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                        Food Processor
1100 watt processor with wide chute
Instruction Booklet 
LC7900
Please read these instructions carefully 
and retain for future reference.                                                                                                                                                                                                                                                                                                                                                           
                    
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                        Contents Sunbeam’s Safety Precautions 3 Features of your Food Processor 4 Attachments for your Food Processor 6 Using your Food Processor 7 Fitting/using the tools on your Food Processor 9 Storing your Food Processor 11 Handy hints for processing 13 Care and cleaning 15 Recipes 16 Important instructions – retain for  future use.                                                                                                                                                                          
                    
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                        Sunbeam’s Safety Precautions  SAFETY PRECAUTIONS FOR YOUR SUNBEAM •	 Avoid	 contacting	 moving	 parts	 at	 all	 times. FOOD PROCESSOR LC7900. •	 Place	 the	 processing	 bowl	 onto	 the	 base	 of	 the	 •	 Always	 use	 extreme	 care	 when	 handling	 blades	 and	 processor	 before	 fitting	 any	 attachments. cutting	 discs.	 These	 are	 extremely	 sharp	 and	 may	 •	 All	 blades	 and	 attachments	 should	 be	 removed	 cause	 injury	 if	 handled	 incorrectly.	 Always	 store	 with	 care	 before	 clea
                    
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                        Features of your Food Processor Processing cover The 	 processing 	 cover 	 or 	 lid 	 of 	 bowl 	 provides 	 a	 safety 	 feature 	 to 	 the 	 appliance. 	 	 The 	 appliance	 will 	 not 	 operate 	 unless 	 the 	 bowl, 	 cover 	 and 	 large	 feed 	 pusher 	 are 	 correctly 	 positioned 	 and 	 locked	 into 	 place. 1,100 watt induction motor The 	 heavy 	 base 	 houses 	 a 	 powerful 	 1,100	 watt 	 motor . 	 This 	 motor 	 is 	 ideal 	 for 	 high 	 load	 applications 	 during 	 processing, 	 an
                    
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                        Food Pushers The 	 food 	 pushers 	 assist 	 in 	 guiding 	 the 	 food	 Features of your Food Processor through 	 the 	 chute 	 to 	 ensure 	 ingredients 	 hit	 the 	 blade 	 vertically 	 for 	 best 	 processing 	 results.	 Three 	 food 	 pushers 	 are 	 included, 	 depending 	 on	 the 	 size 	 of 	 the 	 chute 	 being 	 used 	 and 	 the 	 size	 of 	 foods. 	 For 	 thinner 	 foods, 	 use 	 the 	 smaller	 internal 	 pusher 	 for 	 consistent 	 even 	 slicing.	 This 	 pusher 	 also 	 doubles 	 as 
                    
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                        Attachments for your   Food Processor             1. Universal 's' blade 4. Reversible shredding disc - fine and coarse Stainless 	 steel	 smooth	 edged	 processing 	 blade	 Ideal 	 control, 	 the 	 reversible 	 stainless 	 steel	 is	 designed	 for	 cutting,	 kneading,	 whisking	 and	 shredding 	 blades 	 allow 	 for 	 the 	 choice 	 of 	 fine	 emulsifying. or 	 coarse 	 results. 2. Variable slicing blade 5. Reversible grating and shaving disc   The 	 variable 	 stainless 	 steel 	 slicing 	 bla
                    
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                        Using your Food Processor •	 Before 	 	 using 	 your 	 food 	 processor ,	 3.	 Rotate 	 	 the 	 handle 	 clockwise 	 to 	 lock, 	 as	 familiarise 	 yourself 	 with 	 all 	 parts, 	 remove	 indicated 	 by 	 the 	 graphics 	 on 	 the 	 left 	 side	 all 	 promotional 	 and 	 packaging 	 materials.	 of 	 the 	 motorbase, 	 see 	 figure 	 2. Use 	 caution 	 when 	 handling 	 blades, 	 as	 blades 	 are 	 sharp. •	 	 W ash 	 the 	 processing 	 bowl, 	 processing 	 cover	 and 	 all 	 attachments 	 in 	 
                    
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                        Using your Food Processor continued Important: If 	 the 	 processing 	 bowl, 	 processing	 3.	 After 	 	 you 	 have 	 completed 	 processing, 	 press	 cover 	 and 	 large 	 pusher 	 are 	 not 	 correctly	 the 	 ST AR T/STOP 	 button 	 to 	 stop 	 processing. assembled, 	 the 	 food 	 processor 	 will 	 not	 Note: For 	 maximum 	 control, 	 load 	 the 	 feed	 operate. 	 This 	 is 	 a 	 safety 	 feature. tube 	 before 	 turning 	 on 	 your 	 food 	 processor .	 Always 	 use 	 the 	 food 	 pusher 	
                    
