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R
INSTALLATION
AND
OPERATING
INSTRUCTIONS
ELECTRIC HOT PLATES
MODELS:
EHP, SEHP
24 Hour Toll Free
Service Hot Line:
1-800-733-2203
ARNING: W Improper allation, inst adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the allation, inst operating and maintenance instructions
! !
thoroughly before alling inst or servicing this equipment.
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and ain ret this manual for the life of the equipment.
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THIS MANUAL SHOULD BE RETAINED FOR FUTURE REFERENCE CAUTION: These models are designed, built, and sold for commercial use. If these models are positioned so the general public can use the equipment make sure that cautions, warnings, and ! ! operating instructions are clearly posted near each unit so that anyone using the equipment will use it correctly and not injure themselves or harm the equipment. ARNING: W Check the a dat plate on this unit before allation. inst Connect the unit only to the
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Congratulations on your purchase of APW yott W Foodservice cooking or refrigeration equipment. APW yott W Foodservice akes t pride in the design and quality of our s. product When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. o T ensure best s, result it is ant import that you read and follow the instructions in this manual . carefully This unit incorporates a 2000-2400 watt heating element for fast and even cooking an
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NOTICE Service work should be preformed only by a qualified technician who is experienced in and knowledgeable with the operation of commercial gas, electric, steam cooking equipment. act Cont the Authorized Service Agency for reliable service, dependable advise or other ance assist and for genuine factory s. art p arranty W will be void and the manufacturer is relieved of all liability if: (A) Service work is performed by other than an APW yott W Authorized Service Agency or (B) Other than Genu
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SPECIFICATIONS ELECTRICAL DIMENSIONS MODEL TS VOL TTS A W Hz AMPS HEIGHT WIDTH DEPTH EHP 208 4000 60 19.3 14 14 24 EHP 240 4000 60 16.7 14 14 24 SEPH 208 4800 60 23.1 14 14 24 SEPH 240 4200 60 17.5 14 14 24 INSTALLATION CAUTION: This unit to be alled inst in a noncombustible location . only ! ! CAUTION: These procedures must be performed by qualified personnel or warranty will be voided. ! ! ARNING: W Check the a dat plate on this unit before allation. inst Connect the unit only to the age volt
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REPLACEMENT PARTS LIST & EXPLODED VIEW 10 9 2 3 5 7 2 20 1 13 8 6 4 ITEM ART P NUMBER DESCRIPTION QUANTITY 6
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WIRING DIAGRAM TERMINAL BLOCK X Y Z 1 10 2 3 REAR 4 ELEMENT RO T INDICA LIGHT 7 10 8 12 12 FRONT 9 9 ELEMENT R R RO T INDICA L1 L2 L1 LIGHT L2 6 H2 H1 H1 H2 5 INFINITE INFINITE SWITCH SWITCH 1. Wiring shown is for single phase. For three phase move wires #3 and #2 to the Y terminal on the terminal block. 2. On the SEHP s unit the #10 ground wire is omitted. 3. For power supply use #10 WG A for both single and three phase. 7 11 11
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APW WYOTT EQUIPMENT LIMITED ARRANTY W APW yott W Foodservice Equipment Company warrants it ’s equipment against defects in materials and workmanship, subject to the following conditions: This warranty applies to the original owner only and is not assignable. Should any product fail to function in its intended manner under normal use within the limits defined in this , warranty at the option of APW yott W such product will be repaired or replaced by APW yott W or its Authorized Service . Agency A
