Inhaltszusammenfassung zur Seite Nr. 1 
                    
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control oven panel Control 
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Guide Care Use                                                                                                                                                                                                        
                    
                    Inhaltszusammenfassung zur Seite Nr. 2 
                    
                        for a Whirlpool  ........................ .3  ..............................................  5  ..........................  .5  form  ..............................................  6  if or a  ................ .6  l from  ................................. .7  on of  ............................................... .7  from  ............................................ .7  . a  ............................ .8  to foil for ........... .9  ................................... .9  ............... 10
                    
                    Inhaltszusammenfassung zur Seite Nr. 3 
                    
                        for  to  ex-  OF  l  l  l  FOLLOW  l  FOR  REFERENCE. FUTURE  BOOK THIS KEEP AND READ PLEASE CONSUMER: THE TO  UNIT. THE WITH  BOOK INSTRUCTION THIS LEAVE PLEASE INSTALLER: THE TO  -IMPORTANT-  PLIER.  SUP- GAS THE OR AGENCY SERVICE INSTALLER, QUALIFIED  A BY PERFORMED BE MUST SERVICE AND INSTALLATION  DEPARTMENT. FIRE  THE CALL SUPPLIER, GAS YOUR REACH CANNOT YOU IF  STRUCTIONS.  IN- SUPPLIER’S GAS THE PHONE. NEIGHBOR’S  A FROM SUPPLIER GAS YOUR CALL IMMEDIATELY  BUILDING. YOUR IN PHONE  ANY US
                    
                    Inhaltszusammenfassung zur Seite Nr. 4 
                    
                        l  l or  fat to  It  a  l not on  to  a  for  a or  to  of  or, if  a or  l  minor to  l door. hot  from  or or  to  food.  or  l  a  a  l not or  a hood  or  or further  or  l not  l not if not  or  or if  on  l not for or  l not or  room. or  or a fire  to or on  l not to  of or  a  l a or to for  l for  a  l off  l not or  if  l  a hot  l  . not of  l  of hot  to  l not door It for a  do not or or  not to  of or  sufficient to of  hot to  . not  or  of or  door door  of  l or  .  on hot  from
                    
                    Inhaltszusammenfassung zur Seite Nr. 5 
                    
                        controls  for on  When first  a If,  6)  off for a  When not  When or  When of  hour  When  l For from 0 to 1 55  l For from 2 to 9 50  1  l For from 1 O-59  1  l For from 1 hour to 1 hour 55  l For from 2 hours to 9 hours 55  When hour  to do  A  to  to turn off.  on  5  buttons. command the touch  you when comes indicator The indicator. own  its has Cancel) (except button command Each  oven the tells -Cancel  clock.  the set going are you oven the tells -Clock  examples: few order. what in and
                    
                    Inhaltszusammenfassung zur Seite Nr. 6 
                    
                        a to  to do,  to a or  on  on  clock  1.  2.  Timer  not or  It a It  to 9 hours, 55  10 for 5  or  1.  on  “:OO”.  2.  2  When  button. Timer the Push  Timer: Minute the cancel To  beeps. three hear will you up, is time  set. is time  the after seconds down counting begin will  Timer Minute The display. large the in shows  time desired the until Knob Set the Turn  show will display large the and come will  indicator TIMER The button. Timer the Push  pushed. is button Timer the until minutes  se
                    
                    Inhaltszusammenfassung zur Seite Nr. 7 
                    
                        for  of or, if  racks  four  4 or from  of 1  or to of  4  for  3  When on on  2  on 3.  1  to  foods or on.  l  on.  9 If  hot, or to  l not or  hot  l a or  to or  not a or  to follow  fire or  injury. personal in result may  precautions above the Failure  result. could burns Steam mitt. oven  potholder damp use Do oven. the  in utensils handle rack(s) change  mitt oven potholder dry use Always  burners. contact  mitts oven potholders let Do  hands. protect  mitts oven potholders use  is oven 
                    