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                        Fitting/Using the tools on your   Food Processor Note: All 	 attachments 	 must 	 be 	 firmly	 3.	 Place 	 	 food 	 into 	 the 	 processing 	 bowl. attached 	 to 	 the 	 spindle. 	 Always 	 adjust 	 the	 4.	 Fit 	 	 the 	 processing 	 cover 	 to 	 the 	 processing	 attachments 	 until 	 you 	 are 	 sure 	 that 	 they 	 are	 bowl, 	 see 	 figure 	 3 	 and 	 place 	 the 	 food	 correctly 	 fitted. pusher 	 in 	 the 	 feed 	 chute. 5.	 	 Plug 	 the 	 power 	 cord 	 into 	 a 	 230-240V 	 AC	 Placing
                    
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                        Fitting/Using the tools on your Food Processor continued Reversible grating/shaving, shredding and Variable slicing blade julienne discs 1.	 Fit 	 the 	 processing 	 bowl 	 and 	 spindle 	 as	 1.	 	 Fit 	 the 	 processing 	 bowl 	 and 	 spindle 	 as	 detailed 	 previously 	 in 	 figures 	 1, 	 2 	 and 	 4. detailed 	 previously , 	 in 	 figures 	 1, 	 2 	 and 	 4. 2.	 Fit 	 the 	 slicing 	 disc 	 over 	 the 	 spindle 	 and	 2 . 	 Select 	 	 the	 'reversible'	 disc 	 of	 your	 choice 	 –	 press 	
                    
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                        Storing your Food Processor The 	 food 	 processor 	 was 	 designed 	 so 	 that 	 all	 2.	 Place 	 one 	 of 	 the 	 'reversible 	 discs' 	 in	 attachments 	 can 	 be 	 stored 	 within 	 the 	 unit	 storage 	 drawer 	 as 	 indicated 	 in 	 figure 	 10. itself, 	 see 	 figure 	 8. Fig 10 3.	 Place 	 the 	 'julienne 	 disc' 	 in 	 the 	 storage	 drawer 	 as 	 indicated 	 in 	 figure 	 11. Fig 8 Storage drawer 	 The 	 'julienne 	 blade', 	 'reversible 	 shredding'	 disc, 	 'reversible 	 grating 	 an
                    
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                        Storing your Food Processor continued 6 . 	 	 Close	 storage 	 drawer ,	 see	 figure	 13. Fig 13 Processing bowl storage , 	 see 	 figure 	 14. 1.	 Place 	 	 the 	 processing 	 bowl 	 onto 	 the 	 base 	 of	 the 	 food 	 processor . 2.	 Fit 	 	 the 	 spindle 	 over 	 the 	 drive 	 shaft. 3.	 Fit 	 the 	 universal 	 's' 	 blade 	 over 	 spindle. 4.	 	 Place 	 the 	 'variable 	 slicing' 	 blade 	 over 	 the	 spindle 	 and 	 then 	 fit 	 the 	 processing 	 cover 	 to	 the 	 processing 	 bowl. Cord 
                    
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                        Handy hints for Processing Chopping Adding Ingredients For 	 the 	 best, 	 most 	 consistent 	 results, 	 you	 When 	 various 	 recipes 	 require 	 dry 	 ingredients	 should 	 try 	 to 	 process 	 pieces 	 of 	 food 	 that 	 are	 such 	 as 	 flour , 	 add 	 them 	 directly 	 into 	 the	 approximately 	 equal 	 in 	 size. 	 When 	 you 	 break,	 processing 	 bowl 	 before 	 processing. 	 There	 cut 	 or 	 tear 	 food 	 into 	 uniform 	 pieces 	 before	 is 	 no 	 need 	 to 	 sift 	 ingredients 	 wh
                    
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                        Handy hints for Processing continued Preparing longer slices Food Pusher Pack 	 food	 items	 horizontally	 in	 the	 feed	 tube,	 Use 	 the 	 food 	 pushers 	 to 	 help 	 guide 	 food	 see 	 figure 	 16. through 	 the 	 chute 	 for 	 even, 	 consistent	 processing. 	 Use 	 the 	 smaller 	 food 	 pushers 	 for	 smaller , 	 thinner 	 foods 	 for 	 best 	 results. Note: Always 	 wait 	 for 	 the 	 universal 	 ‘s’	 blade 	 or 	 any 	 attachments 	 to 	 stop 	 moving	 completely 	 before 	 removing 	 
                    
