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®
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
™
F20505
DrawerMicro Oven
TINSEB492MRR0
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Service information If service is required: 1. Call your dealer or authorized service agency. The name of the autho- rized service agency can be obtained from the dealer or distributor in your area. 2. Have the following information readily available: a. Model number b. Serial number c. Date purchased d. Name of dealer from whom purchased 3. Clearly describe the problem that you are having. If you are unable to obtain the name of an authorized service agency, or if you continue to have a
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Preca Ution S to avoi D Po SSiBLe eXPo SUre to e Xce SSive im cr o Wave ener GY (a) Do not attempt to operate this oven with the door open since open- door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly importan
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taBLe of contentS 1 Service informatio n 18 SENSOR POPCORN / SENSOR REHEAT 2 PrecaUtionS to avoiD 19-20 SENSOR COOK PoSSiBL e eXPoSUre to 21-22 DEFROST eXceSSiv e microW ave enerG Y 22 MANUAL DEFROST 23 REHEAT 3 taBLe of content S 4-5 imPortant SafetY 24-27 otHer featUre S inStrUction S 24 KEEP WARM 6-11 information YoU neeD 24 MULTIPLE SEqUENCE to Kno W COOKING 6-7 ABOUT YOUR DrawerMicro Oven 25 HELP 7 ABOUT MICROWAVE COOKING 25 ADD-A-MINUTE 8-9 A
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im Portant Sae f t Y in Str Uction S When using electrical appliances basic safety precautions should be followed, including the following: Warnin G - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE ExPOSURE TO ExCESSIVE MICROWAVE ENERGY” on page 2. 3. This appliance must be properly grounded. See separate Installat
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17. When cleaning appliance sealing surfaces that come together on closing the drawer, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth. See cleaning instructions on page 28. 18. To reduce the risk of fire in the appliance cavity: a. Do not overcook food. Carefully attend appliance when paper, plastic or other combustible materials are placed inside the appliance to facilitate cooking. b. Remove wire twist-ties from paper or plastic bags before placing bag
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information YoU neeD to knoW aBoUt UnP ackinG anD eXamininG YoUr Drawericr m o oven 1. Remove all packing materials from inside the DrawerMicro Oven. DO NOT RE- Sealing Surface MOVE THE WAVEGUIDE COVER, which is located on the top of the DrawerMicro Waveguide Cover Oven. 2. Remove the feature sticker, if there is one. Check the drawer for any damage, such as misaligned or bent drawer, dam- aged drawer seals and sealing surfaces, Sealing broken or loose drawer guides and dents
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In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly. When opening or closing the DrawerMicro Oven quickly, food in the DrawerMicro Oven may be spilled. To clean, please refer to the Cleaning and Care section on page 28. aBoUt microW ave cookinG • Arrange food carefully. Place thickest areas towards outside of dish. • Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely over
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aBoUt UtenSiLS anD coverinGS It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new DrawerMicro Oven. Make sure the utensil does not touch the interior walls during cooking. Use these utensils for safe microwave cooking and reheating: ® ® • glass ceramic (Pyroceram ), such as Corningware . ® • heat-resistant glass (Pyrex ) • microwave-safe plastics • microwave-safe paper plates • microwave-safe pottery, stoneware and porcela
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• Oven cooking bags are good for large meats or foods that need tenderizing. DO NOT use metal twist ties. Remember to slit bag so steam can escape. How to use aluminum foil in your DrawerMicro Oven: • Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly. • Foil should not come closer than one inch to any surface of the DrawerMicro Oven. Should you have questions about utensils or coverings, check a
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aBoUt SafetY • Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures. temP fooD 160˚F (71˚C) For fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. 165˚F (74˚C) For leftover, ready-to-reheat refrigerated, and deli and carry-out “fresh” food. 170˚F (77˚C) White meat of poultry. 180˚F (82˚C) Dark meat of poultry. To test for doneness, insert a meat thermometer in a thick or dense area
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aBoUt fooD fooD Do Don't Eggs, • Puncture egg yolks before • Cook eggs in shells. cooking to prevent “explo- sausages, • Reheat whole eggs. sion”. nuts, seeds, • Dry nuts or seeds in fruits & • Pierce skins of potatoes, shells. vegetables apples, squash, hot dogs and sausages so that steam escapes. Popcorn • Use specially bagged pop- • Pop popcorn in regular corn for the microwave. brown bags or glass bowls. • Listen while popping corn for the popping to slow to 1 • Exceed maximu
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Part nameS Drawermicro oven 1 8 4 2 5 3 6 7 1. Control panel 2. Waveguide cover DO NOT REMOVE 3. Menu Label 4. Drawer sealing surfaces 5. Drawer light 6. DrawerMicro Oven guides 7. Vent 8. Name plate: open the DrawerMicro Oven fully. The label is slightly beyond the back wall of the microwave cavity facing up from the flat surface. E
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controL PaneL 26-27 18 18 19-20 25 24 21-22 23 15 25 16 14 14 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information. E
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Before oPeratinG Before operating your new DrawerMicro Oven make sure you read and un- derstand this Use and Care Guide completely. • Before the DrawerMicro Oven can be used, follow these steps: 1. Plug in the DrawerMicroOven. ENJOY YOUR MICRO- WAVE TOUCH CLEAR will appear. AND TOUCH CLOCK 2. Touch the Stop/Clear pad. will appear. : 3. Set clock. to Set tHe cLock 1. Touch Timer/Clock pad and number 2. 2. Touch number pads for correct time of day and touch Timer/Clock pad again. This
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oPen or cLoSe Drawermicro oven Always Touch the OPEN or CLOSE pad on the control panel to open or close the DrawerMicro Oven. Do not push or pull the Drawermicro oven by hand, except in case of emergency, such as a power failure. if necessary, pushor pull slowly. E
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Drawericr m o oven cookinG time cookinG Your DrawerMicro Oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Suppose you want to cook for 5 minutes at 100%. 1. Enter cooking time 500. 2. To cook at 100% power (High), touch Start/Add-A-Minute pad. to Set PoWer LeveL There are eleven preset power levels. Using lower power levels increases the cooking time, which is recommended for foods such as cheese, milk a
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SenSor SettinGS Viking's Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cook- ing times and power levels for various foods and quantities. Using Sensor Settings: 1. After the DrawerMicro Oven is plugged in, wait 2 minutes before using any sensor setting. 2. Be sure the exterior of the cooking container and the interior of the DrawerMicroOven are dry. Wipe off any moisture with a dry cloth or paper
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allow steam to escape. Plastic wrap should not touch food. 3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away from you. SenSor PoPcorn / SenSor reHeat You can pop popcorn and reheat many foods and don’t need to calculate cooking time or power level. Touch Sensor Reheat or Sensor Popcorn and Start/Add-A-Minute pad. When the s
