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BUILT-IN OVEN
ZBP 1165
INSTRUCTION BOOKLET
Please read this instruction booklet before using the appliance
GB
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Important Safety Information You MUST read hese warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 08705 727727 Installation • When using other electrical appliances, ensure the • This oven must be installed by qualified personnel to the relevant British Standards. cable does not come into contact with the hot surfaces of the oven. • This oven is heavy. Take care when moving it. • Remove all packaging, both inside and outside t
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Contents For the User For the Installer Important Safety Information 2 Installation 30 Description of the Oven 4 Technical Data 30 The Oven Electronic Control 5 Electrical Connection 30 When the oven is first installed 6 Building In 31 Before the first use of the oven 7 Cooking Functions 9 Programming the Oven 9 Safety and Energy Saving Functions 11 The "Recipe Selection" Function 13 Using the Oven 14 Hints and Tips 14 The Conventional Oven 15 The Fan Oven 16 Cooking Chart-Conventional and Fan O
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Description of the Oven Control Panel Oven Electronic Control Air Vents for Cooling Fan Grill Element Oven Light Oven Fan Rating Plate Oven accessories Grill/roasting Grill trivet pan Anti-tip shelf (x 2) Removable handles 4
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The Oven Electronic Control Cooking Duration Cooking Functions Time Temperature End Of Cooking Time Symbol display display display Symbol Minute Minder Clock Symbol Symbol Thermometer Symbol 8 12 3 4 5 6 7 General Features of The Oven The Oven Electronic Controls Electronic Control 1. ON / OFF Touch control The touch controls 2. Cooking Functions Touch Control All the oven functions are controlled by an electronic 3. Recipe Selection Touch Control device. You can select any combination of cooki
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When the oven is first installed When the oven is first connected to the electrical supply, or when supply is restored after a long power failure, the upper section of the display shows this message: "WELCOME TO * KRONOS -3 * PYRO * DANSK * DEUTSCH * ENGLISH * ESPANOL * FRANCAIS * ITALIANO * NEDERLANDS * NORSK * PORTUGUES * SVENSKA" This message lists all the languages which can be chosen to operate with the Oven Electronic Control (Fig. 1). Fig. 1 Symbol flashing near the "Clock Symbol" mean
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Before the first use of the oven Remove all packaging, both inside and outside the oven, before using it. The oven will work only if the time of day has been set. To switch the oven on and off The oven must be switched on before setting any cooking function or programme. When control is touched, the oven light will switch on. The oven symbol and the message "LIGHT" appear on the display (Fig. 5). Fig. 5 To switch off the oven, you can touch control at any time. Any cooking function or program
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To select a Cooking Function 1. Switch on the oven by touching the "ON/OFF" control . 2. Touch the "Cooking Functions" control to select the required oven function. Each time control is touched, a different cooking symbol appears in the lower section of the display and the description of the cooking function appears as a message in the upper section. The pre-set temperature for each function is shown in the lower section, and symbol Fig. 8 " " flashes on the right hand (Fig. 8). 3. Symbol "
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Cooking Functions The following list displays in sequence all the available PIZZA - The bottom element provides direct 6 cooking functions. heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook FAN COOKING - This setting allows you to 1 the pizza toppings or pie fillings. roast or roast and bake simultaneously using Pre-set temperature: 175°C. any shelf, without flavour transference. Pre-set temperature: 175°C. BOTTOM - The heat comes from the bottom of 7
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To programme the Oven to switch off 1. Switch the oven on, place food in the oven, select a cooking function and adjust the cooking tempe- rature, if required. 2. Touch the "Time Function" control . The symbol flashes near the "Cooking Duration" symbol . The time display shows "0.00" at the left hand and the current time of day at the right hand (Fig. 12). 3. Symbol will flash for 5 seconds. Within this time, touch control “ “ to select the required time. Maximum Fig. 12 time is 23 hours 59
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Safety and Energy Saving Functions Safety Cut-Off Function The oven will switch off automatically if any change of setting is made, according to the table below (Fig. 16). If temperature setting is: the oven will switch off: 1 250°C after 1 / hours 2 1 from 200 up to 245°C after 5 /2 hours 1 Fig. 16 from 120 up to 195°C after 8 /2 hours less than 120°C after 12 hours Child Safety Function To avoid children switching on the oven, it is possible to lock the oven controls. 1. If the oven is on
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Residual Heat Function When a Cooking Duration time is set, the heating elements of the oven will automatically go off a few minutes before the end of the programmed time, and the oven will use the residual heat to finish your dishes without energy consumption. All current settings will be displayed until the Cooking Duration time is over. This function will not operate when the Cooking Duration time is less than 15 minutes. "Demo" mode This mode is intended to be used in the shops to dem- onst
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The "Recipe Selection" Function Some recipes have been stored into the Oven Electronic Control memory to allow you to cook ten different dishes using pre-set cooking functions, temperatures and cooking times. The available recipes are listed at the bottom of this page. To choose a recipe: 1. Touch the ON/OFF control to switch on the oven; 2. Touch the "Recipe Selection Function" control : the upper section of the display will show the name of the recipe, and symbol will come on near the "Cook
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Using the Oven Always cook with the oven door closed. The heating elements do not work when the oven door is not completely closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the 4 door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied 3 with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. 2 It is important that these shelves are correctly positioned as sho
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The Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven. This form of cooking gives you the opportunity to cook without the fan in operation. CONVENTIONAL OVEN FUNCTION SYMBOL How to Use the PRE-SET TEMPERATURE:
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The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantages of cooking with this function are: Faster Preheating As the fan oven quickly reaches temperature, it is not usually necessary to preheat the oven although you FAN OVEN FUNCTION SYMBOL may find that you need to allow an extra 5-7 minutes PRE-SET TEMPERATURE: 175°C on cooking times. For recipes w
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Cooking Chart- Conventional and Fan Oven Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Traditional Cooking Cooking Fan Oven time TYPE OF DISH Level NOTES Level temp. °C 4 4 temp. °C 3 3 2 2 minutes 1 1 CAKES Whisked recipies 2 170 2 (1 and 3)* 160 45 ~ 60 In cake mould Shortbread dough 2 170 2 (1 and 3)* 160 20 ~ 30 In cake mould Butter-milk cheese cake 1 160 2 150 60 ~ 80 In cake mould Apple cake 1 180 2 (1 and 3
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Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan during grilling. Always use oven gloves to remove and replace the grill pan handles. Ensure that you support the grill pan when removing it from the oven. How to Use the Double Grill 1. Switch the oven on by touching the "ON/OFF control . 2. Select the Double Grill function by touching the Cooking Functions Control control until the symbol appears in the display. 3. If necessar
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How to Use the Thermal Grill Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate alternately, circulating hot air around the food. The need to check and turn the food is reduced. Thermal grilling helps to minimise cooking smells in the kitchen. With the exception of toast and rare steaks, you can thermally grill all the foods you would normally cook THERMAL GRILLING under a conventional g
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Pizza Oven The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1. Switch the oven on by touching the "ON/OFF control . 2. Select the Pizza Oven Function by touching the Cooking Functions Control control until the symbol appears on the display. PIZZA OVEN FUNCTION SYMBOL PRE-SET TEMPERATURE: 175°C 3. If necessary, touch “ “ or “ “