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                        Care and cleaning When 	 you 	 have 	 finished 	 processing, 	 unplug	 Dishwasher Use the 	 food 	 processor 	 from 	 the 	 power 	 outlet. All 	 plastic 	 components 	 deteriorate 	 through	 the 	 prolonged 	 use 	 of 	 a 	 dishwasher 	 for	 All 	 accessories 	 and 	 processor 	 tools 	 can 	 be	 cleaning. washed 	 in 	 hot 	 soapy 	 water 	 except 	 for 	 the	 processor 	 body . 	 Clean 	 the 	 processor 	 body  W e 	 do 	 not 	 recommend 	 placing 	 any 	 parts 	 of	 by 	 wiping 	 with 	 a 	 
                    
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                        Recipes - Pastry & Dough Basic White Loaf Pizza Dough ¹⁄ 	 cup 	 lukewarm 	 milk Makes: 	 1 	 loaf	 ³ 2 	 teaspoons 	 yeast ½ 	 cup 	 warm 	 milk 1 	 teaspoon 	 caster 	 sugar ¼ 	 cup 	 warm 	 water 2 	 cups 	 plain 	 flour 1 	 tablespoon 	 caster 	 sugar 2 	 teaspoons 	 salt 1 	 teaspoon 	 yeast 1 	 egg 1 	 ¾ 	 cups 	 plain 	 flour 60g 	 butter , 	 melted 60g 	 butter , 	 melted 1.	 In 	 a 	 small 	 bowl 	 combine 	 milk, 	 yeast 	 and	 1 	 teaspoon 	 salt sugar . 	 Allow 	 to 	 stand 	 in 	 a 
                    
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                        Pastry & Dough continued Short Crust Pastry Sweet Short Crust Pastry 2 	 cups 	 plain 	 flour 2 	 cups 	 plain 	 flour 125g 	 butter , 	 room 	 temperature ½ 	 cup 	 icing 	 sugar 1 	 egg 	 yolk 125g 	 butter , 	 room 	 temperature 1 	 tablespoon 	 iced 	 water 2 	 egg 	 yolks 1.	 Using 	 the 	 processing 	 bowl 	 fitted 	 with 	 the	 1 	 tablespoon 	 iced 	 water universal 	 ‘s’ 	 blade 	 process 	 flour , 	 butter , 	 egg	 1.	 Using 	 the 	 processing 	 bowl 	 fitted 	 with 	 the	 yolk 	 and 	
                    
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                        Dips & Sauces Basil and Cashew Pesto Hummus Spread on a thick piece of bread for a quick snack. Makes: 	 2 	 cups	 Makes: 	 2 	 cups 2 	 400g 	 cans 	 chickpeas, 	 drained, 	 rinsed 1 	 bunch 	 fresh 	 basil 1 	 clove 	 garlic 1 	 bunch 	 fresh 	 flat-leaf 	 parsley ¹⁄ 	 cup 	 olive 	 oil ³ 1 	 clove 	 garlic 1 	 tablespoon 	 lemon 	 juice 1 	 ½ 	 cups 	 cashew 	 nuts, 	 roasted 1 	 tablespoon 	 tahini	 1 	 cup 	 baby 	 spinach ¼ 	 cup 	 water ¹⁄ 	 cup 	 olive 	 oil Salt 	 and 	 freshly 	 ground
                    
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                        Dips & Sauces continued Roasted Beetroot Dip Mayonnaise  Makes: 	 3 	 cups	 Makes: 	 2 	 cups	 3 	 large 	 beetroot 4 	 egg 	 yolks 1 	 clove 	 garlic 1 	 tablespoon 	 white 	 wine 	 vinegar 2 	 tablespoons 	 olive 	 oil 2 	 teaspoons 	 Dijon 	 mustard 1 	 tablespoon 	 lemon 	 juice 2 	 ¼ 	 cups 	 vegetable 	 oil ½ 	 teaspoon 	 ground 	 coriander Salt 	 and 	 freshly 	 ground 	 black 	 pepper , 	 to 	 taste ½ 	 teaspoon 	 ground 	 cumin 1.	 Using 	 the 	 processing 	 bowl 	 fitted 	 with	 the 	 
                    
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                        Salads Shaved Fennel Salad Smoked Salmon Salad Serves: 	 3-4	 This salad is great for an afternoon snack! 2 	 small 	 fennel 	 bulbs Serves: 	 2 2 	 large 	 zucchinis 1 	 English 	 cucumber ¹⁄ 	 cup 	 lemon 	 juice 1 	 bunch 	 radishes ³ ¹⁄ 	 cup 	 olive 	 oil 1 	 red 	 onion ³ ¼ 	 cup 	 fresh 	 dill, 	 roughly 	 chopped ¼ 	 cup 	 olive 	 oil 1 	 tablespoon 	 honey 2 	 tablespoons 	 freshly 	 chopped 	 dill 200g 	 baby 	 rocket 2 	 tablespoons 	 lemon 	 juice ½ 	 cup 	 pine 	 nuts, 	 roasted 1