opening the oven door. The appliance may emit - change the temperature by turning the a slightly unpleasant odour caused

Summary of the content on the page No. 6

Cooking modes Cooking modes FAST COOKING mode GB ! All cooking modes have a default cooking Preheating is not necessary for this cooking mode. temperature which may be adjusted manually This mode is particularly suitable for cooking pre- between 40°C and 250°C as desired. packed food quickly (frozen or pre-cooked). The In the BARBECUE mode, the default power level best results are achieved using one cooking rack value is indicated as a percentage (%) and may also only. be adjusted manually. PR

Summary of the content on the page No. 7

Programming cooking Practical cooking advice GB ! A cooking mode must be selected before ! Do not place racks in position 1 and 5 during fan- programming can take place. assisted cooking. This is because excessive direct heat can burn temperature sensitive foods. Programming the cooking duration ! In the BARBECUE and GRATIN cooking modes, 1. Press the button several times until the particularly when using the rotisserie spit, place the icon and the three digits on the DISPLAY begin to dripping

Summary of the content on the page No. 8

Cooking advice table GB Cooking Foods Weight Rack position Preheating Recommended Cooking modes (in kg) Temperature duration Standard Sliding (°C) (minutes) guide rails guide rails Convection Duck 1.5 2 1 Yes 200-210 70-80 Oven Chicken 1.5 2 1 Yes 200-210 60-70 Roast veal or beef 1 2 1 Yes 200 70-75 Roast pork 1 2 1 Yes 200-210 70-80 Biscuits (shortcrust pastry) - 2 1 Yes 180 15-20 Pies / Tarts 1 2 1 Yes 180 30-35 Pizza on 2 racks 2 and 4 1 and 3 Yes 220-230 20-25 Multi-cooking P

Summary of the content on the page No. 9

Precautions and tips ! This appliance has been designed and responsibility for their safety or receive GB manufactured in compliance with international safety preliminary instructions relating to the operation of standards. The following warnings are provided for the appliance. safety reasons and must be read carefully. • Do not let children play with the appliance. General safety Disposal • The appliance was designed for domestic use • When disposing of packaging material: observe inside the ho

Summary of the content on the page No. 10

Care and maintenance Switching the appliance off 3. Grip the door on the two GB Disconnect your appliance from the electricity external sides and close it supply before carrying out any work on it. approximately half way. Pull the door towards you, lifting it Cleaning the appliance out of its slot (see diagram). • The stainless steel or enamel-coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. Use specialised products

Summary of the content on the page No. 11

Assistance GB Warning: The appliance is fitted with an automatic diagnostic system which detects any malfunctions. Malfunctions are displayed by messages of the following type: ”F” followed by numbers. Call for technical assistance should a malfunction occur. ! Never use the services of an unauthorised technician. Please have the following information to hand: • The type of problem encountered. • The appliance model (Mod.). • The serial number (S/N). The latter two pieces of information can be f

Summary of the content on the page No. 12

Guarantee GB 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you. This guarantee is subject to the following conditions: - The applianc

Summary of the content on the page No. 13

After Sales Service GB No one is better placed to care for your Hotpoint appliance during the course of its working life than us – the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast, reliable, local service. UK: 08448 224 224 Republic of Ireland: 0818 313 413 www.hotpointservice.co.uk Please note: Our advisors wil

Summary of the content on the page No. 14

GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 14

Summary of the content on the page No. 15

GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 15

Summary of the content on the page No. 16

11/2011 - 195082482.01 XEROX FABRIANO GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 16


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