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Compactr Trash Ovens. Microwave Flanges, Unils, Surlace and Ovens Built-In Dishwashers Makers Relrigeralor-Freezer, Freezers Dryers. Clothes ahers.
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Models
Self-Cleaning
RANGE
ELECTRIC
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2 . 13 14 15 . . 3 5 15 15 . 6 15 6 7 16 8 18 . 8 9 . . 9 . . . . . 18 22 . . . 23 . . 10 . . . 11 IF 24 . . . 11 . 28 12 01990 Whirlpool for: l . on a floor to from l not to l l for of a It to l to a or l not fluids or finish. on 3. page Instructions” Safety “Important See the damage can These cleaners. abrasive flammable alcohol, rubbing instruments, sharp use Do above. described as glue removing before detergent dishwashing hand liquid with area Soa
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SAFETY INSTRUCTIONS from l not hot not l or a or for a on fire. It l a a in- a If con- of to l not for of or or room. or or a fire l not or l A to or on , of or l . not or if a hot or to 1 l not or l not of foil or of a of to a or fire. l to l not for on or of or or l not on for a on to sud- a or l of not of if a of or to 1 of l or l not on hot sur- on 3 page next continued element The water. in elements potholders damp heating
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& I BOWL / , ,I \ \ V q. - DOOR OVEN ELEMENT BAKE DRAWER STORAGE REMOVABLE GUIDE RACK OVEN SELF-CLEANING \w LEVER LOCK ELEMENT BROIL NUMBER SERIAL 1 AND MODEL SWITCH LIGHT OVEN AUTOMATIC UNIT SURFACE RING TRIM CHROME AND REFLECTOR PORCELAIN-ENAMEL / PANEL CONTROL VENl OVEN LIGHT INDICATOR LIGHT INDICATOR KNOB CONTROL KNOB CONTROL AUTOMATIC ROL cowl CONTROL FR4 RIGHT TEMPERATURE OVEN RF365BXW [Shown) RF375PXW Models features and Parts
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Unit dot on Unit lights of on a on. to a OFF. to OFF OFF not or a fire if a to a For turn to to to foods to a for to food food to to to a fry to to or on a of or to food want. you temperature the at keep band LO the within lower vegetables. higher heat setting. amounts the Set serve. higher large cook pancakes. boil. ready it starting icing; and chicken liquids until warm after cooking puddings boil; rapid bring ing; keep keep gravy, hold cook- LO Use MED-LO
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for to to or or not l If too for from of to l If a for a of not or too for of for of In to on turn to for of or for of of to If to for of a from Whirlpool or for information. canning additional Gulde Cooklng the See company. service WhirlpooP authorized dealer your kit the Order Kit. Canning installation the recommend we canning, cooktop the use plan you cooktop. the damage cause and units surface regular life the shorten can time periods long settings heat high with comb
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turn to 2. 1. out. turn to OFF of if not or It a to hour. a 2. Without turn 1. Without turn to When a turn to OFF. SETTING. CLOCK THE CHANGES KNOB TIMER MINUTE THE TURNING AND IN PUSHING hand Timer Minute the buzzer, the stop To sound. will buzzer up, is time the want. you setting the passes hand timer the until Knob Timer Minute want. you setting the back the in, it pushing knob the in, pushing Timer. Minute the setting when KNOB THE IN PUSH NOT DO up. is time set the
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Oven of food to 2 (4-5 of For I on lift front out. 3. 2. on to on. on. first off. 4. food 5. When turn turn on off to to OFF turn on off OFF. not turn red. does but baking, during heat helps element top The elements. the with go will and will Light Indicator Lights Indicator ON and HEATING HEATING Oven The setting. the at Oven The Control perature temperature oven the keep Tem- Oven and Selector Oven the and will elements the ing, both done, is baking bak- During
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Oven or of to to different If for a of not 2. 1. off. of 3. 4. tooth a to tooth a to 10°F 10°F (5°C). [5”C). 10 knob. control the replace and screws locking the llghten about equals notch about equals notch Each Each HI. closer notch the LO. closer notch the move temperature, the raise To move temperature, the lower To notches. the tion straight Knob posi- the Note knob. control the Control Temperature Oven the Pull inside screws locking the Loosen steps: these following
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Broiling 1. 2. food on on. or a for 3. door to 4. 4 to 10.2 door on. 5. When turn to OFF off. Broil l If food too turn off. l If food to from 150” 325°F 162.7”C). on for door to door to temperatures. proper maintain oven the allows open the leaving BROIL. set is oven the whenever open partly be must The NOTE: temperatures. broiling all BROIL be must Selector Oven The cooking. the slower the ture, tempera- the lower The (65.5”and and between Control Temperature Oven the
