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LTR50001086, Rev. A
3/18/10
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Installation / Assembly . . . . . . .4 . . . . . . Cabinet Cut-out Dimensions . . . . . . . . 4 . . . . . Placing Grill in a Barbecue Island . . . . . . 5 . . . Using Your Grill . . . . . . . . . .6 . . . . . . . . . Lighting Instructions . . . . . . . . . . . 6 . . . . . . . . Grilling . . . . . . . . . . . . . . . . . . . . . 7 . . . . . . . . . Cleaning and Maintenance . . . . . . 8 . . . . Stainless Steel Care and Cleaning . . . . . 1 . 0 . Cleaning the Inter
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Safety Instructions 1 Safety Instructions WARNING: Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. Carbon Monoxide Hazard This appliance can produce carbon monoxide which has no odor. Using it in an enclosed space can kill you. Never use this appliance in an en- closed space such as a camper, tent, car, or home.
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2 Set-Up • Before installing built in grills in enclosures, copy all product in- formation such as model number and serial number and store information in a safe place. This information is located on a plate located behind the grill and is visible when the hood is lowered or on the right side of the chassis. There is an area on the back cover of this manual where you can write down this information. • To prevent fire and smoke damage, remove all packaging material before operating grill.
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Safety Instructions 3 Maintenance and Repair • Unless specifically recommended in this manual, do not repair or replace any part of the grill. A qualified technician should perform all service. Any repairs made by a non-L.M.S. approved dealer technician will void your warranty. Precautions Regarding Children • Never leave children unattended in the area where the grill is being used. Close supervision of children is necessary when any appli- ance is use near children. • Do not store items of
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4 Installation / Assembly Most cities and counties require permits for exterior construction and electrical circuits. In addition, some communities have codes requiring residential barriers such as fencing and/or self-closing gates on prop- erty to prevent unsupervised access to the property by children under the age of five. Your dealer can provide information on which permits may be required and how to obtain them prior to the delivery of your equipment. We recommend the installation, adj
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Installation / Assembly 5 Placing Grill in a Barbecue Island You will need a second person to help you to avoid damaging the grill or your barbecue island . Before installing a grill in any island or cut out, make sure that the opening is not bigger than the outside frame of the grill unit. The grill should rest on the lip of the frame. Keep your fingers away from where the grill will be supported on coun- ter. Your fingers could become trapped and serious injury could oc- cur. Check to mak
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6 Using Your Grill Read all instructions before you operate your grill . We recommend you wash your entire grill with soap and water prior to lighting it for the first time. Oils are used during the manufacturing process and some residual oil may still be on the stainless steel parts of your grill. Washing will reduce the possibility of discoloration. We also recommend you keep your grill covered when not in use. This will minimize the amount of dust and dirt that accumulates on your grill
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Grilling NEVER allow children or pets unattended in an area where a grill is being used. Never allow children to sit, stand or play on or around the grill at any time. When in use, certain areas of the grill get hot enough to cause severe burns. Leave the hood open for “Texas Style” open air grilling. Close the hood for “smoker” cooking. For the greatest concentration of heat, leave the hood open. Adjust the crank handle to lift the charcoal tray up so the burning charcoal will be close to
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8 Cleaning and Maintenance To ensure safe and proper maintenance, we recommend you follow these directions carefully. Clean internal parts of the grill regularly as determined by the amount of use and foods cooked. The entire grill should be cleaned at least once a year. In addition, keep the area around your grill clear and free from combustible materials, gasoline, and other flammable vapors and liquids. These instructions describe the best way to care for your stainless steel. Although
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Cleaning and Maintenance 9 Cleaning Products and Materials Avoid using these common cleaning products and materials – they will damage the surface of your stainless steel. • CLR • Lime-Away • Oven cleaner • Cleansers such as Ajax or Comet • Ammonia • Bleach • Chlorine • Steel wool pads • Wire brushes • Scrapers • Pumice We recommend these products for cleaning your stainless steel: • Mild dish detergent such as Dawn • Formula 409 • Fantastik • Sheila Shine (exterior ONLY) • WD-40 (exterior ONLY
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10 Stainless Steel Care and Cleaning All exposed stainless steel surfaces require special attention if you want to keep them looking clean and bright. Following these simple instruc- tions will help avoid scratching or damaging the finish and keep your stainless steel attractive. Cleaning instructions for grill interiors, including racks, are described after this section. 1 . Clean Thoroughly clean stains, food, and grime using a sponge or damp cloth with warm water and a mild dish soap. Use
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Cleaning and Maintenance 11 Rust Removal It is a common misconception that stainless steel does not rust. It does not stain, corrode, or rust as easily as ordinary steel (it stains less), but it is not stain-proof. If not properly protected and maintained, it can corrode, pit, and discolor. Because salt will accelerate rust and corrosion, grill owners who live near the beach need to be diligent in maintaining their stainless steel hardware. You need to clean and polish your stainless steel
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12 Cooking Grates Use a solution equal parts detergent and hot water just as you would for any cooking equipment. A stiff wire brush or steel wool may also be helpful in removing grime and food deposits. Do not use a wire brush or stainless steel on any other part of your grill or any other stainless steel surface ex- cept the cooking grates! Note Charcoal Pan For your safety, make sure unit is cool and wood and charcoal embers completely extinguished before storing. Remove the ashes as soon
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Appendix Appendix 13 Limited Warranty LMS warrants the charcoal grill against deterioration and corrosion for 90 days. Extent of Warranty This warranty is only valid on Cal Flame charcoal grills delivered in the United States or Canada and extends through the selling dealer to the original purchaser at the original site of installation. This warranty becomes valid at time of purchase and ends either by specified time- frame listed above or upon owner transfer or relocation. Manufacturer Warr
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14 non-LMS authorized representatives, acts of God and other cases be- yond the control of LMS are not covered by this warranty. Please refer to the owner’s manual for examples of exclusions and common acts in- validating this warranty. This limited warranty applies only to barbecue grills used for personal, family, and outdoor household purposes. This warranty does not apply to labor charges on grills, replacement parts and hardware. This limitation is retroactive and applies to all grills
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Appendix 15 • Damage caused by continued operation of the barbecue with ei- ther known or unknown problems. • Damage caused by direct sunlight. • Damage caused as a result of failure to follow the operating in- structions as defined in this owner’s manual. This Limited Warranty applies only to barbecues normally used for per- sonal, family, or household purposes. This Limited Warranty specifically excludes commercial and rental ap- plications. Replacement Cover You can order a replacement cover
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16 Charcoal Grill www.calspas.com LTR50001086, Rev. A Appendix
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Appendix 17 Charcoal Grill LTR50001086, Rev. A www.calspas.com
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LMS Customer Service Department 1462 East Ninth Street Pomona, CA 91766 Toll Free: 1-800-CAL-SPAS Fax: 1-909-629-3890 www .calspas .com LTR50001086, Rev. A 3/18/10
