Kenmore 790.99014 user manual

User manual for the device Kenmore 790.99014

Device: Kenmore 790.99014
Category: Cooktop
Manufacturer: Kenmore
Size: 4.16 MB
Added : 8/30/2013
Number of pages: 40
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Summary of the content on the page No. 1

ELECTRIC RANGE
ESTUFA ELECTRICA
. IJ_,ILII[ 0
Models
790.99012
790.99013
790.99014
790.99019
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. PIN 316257910 REV B (020815)
www.sears.com

Summary of the content on the page No. 2

Table of Contents Consumer Defined Control Features ............................... 18-19 Freestanding Range Warranty ................................................. 2 Oven Lockout .................................................................... 18 IMPORTANT SAFETY INSTRUCTIONS ................................. 3_5 Silent Control Operation .................................................... 19 Product Record ......................................................................... 5 Setti

Summary of the content on the page No. 3

Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Do not store items of interest to children in • Remove all tape and packaging before using the range. Destroy the carton and plastic bags after unpacking the range. the cabinets above a range or on the backguard of a range. Never allow

Summary of the content on the page No. 4

Important Safety Instructions IMPORTANT INSTRUCTIONS FOR USING bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk YOUR COOKTOP of electric shock, or fire. • Know which knob controls each surface heating unit. Place a pan of food on the unit before turning it on, and turn the unit SELF CLEANING OVENS off before removing the pan. • Clean in the self-cleaning cycle only the parts listed in • Use Proper Pan Size--This appliance is e

Summary of the content on the page No. 5

Important Safety Instructions Product Record (See Serial Plate Location below) READ AND SAVE THESE INSTRUCTIONS. Model No, 790. Save your sales receipt for future reference. Serial No. Date of Purchase Serial • • o - ml • Plate Location You will find the model and serial number printed on the serial plate. The serial plate is located on the right side of the oven front frame behind the warmer drawer compartment panel. Please see the illustration for exact location. Remember to record the serial

Summary of the content on the page No. 6

Range Features Note: The features of your range will vary according to model. Warm & Ready" Electronic Oven Control Warm & Ready" Zone Electronic Surface Your Drawer Control and with Clock and Kitchen Timer Control and Element Control Indicator Light (color will vary by model) Indicator Light (ESEC) Digital Electric Dual Surface Range Bddgd Features Radiant Element Simmer Control At a Glance Easytodean Upswept Cooktop High Wattage Bake & Door Roasting Broil Oven Elements Latch Rack Searing Grill

Summary of the content on the page No. 7

Setting Surface Controls FEATURE OVERVIEW General Cooktop Information About Radiant Surface Burners About the Ceramic Glass Cooktop Locations of the Radiant Surface The ceramic cooktop has radiant surface Elements and Controls elements located below the surface of the glass. Cooktop Appearance Cooktop radiant areasthatheat The design of the ceramic cooktop outlines the ..... area of the surface element underneath. Make sure the diameter of the pan matches the diameter of the element outline on t

Summary of the content on the page No. 8

Setting Surface Controls FEATURE OVERVIEW General Information on Electronic Surface Element Controls (ESEC) Available ESEC Display Settings Surface Cooking Settings The Electronic Surface Element Control (ESEC) The Electronic Surface Element Control ("ESEC") feature includes 4 digital display windows. The ESEC feature provides a numeric digital setting for 4 of the radiant surface element positions on the cooktop, including shared settings at the left front knob control position for both the lef

Summary of the content on the page No. 9

Radiant surface elements Setting Surface Controls may appear to have cooled after they FEATURE OVERVIEW "ave H u "een "urne" _ u_/Hy_ o_. "Le -'ass su i_ -=ace ..... ESEC Hot Element Indicator Message (HE) may still be hot and burns may occur if ESEC Flashing Error Message (Er) the glass surface is touched before it ESEC Lockout Feature (- -) has cooled sufficiently. Operating Single Surface Radiant Elements ESEC Hot Element Indicator Message (HE) After using any of the single, dual or Bridge ra