                    Inhaltszusammenfassung zur Seite Nr. 8 
                    
                        1. out on of  first  2. Lift front out.  1, of on  2, front of  When  of food  1 to 2  (4-5 cm) of  For follow  for foods:  l  on  l muffins,  on from  l  on or third from  hot  for to of  For  4 not  l 1 i/2-2 (4-5 cm) of  l  l When  of  l When  of  4 When or four  on  no  or  on  food door  window. through  view and timer, your Rely results. roasting  baking unsatisfactory and times cooking longer  loss, heat cause may peeking” “Oven NOTE:  another. over directly is pan so Stagger,  rack. oven
                    
                    Inhaltszusammenfassung zur Seite Nr. 9 
                    
                        to foil for  foil to from  or  l foil on  food. foil  1 (3 cm)  food.  l not foil.  It  . not foil  or It flow of  l OFF  foil. to  do  l not foil to floor or to  a  for to  to finish  if foil  For  food  to from  170°F to 550°F.  not  or  1. on  out to front lift out.  of  food  1 to 2 (4-5 cm)  of  2.  “---‘I’  on.  3. a turn  on.  50-60  4. When  9  perature.  tem- set programmed the show will display  small the and times three beep will oven  the preheating, finished is oven the  seconds. in
                    
                    Inhaltszusammenfassung zur Seite Nr. 10 
                    
                        5. food  from  do not to a  turn on off to  on off  6. When  off.  1. on  (For #I  on 9.)  2.  “---“’  on.  3. a turn  5°F  on.  50-60  4. food  turn on off to  on  off  5. When  off.  10  shut then will oven The button. Cancel  the push done, is baking/roasting  burner. the with and  cycle will indicator ON The setting. the at  temperature oven the keep and  will burner oven the baking/roasting, During  oven. the in Put  seconds.  in light will burner The come will indicators  ON and BAKE The i
                    
                    Inhaltszusammenfassung zur Seite Nr. 11 
                    
                        1. on.  to on 12 for  2. for 5 door  not  3.  ‘I---”  on.  4. of “LO” or  “HI”. to  When turns on,  on.  50-60 for 5  For foods, “HI”. “LO”  foods  fish or  “LO”  foods  5. food  on  6. door to  7. When  of  11  display. large  the in show then will day time The button.  Cancel the push done, is broiling  temperatures. broiling proper  assure oven the close Completely  rack. the  and pan broiler the put preheating, After  precooked. are that broiling  when used be also can setting The  meringues
                    
                    Inhaltszusammenfassung zur Seite Nr. 12 
                    
                        l for  to fat  from to  or fire.  l If to  a  of  l For for 5  not  l  food.  for  l of  l  l of  to a  . to a a  for  l from  food.  on if  l from  too to  or  fire  e do  not or for  foil not  of fire.  3  2 fish  1 foods  12  chops pork and  slices ham lobster, chicken,  as such Well-done  hamburgers  and steaks, Medium  steaks Rare  FOOD BOTTOM FROM  POSITION RACK  chart position rack Broiling  in result may grease drainage  Poor recommended. is with  grid broiler the covering Also, broiling
                    
                    Inhaltszusammenfassung zur Seite Nr. 13 
                    
                        temperature  or  of  to  to  different  If, for a of  not  1.  2. 550°F on  3. Within  of  offset  If  “00”.  4. or  35”F, 5°F do turn  of offset  If a  (-)  5. When  to to  of  It not  13  temperatures. self-cleaning affect  will temperatures. cooking change only will  control temperature oven the Adjusting NOTE:  display. day  time the back go button Cancel the push  adjustment, desired the made have you  number. the before appear will sign minus  setting, the decreased have you NOTE:  display
                    