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to turn on off not for foods do not a not for t0 1. of food 3. turn 4. turn to to to to off. 5. on on on. on. 7. or to turn to OFF. 12 Control Temperature Oven the and Selector Oven the both time, preset before oven the stop done is baking After come will Light Indicator HEATING Oven The automatically. stop and start now will oven The want. come will you temperature baking the Light Indicator ON Oven The BAKE. Control Temperature Oven the Set 6. TIMED Selector Ove
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1. food 2. to of 3. turn to to off. out. 4. on 5. on 6. or to turn to OFF. food l not foods for to or or fish. food to for to or It TWO l not foods or not l not food to for hours of Oven from a on or food on on. If a on for not It. hot to melt. can vent the over left utensils Plastic burn. enough become result. can can handles Pan moving when baking Poor vent. the block Do potholders use unit, surface rear circulation. air needed is vent The right the utensil
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for to to Removing 1. of 2. Lift out. out to first Lift front out to 2. Lift front 1. Fit of on on on of Lift front to 14 closed. drawer slide and stop second clear again drawer guides. opening. drawer stops white clear rails sides both guides drawer the slide drawer stops metal into slid~ails drawer ends until in push and drawer drawer storage the Replacing stop. second the pull and stop. the straight drawer way the all Pull drawer. removing before pans drawer sl
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If a for a 242985) from Whirlpool If to of door to or of from Whirlpool for RF375PXW, White 814069) or 814070); for RF365BXW, White 814071) or 814072). OFF to do or 1. off 2. a soft or to 3. Wash not 4. on. to OFF. point they sure Make back straight knobs control Push soak. Do dry. and well Rinse water. soapy warm in knobs control dry. wipe and Rinse panel. control the wipe cleaner, glass spray cloth, and water soapy warm Use straight knobs Pull shock. electrical burns in resul
Streszczenie treści zawartej na stronie nr. 16
Removing 1. off 2. Lift of to trim 3. 4. Lift out trim from on 22 for 16 instructions. cleaning page Chart” “Cleaning See ring. receptacle. the and bowl reflector the away straight unit surface the Pull ring. and bowl reflector clip, down hold element the clear enough just receptacle, the opposite unit, the edge the units. surface all Turn Bowls Reflector and Units Surface
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l OFF to do or l not foil. or 1. off 2. trim 3. 4. When far of from to on When If a trim of not or too for In of to or a trim a . . a.. Cooking See it. discolor can heat extra This ring. the heats and down goes utensil around into go meant that’s heat the some case, either unit. surface the large be may some enough, flat be may utensils the some discolored, gets ring longer. new look and better heat reflect they clean, kept are they spills. catch help also They units. sur
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1. Lift front of front rods l rods to do from 2. l not a on to 3. lift from rods to to to or 1. do not hot dur- for to hot or a 2. on... l of door. of door not to if of l or a if 3. out or 4. If a motor 18 closed. is cover socket the sure make rotisserie, has oven the cycle. Self-Cleaning the during smoke reduce help will This grease. soil loose any Wipe cycle. Self-Cleaning the in cleaned discolor will grid broiler chrome The dishwasher. hand-cleaning
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5. If to from on fourth from to to a of to of to to on 22. 6. If to l of l 2 on For not or l trim not on hood or odors l not It l not or finish. l not force or to to Walt It l not foil or foil or l not for l not melt. may They vent. the near utensils plastic leave Do results. cleaning best freely move must Air cycle. Self-Cleaning the during vent the block Do surface. oven the damage and melt burn can cycle Self-Cleaning the During oven. the in liners other use Do fr
Streszczenie treści zawartej na stronie nr. 20
odors to from room 1. 2. on of 3. turn 4. to 2 or 3 hours. l 2 hours for l 3 hours or for on. to out. 6. 5. off on to not force It. not door Wait on. to OFF off or a If 20 a pad. wool steel soapy with spots up touch needed, cloth. damp with ash residue any wipe cool, is oven the After 7. Control ature is Light Indicator LOCKED Temper- Oven and Selector Oven Oven the when opened be can’t the Turn easily moves it until the and moved be Do left. the back must Le
