Breville Panini Grill user manual

User manual for the device Breville Panini Grill

Device: Breville Panini Grill
Category: Kitchen Grill
Manufacturer: Breville
Size: 0.64 MB
Added : 11/24/2013
Number of pages: 44
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Summary of the content on the page No. 1

Breville Consumer Support
USA Canada
Mail: Breville USA Mail: Breville Canada
19400 S. Western Ave 2555, Avenue de l’Aviation
Torrance CA Pointe-Claire (Montreal)
90501-1119 Quebec H9P 2Z2
Phone: 1-866-273-8455 Phone: 1-855-683-3535
1-866-BREVILLE
Web: brevilleusuasupport.com Email: askus@breville.ca
www.breville.com
Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928.
Copyright Breville Pty. Ltd. 2013.
Due to continued product improvement, the products

Summary of the content on the page No. 2

™ the Panini Grill Instruction Booklet - Livret d’instructions BGR200XL /A

Summary of the content on the page No. 3

CONGRATULATIONS on the purchase of your Breville product Register online for product support * and exclusive offers. USA Consumers: www.brevilleusa.com Canadian Consumers: www.breville.ca *Registering is not a substitute for proof of purchase when submitting a Warranty Claim.

Summary of the content on the page No. 4

CONTENTS 4 Breville recommends safety first 6 Know your Breville product 8 Operating your product 12 Grilling tips 17 Care & cleaning 19 Recipes 23 French 3

Summary of the content on the page No. 5

BREvILLE RECOMMENd S SAfET y fIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions. IMPORTANT SAfEGUARd S REAd ALL INSTRUCTIONS BEf ORE USE ANd SAvE f OR f UTURE REfERENCE • Carefully read all instructions before • The appliance is not intended to be operating

Summary of the content on the page No. 6

BREvILLE RECOMMENd S SAfET y fIRST IMPORTANT SAfEGUARd S f OR ALL ELECTRICAL APPLIANCES • Immediately cease use and call Breville • Fully unwind the power cord before use. Consumer Service for examination, • Do not let the power cord hang over repair or adjustment. the edge of a bench or table, touch hot • For any maintenance other than surfaces or become knotted. cleaning, visit www.Breville.com or call • To protect against electric shock do not Breville Consumer Service. immerse t

Summary of the content on the page No. 7

KNOW your Breville product

Summary of the content on the page No. 8

KNOW yOUR BREvILLE PROdUCT G H I J A K B L C M D E F A. Floating hinged top plate I. Adjustable grilling height control clip Automatically adjusts to thick or with 7 settings thin meats, seafood, vegetables To suit open sandwich melts and your and sandwiches. grilling preference. B. Non-stick cooking plates J. Die cast arms For durability and strength. C. Removable drip tray Dishwasher safe. K. ON/OFF Switch D. Angle adjust non-slip feet L. Angled ribbed grill plates Drain fat during

Summary of the content on the page No. 9

OPERATING your Breville product

Summary of the content on the page No. 10

OPERATING yOUR BREvILLE PROdUCT 3. During this time, prepare the foods to be BEf ORE fIRST USE cooked. Refer to Grilling Guide Remove and safely discard any packaging (page 14) or Grilling Recipes (page 19). material or promotional labels before using When the grill has preheated, place your panini grill for the first time. the foods to be cooked onto the bottom Check that the cooking plates are clean and cooking plate. Always place foods free of dust. If necessary, wipe over with a

Summary of the content on the page No. 11

P O A PERA ge he TING Ader..... yOUR BREvILLE PROdUCT TO USE AS A PANINI PRESS USING THE Adj USTABLE GRILLING HEIGHT CONTROL fEATURE 1. Insert the power plug into a 110/120V Adjustable height control feature allows power outlet then press the ON/OFF you to fix the top plate to a range of switch to ON. positions above the bottom plate. This 2. Turn the variable temperature control allows your grill to be used to grill delicate to PANINI setting. Allow the grill to ingredients such as f

Summary of the content on the page No. 12

P O A PERA ge he TING Ader..... yOUR BREvILLE PROdUCT USING THE ANGLE Adj UST NON-SLIP fEET Your panini grill features extendable feet which are designed to level the bottom plate when cooking foods such as sausages. This ensures the sausages do not roll off the hotplate but still drain the maximum amount of fat while cooking. Simply flip the feet forward to level the bottom cooking plate, or flip the feet backwards to angle the bottom plate. vARIABLE TEMPERATURE CONTROL dIAL The gril

Summary of the content on the page No. 13

GRILLING TIPS

Summary of the content on the page No. 14

GRILLING TIPS • Tougher cuts such as beef blade, HINTS f OR BEST RESULTS f OR topside steak or lamb forequarter or GRILLING MEAT neck chops can be used. To tenderize For best grilling results use meat cuts which these cuts marinate them for a few are thick enough to touch the top and base hours or overnight in a marinade with plate when the grill is closed. wine or vinegar to help break down the connective tissue. RECOMMENdEd CUTS • If using a marinade recipe or pre-marinated meats

Summary of the content on the page No. 15

GRILLING TIPS GRILLING GUIdE Contact grilling is a healthy and efficient way to cook. The cooking times are approximate due to variances in ingredient thickness. It is not recommended to cook items with thick bones such as T-bone steaks. INGREdIENTS TyPE COOKING TIME Beef Sirloin steak 3 minutes for medium rare, 5–6 minutes for well done. Minute steak 1–2 minutes Hamburger patties 4–6 minutes Scotch fillet 4–6 minutes Pork Rib eye steak 4–6 minutes Loin steaks 4–6 minutes Fillet 4–6 minutes

Summary of the content on the page No. 16

GRILLING TIPS Medium well U j dGING dONENESS Cook on one side until moisture is pooling There is an art to determining when your on top surface. Turn and cook on second steak, lamb chop or cutlet is cooked to the side until moisture is pooling on top. correct degree of doneness – rare, medium Reduce heat slightly and continue to cook rare, medium, medium well or well done – until steak feels firm with back of tongs. A but it is easily mastered with these handy meat thermometer will sh

Summary of the content on the page No. 17

GRILLING TIPS HINTS f OR BEST RESULTS f OR TOASTING SANd WICHES Bread The grill is ideal for toasting most types of bread (white, wholemeal, kibbled wheat, wholegrain etc), as well as artisan breads (Focaccia, Turkish bread, baguettes, bread rolls etc). Raisin bread, brioche or other sweet breads which contain high sugar content will tend to brown quicker. f illings Try to use canned or pre-cooked fruit as fresh fruit may give off excessive juices when heated. Be careful when biting in

Summary of the content on the page No. 18

CARE & CLEANING for your Breville product

Summary of the content on the page No. 19

P CA ARE ge he & CLE Ader..... ANING Before cleaning, switch the product off and NOTE remove the power plug from the power The cooking plates are coated outlet. Allow your panini grill to cool before with a non-stick surface, do not cleaning. The grill is easier to clean when use abrasives. slightly warm. Always clean your panini grill after each use to prevent a build up of baked-on foods. NOTE Wipe cooking plates with a soft cloth to remove food residue. For baked on food Do not use

Summary of the content on the page No. 20

RECIPES


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