Amana AK2T30* user manual

User manual for the device Amana AK2T30*

Device: Amana AK2T30*
Category: Cooktop
Manufacturer: Amana
Size: 0.21 MB
Added : 6/7/2014
Number of pages: 12
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1


Electric
Smoothtop
Cooktop
Owner's Manual
AKT3000*
AK2T30*
AK2T36*
AK2H30*
AK2H36*
* Additional alphanumeric characters representing other
models in series may follow each model number.
Please Read Manual Before Operating
Cooktop.
Installer
Leave this manual and other literature with consumer for
future use.
Consumer
Keep these instructions for future reference. If appliance
changes ownership, be sure this manual accompanies
cooktop.

Summary of the content on the page No. 2

Contents Model Identification ................................................. 2 Model Identification Parts and Accessories............................................ 2 Complete enclosed registration card and promptly return. Service .................................................................... 2 If registration card is missing, call Consumer Affairs Asure™ Extended Service Plan .............................. 2 Department at 1-800-843-0304 inside U.S.A. Important Safety Information 319-

Summary of the content on the page No. 3

Important Safety Information All Appliances 1. Proper Installation. Be sure your appliance is properly installed and grounded by a qualified WARNING technician. 2. Never Use Your Appliance for Warming or Heating To avoid risk of electrical shock, personal injury, or the Room. death, make sure your cooktop has been properly 3. Do Not Leave Children Alone. Children should not be grounded and always disconnect it from main power alone or unattended in the area where the appliance supply before a

Summary of the content on the page No. 4

Installation Glass/Ceramic Cooking Surfaces Unpacking Cooktop 1. Do Not Cook on Broken cooktop. If cooktop should • Remove all packing and printed material packed with break, cleaning solutions and spillovers may cooktop. penetrate the broken cooktop and create a risk of • Slide cooktop out of box. electrical shock. Contact a qualified technician • To avoid damage, do not slide cooktop across immediately. countertop. 2. Clean cooktop with Caution. If a wet sponge or cloth is used to wipe spills

Summary of the content on the page No. 5

Cooktop Dimensions Minimum Cabinet Requirements Single cabinet installation requires a 36-inch width base cabinet. Minimum Clearances to Combustible A B Material C A Letter AK2T30, AK2H30 AK2T36, AK2H36 AKT3000 A 21 1/2 21 1/2 B 29 9/16 35 3/4 C 2 7/8 2 7/8 D Figure 1 B Countertop Cutout C A— 30 inches between cooking surface and unprotected wood or metal cabinet above B cooktop. 24 inches between cooking surface A and protected wood or metal cabinet above C cooktop. Cabinet bottom must be prote

Summary of the content on the page No. 6

Electrical Installation Requirements Power Supply Connection Installation of this product must conform with local codes or in the absences of local codes with the current National Electric Code ANSI NFPA 70 or Canadian Electrical Codes. WARNING Cooktop requires a 3-wire 240 volt, 60 hertz, AC circuit To avoid risk of electrical shock, personal injury, or protected by a separate 30 amp circuit breaker or time death, make sure cooktop has been properly grounded delay fuse. and always disconnect i

Summary of the content on the page No. 7

MED LO LO Operation Option 2-United States Only Cooking with Smoothtop Elements (Cooktop Wire—House Wire) Bare and White—Neutral (White) Red—Power Line (Red) WARNING Black—Power Line (Black) To avoid risk of serious personal injury never cook on a broken smoothtop cooking surface. Spillovers or GRD cleaners can penetrate surface and create a risk of electrical shock. If smoothtop cooking surface breaks, discontinue use and notify an authorized servicer W immediately. To avoid risk of serious p

Summary of the content on the page No. 8

5 HI 4 MED 3 2 LO LO Surface Element Settings Operating Dual Radiant Element LO or LO–3 (Some Models) Use to prepare food at less than boiling temperatures or 1. Push down on control knob and turn to desired to simmer. setting. (Figure 7) • To use inner and outer element simultaneously, MED LO or 4–5 turn control knob to settings with double lines Use to boil moderate amounts of liquid. between settings. • To use inner element only, turn control knob to MED or 6–7 settings with single line betwe

Summary of the content on the page No. 9

• Use proper pan size. Do not use a pan that has a Utensil Material Characteristic bottom smaller than element. Do not use utensils that Type Temperature Uses overhang element by more than 1 inch. (Figure 9) Response Aluminum Heats and Frying, cools quickly braising, roasting Cast Iron Heats and Low heat (Not recommended) cools slowly cooking, frying More than Copper Tin Lined Heats and Gourmet 1 inch overhang cools quickly cooking, wine sauces, egg dishes Enamelware Depends on Low heat Correct

Summary of the content on the page No. 10

Cleaning Problem Cause To Prevent To Remove Control knobs Mild soap and water. Pull off knobs. Wash gently but do not soak. Dry and return controls to oven, making sure to match flat area on the knob to the flat area on shaft. Brown streaks Cleaning with a sponge or Use smoothtop cleaner Use light application of smoothtop and specks cloth containing soiled conditioner with clean cleaner conditioner with clean detergent water. damp paper towel. damp paper towel. If spot is not removed, allow cook

Summary of the content on the page No. 11

Before Calling for Service Problem Check Smoothtop element cycles on and off. Normal condition. Range top is warm during use . Normal condition. Food cooks slowly or will not maintain Improper cookware causes poor cooking results. Pan bottoms constant boil. must be flat. Pans should be made of heavy material and be same diameter as surface element. See “Utensils” section. Indicator light(s) remain on after smoothtop This is normal. Indicator light(s) will remain on until range surface surface el

Summary of the content on the page No. 12

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