                    Inhaltszusammenfassung zur Seite Nr. 14 
                    
                        to turn on off  not  for foods  do not a  not  for . . .  food  “--:--”  on.  to 11 hours 59  on.  1  When  turn off 3  for 5  or  of  14  display. large the in show will day time The  pushed. is button Cancel the until minutes  seconds IO every once beep then  times, beep automatically, will oven  the completed, is time baking/roasting  increments.  -minute in down count will display The  come will indicators BAKE and ON red  The remaining. time the and temperature set  the show will display Th
                    
                    Inhaltszusammenfassung zur Seite Nr. 15 
                    
                        1.  food  2.  “--:--”  on.  3.  4.  on.  to  on.  If a not  15  5.  on.  6.  a  15  button. command  pressing by time any at made be can Changes  come will indicators DELAY both and  indicator BAKE red The display. large the in  show will time stop The temperature. desired  the set and button Temp Bake the Push  cancel.  will control the seconds, within selected  is temperature baking/roasting flash.  will indicator BAKE red the and once beep  will oven The come will indicators TIME  and BAKE bl
                    
                    Inhaltszusammenfassung zur Seite Nr. 16 
                    
                        7. When  off.  on.  8. When  turn off 3  10 for 5  or  of  of  food  0 not foods  for to  or  or fish. food  to for to  or  TWO  . not foods  or  not  l not food to for  hours of  from  a  for not  16  result. will baking/roasting Poor vent. the block  Do circulation. air needed is vent The  panel. control the above located vent through  oven the escape moisture and air Hot  vent oven The  cycle.  cooking end after two than more  oven in remain allow Do  properly. rise will They  start. delay us
                    
                    Inhaltszusammenfassung zur Seite Nr. 17 
                    
                        storage drawer  for  to to  1. of  2. out Lift front  out.  1. Fit of  on of  2. Lift front  not  or  17  rail slide Drawer  explode could They drawer. storage  the in materials flammable store Do  Hazard r  closed. drawer slide and  opening. sides both rails slide  oven the into rails slide drawer ends  drawer: storage the Replacing  way the  all pull and slightly. drawer Pull  drawer. removing  before pans and pots any drawer Empty  drawer: storage the Removing  drawer. the  handling when care
                    
                    Inhaltszusammenfassung zur Seite Nr. 18 
                    
                        l OFF  l not or rust  l not or  or to or  l not for  l  from  l not flow of  to follow  fire or  command  1. off.  2. or  a soft to  a soft  3. Wash  a soft  not  4.  When  or  finish.  not on  If on,  18  button.  Cancel push turned been has oven buttons.  replacing when oven turned have you  sure make cleaning, After the damage may  which cleaners oven commercial abrasives,  wool, steel use never cleaning, NOTE:  place. into firmly  them pushing by buttons command Replace  soak.  Do cloth. wit
                    
                    Inhaltszusammenfassung zur Seite Nr. 19 
                    
                        to  to  1. do  not hot  for to hot  or a on . . .  l of door  l  not or  2.  if of  I or a If  of not  1  3. out or  4. If to  from  on  fourth from  to  to  23.  odors  If  a or on a hood or  fan. A fan a  fan on  to  not turn off fan. It  fan  turn off.  19  automatically then will The cooled. sufficiently  have controls electronic until running continue  will this will oven the Canceling  cool. controls electronic the keep automatically  comes This cycle. Self-Cleaning normal  during heard be
                    
                    Inhaltszusammenfassung zur Seite Nr. 20 
                    
                        For  l not  It  l not  or  finish.  l not foil or to  foil or  l not  for  1. to  of on 6.)  2.  3. turn  “3:OO”  on hours  for  A for a 2-4 hour  on to  20  begun. has cleaning  that indicate come will indicators  ON and LOCKED CLEAN, The period.  set be can cycle Self-Cleaning  ovens. soiled moderately recommended is  Three display. the appear indicators  TIME and CLN the and until Knob  Set the immediately, cleanina star-l To  button. Clean the Push  page clock” the “Setting (See day.  time c