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DISHWASHER
DWS 935
en
152985 33/0 INSTRUCTION BOOKLET
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Contents For the user For the installer Important safety information 3 Installation instructions 20 Water supply connections 20 Description of the appliance 4 Water outlet hose connection 21 The control panel 4 Electrical connection 22 Before use 5 Adjusting the worktop 23 Setting the water softener 5 Fitting under a counter 23 Rinse aid 7 Levelling 23 Using your appliance 8 Loading your appliance 8 Adjusting the height of the upper basket 9 Use of detergent 10 Hints and tips 11 Washing programm
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Important safety information It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. This information has been provided in the interest of your safety.You MUST read it
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Description of the appliance 1. Water hardness adjustment 2. Levelling spacers 14 3. Upper basket stop 1 2 4. Salt container 3 13 5. Large filter 12 6. Detergent dispenser 11 4 7. Control panel 10 5 8. Rating plate 9. Rinse aid dispenser 6 9 10. Central filter 11. Lower spray arm 8 12. Upper spray arm 7 13. Upper basket IN68 14. Worktop The control panel 1234 5 6 7 8 1. On/Off indicator light 5. Door handle 2. ON/OFF pushbutton 6. Programme marker 3. Pushbutton "ENERGY SAVE 50°C" 7. Programme se
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2 1 3 Before use Before using your dishwasher for the first time: 1. Ensure that the electrical and water connections comply with the installation instructions 2. Remove all packaging from inside the appliance 3. Set the water softener 4. Pour 1 litre of water inside the salt container and then fill with salt 5. Fill the rinse aid dispenser. Water hardness Setting the water softener Clarke PPM French Use of Level degrees (Parts per degrees The dishwasher is equipped with a water softener salt
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Filling with salt Only use salt specifically designed for use in dishwashers. All other types of salt not specifically designed for use in a dishwasher, especially table salt, will damage the water softener. Only fill with salt just before starting one of the complete washing programmes (not the Rinse and Hold programme).This will prevent any grains of salt or salty water, which may have been spilled, remaining on the bottom of the machine for any period of time, which may cause corrosio
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1 1 2 2 3 3 4 4 5 Rinse aid Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, spot and streak free drying. The dispenser, which is positioned inside the door, holds about 110 ml of rinse aid, which is sufficient for 16 - 40 dishwashing programmes, depending upon the dosage setting. Filling with rinse aid 1. Open the container by turning the lid (A) anticlockwise. 2. Add the rinse aid until the container is completely full. The indicator (B) will be completely
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Using your appliance Loading your appliance Before placing dishes in the machine, remove any scraps of food, to avoid clogging the filters and consequently reducing the performance. Do not load very small items which can fall through the baskets. Open the door and slide out the baskets to load the UI22 dishes. The lower basket The lower basket is designed to take saucepans, lids, plates, salad bowls, cutlery etc. Serving dishes and large lids should be arranged around the edge of the basket, en
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The upper basket The upper basket is designed for plates (dessert plates, saucers, dinner plates of up to 24 cm in diameter), salad bowls, cups and glasses. Arrange items on and underneath the fold-down cup racks so that water can reach all surfaces. Glasses with long stems can be placed upside down in the raised cup racks. Light items (plastic bowls etc.) should be loaded in the upper basket and arranged so they do not move. US29 Before closing the door, ensure that the spray arms can rotate
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Use of detergent Only use detergents specifically designed for use in dishwashers. We recommend the use of Finish detergents which are available in the following options: Finish Double Action Tablets. Each tablet has the exact amount of detergent required, simply place in the dispenser. Finish Powder recommended for every day use. Min = 15 g Max = 30 g D Finish Liquid Gel ideal for more delicate items as fine bone china. If using powder detergents proceed as follows: 1. Open the dispenser lid
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Hints and tips To save energy Items not suitable for dishwashers Place dishes in the machine immediately after every meal and wait until the dishwasher is full before The following items should not be washed in washing. the dishwasher (unless they are sold as If necessary run the Rinse and Hold programme (see dishwasher proof): "Washing Programmes" chart) so that any food scraps - Cutlery with wooden or horn handles or do not become caked on the dishes while you are glued parts waiting to run t
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Washing programmes Programme Degree of soil Starting position Required Cycle of the pushbuttons description programmer Cold prewash CROCKERY, Main wash up to 65°C ON/OFF CUTLERY 1 cold rinse Heavy soil A 1 hot rinse POTS AND PANS Drying Main wash up to 65°C CROCKERY, 1 cold rinse Normal soil ON/OFF CUTLERY 1 hot rinse B POTS AND PANS Drying Cold prewash * 50°C Main wash up to 50°C CROCKERY, ENERGY SAVE Light soil 1 cold rinse A + CUTLERY 1 hot rinse ON/OFF POTS AND PANS Drying Cold prewash 50°C
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Operating sequence 1. Check the filters 8. Start the programme Ensure they are clean and properly positioned Depress the ON/OFF pushbutton. (see "Maintenance and cleaning"). The ON/OFF indicator light will come on and the machine will start. If you wish to interrupt the washing programme at any time press this button 2. Check that there is rinse aid again. and salt 9. At the end of the washing 3. Load the dishes programme Remove any scraps of food. At the end of the programme the Pull
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Maintenance and cleaning Internal cleaning Ensure that the seals around the door, the detergent and rinse aid dispensers are cleaned regularly with a damp cloth. We recommend the use of Finish Dishwasher Cleaner every 3 months or run a 65°C wash without dishes using detergent. Regular use of Finish Dishwasher Cleaner cleans inaccessible parts, eliminates unpleasant food odours and helps prevent the build-up of limescale. Cleaning the central filter (After each wash) Scraps of food may accumulate
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External cleaning Clean the external surfaces of the machine and control panel with a damp soft cloth. If necessary use only neutral detergents. Never use abrasive products, scouring pads or solvent (acetone, trichloroethylene etc....). Prolonged periods of non-operation If you are not using the machine for any period of time you are advised to: 1. Unplug the appliance and then turn off the water. 2. Fill the rinse aid dispenser. 3. Leave the door ajar to prevent the formation of any unpleasan
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Something not working Certain problems are due to lack of simple maintenance or oversights, which can be solved easily without calling out an engineer. Before contacting your local Service Force Centre, please carry out the checks listed below. Important: If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is in guarantee. Symptom Solution The machine will not start l The door has not been p
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If after all these checks, the problem persists, contact your local Service Force Centre, quoting the model and serial number. This information can be found on the rating plate located on the right hand side of the dishwasher door (see picture). Prod.No. ........ Ser. No. ......... Mod. ........ RA01 Service and spare parts In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Zanussi Service Force Centre by telephoning: 08705 929929 Y
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Guarantee conditions Standard guarantee conditions We, Zanussi, undertake that if within 12 months of the date of purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: l The appliance has been correctly installed and used only on the electricity supply stated on the rating plate. l The appliance has been u
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Hints for test centres Before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the rinse aid dispenser. Test standard EN 50242 Reference programme: Crockery, cutlery, pots and pans 50°C Load: 12 standard place settings Rinse aid selector: position 5 Detergent dosage : 25 g in the dispenser 5 g on the dispenser lid US50 UI48 Arrangement Arrangement lower basket upper basket Technical specifications Dimensions Width 60 cm Height with worktop 85
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Installation instructions Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. Any plumbing work required to install this appliance should be carried out by a qualified plumber or competent person. Remove all packaging before positioning the machine. If possible, position the machine next to a water tap and a drain. Water supply connections This dishwasher must be plumbed into a cold water supply. The water pressure mus
