Southbend 460DD-3G user manual

User manual for the device Southbend 460DD-3G

Device: Southbend 460DD-3G
Category: Convection Oven
Manufacturer: Southbend
Size: 0.71 MB
Added : 8/16/2014
Number of pages: 2
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

Job Item#
400 SERIES
RESTAURANT RANGE
4 Open Burners, 36” Griddle, Double Ovens or 2 Open Burners, 48” Griddle, Double Ovens
Standard Features
Standard Oven Std/Conv. Oven Convection Oven
- 33,000 BTU NAT Burners (24,000 BTU LP)
460DD-3G 460AD-3G 460AA-3G
- 4”Stainless steel front rail
(not shown)
- Commercial gas range 36-1/2” wide with a 37” cooking top
460DD-4G 460AD-4G 460AA-4G
(including 6” high adjustable legs)
- 4 patented, clog free, cast iron burners
- Cast iron

Summary of the content on the page No. 2

460DD-3G 460AD-3G 460AA-3G Models: 460DD-4G 460AD-4G 460AA-4G Dimensions -in (mm) COOK DOOR OVEN EXTERIOR 3/4" GAS CONN.ELECTRIC TOP OPENING BOTTOM MODELS WIDTH DEPTH CDE F G H J K L M N O P Q R A B 460DD-3G/3T 60.75" 34.00" 29.75" 31.00" 12.00" 2.75" 59.50" 22.50" 31.00" 6.00" 37.00" 15.50" 13.00" 3.25" 30.25" -- 460DD-4G/4T (1543) (864) (756) (787) (305) (70) (1511) (572) (787) (152) (940) (394) (330) (83) (768) 460AA-3G/3T 60.75" 44.50" 29.75" 31.00" 12.00" 2.75" 59.50" 22.50" 31.00


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