Summary of the content on the page No. 10

Setting Surface Controls Operating the Dual Surface Radiant Element FEATURE OVERVIEW The cooktop is equipped with a dual radiant surface element located at the right front (See Fig. 4) position. Symbols on the Operating the Dual Radiant Element Surface Control control panel are used to indicate which coil of the dual radiant Operating the Bridge Radiant Element Surface Control element will heat. The • symbol indicates that only the inner coil will heat (Figs. 1 and 3). The _) symbol indicates th

Summary of the content on the page No. 11

Setting Surface Controls FEATURE OVERVIEW To Operate the Bridge Surface Element: Operating the Bridge Radiant Element Surface 1. Place correctly sized cookware on the Bridge surface Control (cont'd) element. 2. Push in and turn the control knob counterclockwise (See Figs. 1 and 2) to heat the portion of the Bridge element for normal shaped cookware or clockwise (See Figs. 3 and 4) for larger or rectangular shaped cookware. . Use the ESEC digital display window for the desired setting. Turn the k

Summary of the content on the page No. 12

Surface Operating the Warmer (Warm & Ready TM) Zone The purpose of the Warmer Zone is to keep hot cooked foods at serving temperature. Use Cooking the warmer zone to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, FEATURE stews, breads, pastries and oven-safe dinner plates. Always start with hot food. It is not recommended to heat cold food on the Warmer Zone. OVERVIEW Setting WarmerZone All food placed on the warmer zone should be covered with a lid or aluminum foil to ma

Summary of the content on the page No. 13

Before Setting Oven Controls Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot. Oven Vent Location Removing and Replacing Oven Arranging Oven Racks Racks The oven vent is located below the To bake on a single rack, place the To remove, pull the rack forward until rack in position 4. To bake on 2 backguard. When the oven is on, hot air is released through the vents. This it stops. Lift up front of rack an

Summary of the content on the page No. 14

Arranging Warmer (Warm & Ready TM) Drawer Rack Positions Setting Warmer The rack can be used in 2 ways: Drawer Controls In the upright position to allow low profile food items to be placed both under and on FEATURE top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish OVERVIEW underneath). Arranging Warmer In the downward position to allow you to place light weight food items and empty Drawer Racks dishware (for example, rolls or pastries and dinner plates) on t

Summary of the content on the page No. 15

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For Control Pad satisfactory use of your oven, become familiar with the various features and functions of Features the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. OVEN COOK CLOCK-- Use START-- Useto start BROIL-- Use PREHEAT-- 0 THRU 9 TIME-- Use to to set the time all oven features (not to select Use with NUMBER PADS enter the length of of day. (See used withOven Light)

Summary of the content on the page No. 16

Setting the Clock FEATURE OVERVIEW • Setting the Clock _M_DOw. ......... ...................... Changing between 12 or ....................... 24 hour display KI_HEN O_R MEA_P_ :,f_KES BREA_ TIMER LIGHT Ot_VOFF OI_OFF FOODCATEGORIES Setting the Clock The CLOCK O pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has

Summary of the content on the page No. 17

Setting the Clock FEATURE OVERVIEW Setting Continuous Bake or 12 Hour Energy Saving Continuous Bake or The KITCHEN TIMER _ and CLEAN (_ pads control the Continuous Bake Twelve Hour Energy Saving Mode or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Kitchen Timer Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. I

Summary of the content on the page No. 18

Consumer Defined Control Features FEATURE OVERVIEW Oven Lockout Temperature Display Note: The Consumer Defined Control features are adjustments to the control that will not affect cooking results. These include the Oven Lockout, Temperature Display and Silent Control Operation features. Setting Oven Lockout Feature The (_ pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the Warmer Drawer and ESEC Control from being turned on. It does

Summary of the content on the page No. 19

Consumer Defined Control START Feat ures FEATURE CLOCK OVERVIEW Silent Control TS_ Operation _llEN TIMEn 0N/0FF Setting Silent Control Operation The STOP TIME @ and CLEAN (_ pads control the Silent Control operation feature. The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps. INSTRUCTIONS PRESS DISP

Summary of the content on the page No. 20

Setting Oven Controls FEATURE OVERVIEW Preheat for Electric Ranges Setting Preheat The PREHEAT _ pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature in combination with the Bake pad when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F. INSTRUCTIONS PRESS DISPLAY


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