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WEST BEND
ELECTRONIC STAND MIXER
Register this and other West Bend products through our website: www.westbend.com
Care and Use Instructions
TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW
THE INSTRUCTIONS AND WARNINGS IN THIS CARE AND USE INSTRUCTION
MANUAL.
This booklet contains important and helpful information on your new product. Please file it for handy reference to instructions
for proper use and care, warr
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IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: Read all instructions before using. To protect against electrical shock do not put mixer, its cord or plug in water or other liquid. Close supervision is necessary when any appliance is used by or near children. Always check that the control is OFF before plugging cord into wall outlet. To disconnect, turn the control to OFF, then remove plug from w
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SPECIAL NOTE: When first using your mixer, you may note an off odor from the motor. This is normal and will dissipate as the motor is broken in. • Clean Before Using Before using your mixer the first time, wash the bowls, beaters and the dough hooks in hot soapy water with a dishcloth, rinse and dry. These parts may also be washed in an automatic dishwasher. Wipe mixer head, stand and turntable with a damp cloth and dry. CAUTION: To prevent personal injury or electric shock, do not
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4. Add ingredients to bowl as recipe directs. Plug cord into a 120 volt AC electrical outlet ONLY. Turn speed control dial clockwise to start mixing. Always begin mixing at a lower speed setting to prevent spattering. Then increase to desired speed for mixing task. Speed setting can be adjusted during operation by turning dial forward and back. Use mixing guide as reference, aligning speed setting with indicator dot, at or between numbered settings. If you need to scrape the bowl dur
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10.When beating eggs whites, be sure beaters and bowl are completely clean and dry. A small amount of fat on beaters or bowl will affect whipping performance. 11. When making bread dough, add 1 cup of dry ingredients to liquid ingredients. Mix at speed 3 to combine. Reduce to speed 1 and add remaining ingredients. If bowl is turning too fast, decrease speed – between 1 and off. Knead until dough becomes smooth and elastic, about 10 to 15 minutes. Do not put hands near dough hooks
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• Replacement Parts Replacement parts, such as beaters, dough hooks, bowls may be ordered on line at www.westbend.com or obtained directly from the company’s Customer Service Department. Write or call: The West Bend Company Attn: Customer Service P.O. Box 2780 West Bend, WI 53095-2780 (262) 334-6949 Be sure to include the model number of your mixer. A description of the part you want and the quantity. Along with this information please include your name, mailing address and your V
