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R9044
Electric Oven
User Guide
&
Installation & Service Instructions
U109908 - 03
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Contents 1. Before You Start... 1 2. Oven Overview 2 3. Cooking Tips 6 4. Cooking Table 7 5. Cleaning Your Oven 8 6. Troubleshooting 10 7. Installation 11 8. Circuit Diagram 14 9. Technical Data 15 10. Warranty/After Sales Service 16
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DocNo.014-0001 - Introduction - BI oven 1. Before You Start... Thank you for buying a Rangemaster oven. It should give you Personal Safety many years trouble-free cooking if installed and operated Accessible parts will become hot during use and correctly. It is important that you read this section before you will retain heat even after you have stopped start, particularly if you have not used an electric oven before. cooking. Keep babies and children away from the oven. This appliance
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DocNo.024-0004 - Overview - R9044 oven 2. Oven Overview Fig.2-1 � � � � � � � � � � 0 0 0 50 50 100 100 MAX MAX 250 250 150 150 200 200 ArtNo.325-0013 - BI oven R6044 � Key A Top oven temperature control knob B Top oven temperature indicator light C Top oven function control knob D Top oven function � indicator light E Clock & timer display F Clock & timer controls G Main oven temperature indicator light H Main oven temperature control knob I Main oven function indicator light J Main ove
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Functions Fig.2-2 ������������ 0 The main oven functions are shown in (Fig.2-2) while the top oven functions are shown in (Fig.2-3). � � Oven light The oven interior light comes on. ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.325-0016 - BI oven R604 functions 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function ove
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Make sure that dairy foods, meat and poultry are completely Fig.2-4 defrosted before cooking. Full grill This function uses the heating elements in the roof of ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 ArtNo.030-0006 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven 9-function oven the oven. symbols symbols symbols symbols symbols symbols s
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To Start and then Stop the Oven using the Timer Fig.2-8 This is a semi-automatic function that allows you to set the ‘cook time’, which is the duration you want the oven to cook for and the ‘stop time’, which is the time of day at which you want the oven to stop cooking. You cannot set a start time directly – this is set by a combination of the ‘cook time’ and ‘stop time’. Press the timer key for about 3 seconds. Press the key again until ‘dur’ appears in the display (Fig.2-7). Using the ‘+
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DocNo.030-0001 - Cooking tips 3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven. dishes can be ‘slowed down’ slightly by using small containers Baking trays with food cooking on them should be placed level and covering them with aluminium foil, or ‘speeded up’ with the front edge of the oven’s wi
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DocNo.031-0002 - Cooking table 4. Cooking Table The oven control settings and cooking times given in the table below are intended to be used T op AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result. Centre Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven. When using Base recipes, reduce the fan oven temperature by 10°C and the cooking time by 5-10 minutes. The Oven Shelf Po
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DocNo.044-0002 - Cleaning - BI ovens: opp sides 5. Cleaning Your Oven Essential Information Fig.5-1 Allow the oven to cool and isolate the electricity supply before carrying out any thorough cleaning. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, � � �� � ���������������� � ����� ���������� coarse abrasives or salt. Do not mix different cleaning products – they may react together with hazardous results. All parts of the o
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Oven Fig.5-3 DO NOT use steel wool, oven cleaning pads, or any other materials that will scratch the surface. Removing the Oven Shelf Supports The oven shelf supports can be easily removed for cleaning. First remove the all of the oven shelves and the grill pan. Squeeze the two lower wires of the oven shelf frame together to clear the retaining peg (Fig.5-3). Turn the frame into the oven cavity and drop clear of the supporting holes. �� ��� ����������� ��� ������������ ��� � �� 9
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DocNo.054-0001 - Troubleshooting BI oven 6. Troubleshooting Steam is coming from the oven. Check that the door seal is not damaged and that the When cooking foods with a high water content (e.g. door is held firmly against the seal. oven chips) there may be some steam visible at the top A dish of water when placed on the shelf should be the of the door. Take care when opening the oven door, same depth all over. (For example, if it is deeper at the as there may be a momentary puff of steam whe
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INSTALLATION Check the appliance is electrically safe when you have finished. 7. Installation Dear Installer Location of the Oven Before you start your installation, please complete the details The oven may be installed in a kitchen/kitchen diner but NOT BELOW. in a room containing a bath or shower. This appliance is designed for domestic cooking only. Use for ��������� � ������ any other purpose could invalidate any warranty or liability claim. This appliance should not be installed in a boat
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INSTALLATION Check the appliance is electrically safe when you have fi nished. Fig.7-1 �� ��� ��� ��� �� ������ ��� ��� ��� ��� �� ��� ���������������������������������� ��� ��� All dimensions in mm Positioning the Oven Provision for Ventilation The oven can be installed at high level in a tall kitchen unit The appliance housing used must provide adequate and is designed to fi t into a standard 600mm wide oven ventilation. housing (Fig.7-1). For a built-in installation, a minimum ventilation o
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INSTALLATION Check the appliance is electrically safe when you have finished. Electrical Connection ���� This appliance must be installed by a qualified electrician � � � � � to comply with the relevant Institute of Electrical � Engineers (I.E.E.) regulations and also the local electricity � � �� supply company requirements. WARNING: THIS APPLIANCE MUST BE EARTHED Note: The appliance must be connected to the correct electrical supply as stated on the voltage label on the appliance, throug
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8. Circuit Diagram DocNo.094-0004 - Circuit diagram R9044 oven 14 � � � � � �� �� �� �� �� �� �� �� �� �� �� �� �� � � M � � � � � � � � � � � � � � � � �� � � �� � � � � � �� T M M � � �� � � M � � � �� � �� �� �� �� �� �� �� �� ArtNo.080-0020 R9044 circuit diagram � Key to circuit diagram A Supply terminal J Thermostat start cooling fan S Grill heating element B Electronic timer K Pilot lamp thermostat C Selector L Live X1 Earth appliance Oven thermostat M Bottom heating element X2 Earth fan
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9. Technical Data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Back of the oven. COUNTRY OF DESTINATION: GB/IE Dimensions Overall height 888 mm Overall width 594 mm Overall depth 540 mm Connections Electric 220 – 240V 50Hz Ratings Oven Top oven Main oven Energy efficiency class on a scale of A (more efficient) to G B A (less efficient) Usable volume (litres) 33.4 57.2 Size Small Medium Maximum total electric load at 230V 50Hz: 4.2kW 15
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DocNo.111-0003 Warranty No.10 10. Warranty/After Sales Service If consultation or technical assistance is needed, please provide the local authorised service agent with the purchase invoice and the product code/serial number. The 2 years free maintenance for the operation of the appliance started from the date of purchase of this product. Any cosmetic damage to the appliance must be reported within 90 days of delivery. For in-warranty service please call: 0845 6035312. For general enquiries
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DocNo.000-0001 - Back cover Rangemaster � � �� � ����������� �������� ������� ������� �� www.rangemaster.co.uk ArtNo.000-0003 CE logo
