Southern Pride SPK-280-SL دليل المستخدم

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SPECIFICATIONS
MODEL SPK-280-SL
COOKING CAPACITIES FOR THE SPK-280
Pork Butt (7 lb.) 48 pieces 336 lb. total
St. Louis Ribs (2.75lb.) 48 pieces 132 lb. total
w/Optional Rib Racks 80 pieces 220 lb total
Chicken (3lb.) 64 pieces 192 lb. total
Brisket (12 lb.) 24 pieces 288 lb. total
Spare Ribs (3.5lb.) 36 pieces 126 lb. total
73 3/4"
39"
65 3/4"
Optional Smoke
Optional Smoke
10"
Extractor
Extractor
8"
1/2"
2
NOTE:
Drawings Show
12"
the Optional
Smoke Extractor
on SLSE Models.

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SPK-280-SL VENTING INSTALLATION 2 VSP HOOD SYSTEM: Purchased through Southern Pride 4 VSP HOODS are U/L Listed to the applicable 3 SPECIFY ROOF PITCH WHEN ORDERING Southern Pride oven models and are NSF Certified. HOOD SYSTEM TO INCLUDE: 1. Ventilation Hood 6 2. Two speed fan (1380/2000) 5 3. Curb with vented extension and hinge kit (Specify roof pitch) 1 4. Grease capture trough 5. Combustion chamber flue vent SUPPLIED BY CUSTOMER: SPK-280-SL with recommended optional VSP Vent Hood S