Manual de instrucciones de Electrolux 57" Stainless Steel

Manual de instrucciones del aparato Electrolux 57" Stainless Steel

Aparato: Electrolux 57" Stainless Steel
Categoría: Barbacoa de gas
Fabricante: Electrolux
Tamaño: 1.44 MB
Fecha de añadido: 8/21/2013
Número de páginas: 20
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Resumen del contenido incluido en la página 1

57” Stainless Steel Gas Grill

Resumen del contenido incluido en la página 2

Welcome & Congratulations 1 Congratulations on your purchase of a new gas grill! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. We know you’ll enjoy your new gas grill and Thank You for choosing our product. We hope you consider us for future purchases. PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use & Care Manual provides specific operating inst

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2 General Safety Instructions IMPORTANT SAFETY INFORMATION - Read this manual carefully before using your grill to reduce the risk of fire, burn hazard or other injury. - Extreme care should be used because of the high temperatures produced by this appliance. CHILDREN SHOULD NOT BE LEFT UNATTENDED IN AN AREA WHERE THE GRILL IS BEING OPERATED. - This appliance must be kept clear from combustible materials, gasoline or other flammable vapors and liquids. Do not allow flammable materials to c

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Grill Features: GL57 3 7 1 8 2 9 13 3 10 10 4 14 15 5 12 6 11 1. Roll top grill hood 8. Warming shelf 2. Grilling/Cooking surface 9. Infrared back burner 3. Side Shelf 10. Electronic ignitors: main, rear infrared & side burner 4. Control knob: back infrared burner 11. Cart w/doors 5. Control knobs: main burners 12. Drip Pans 6. Warming drawer 13. Side Burners 7. Handle 14. Control knobs:side burner 15. Control knob: bottom infrared burner 3

Resumen del contenido incluido en la página 5

4 Grill Assembly Note: Prior to assembly remove protective film from stainless steel parts Assembly requires: 4 tools and a Friend Battery Tools required: Fig. 1 Cap 1/4” socket wrench 1/2” socket wrench Spring Mounting Locking Assembly adjustable wrench Cylinder Bracket Nut scissors Ignitor Attachment Fig. 2 1. Remove the ignitor cap, spring assembly, bat- tery and lock nut from ignitor. (See Fig. 1) 2. Insert the threaded section of the ignitor into the U-shaped cut out of the ignitor mount

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Side Shelf/Side Burner Assembly 5 Side Shelves Attachment 1. Loosen the bolts on the side of the grill and attach the shelf by allowing the bolt heads to fall through the large opening in the bottom of the keyhole slots. Then Fig. 5 slide the shelves downward until the bolts are resting against the top of the key hole slots. Tighten all of the shelf bolts. (See Fig. 5) 2. Attach the wires coming out from the sides of the grill to the ignitor terminals. (See Fig. 6) 3. Repeat for secon

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6 Grill Assembly Cutouts Interior parts installation 1. Check to make sure the bottom Flavor Grids are correctly installed in the cutouts and around the ignitors, as they may have shifted Fig. 9 during shipment. (See Fig. 9) Bottom Flavor Grids 2. Insert the second row of Flavor Grids into in between burners cutouts with triangle ridges facing up. (See Fig. 10) Cutouts 3. Install cooking grates on the ledges provided on the grill to create your cooking surface. Fig. 10 (See. Fig. 11) 4. P

Resumen del contenido incluido en la página 8

7 Built-In Instructions The Electrolux Grill can be installed as a built-in Grill. If installed as a built-in Grill, the Grill surround must be constructed of Non-combustible material. Planning and Design Start by identifying the number and size of components you want to include: Grill, side burner, access doors for storage or other items you may wish to furnish such as: refrigerator, sink, warming drawer. Countertops must be constructed with non-combustible, outdoor-safe materials. Conside

Resumen del contenido incluido en la página 9

Built-In Instructions 8 Side cutouts are needed on each side to feed ignitor Note: Make sure to use a wires to the ignitor plates and allow access to side gas non-combustible base and connections sides for the structure 1 (Size: 10” high x 5” long, set 1” back from front edge) 27 /2” Min. GFI Electrical outlet for rotisserie motor A (6.5 amp min.) C B 1 35 /2” Max. Opening for IGNITOR PLATE access door(s) INSTALLATION D *Required Ignitor cutout counter top for front or side mount E 3”- 5” G

Resumen del contenido incluido en la página 10

9 Gas Requirements General Information Verify the type of gas supply to be used, either Natural Gas (NG) or Liquid Propane (L.P)., and make sure the marking plate (located on the back of the unit) agrees with that of the supply. Note: Never attach an unregulated gas line to the appliance. For Natural Gas installations, an installer must supply a gas shutoff valve that is easily accessible to the grill. All installer supplied parts must conform to local codes, or in the absence of local codes

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10 Gas Requirements L.P. Gas Installation Electrolux Gas Grills that are set to operate with L.P. gas come with a high capacity hose and regulator assembly. (Note: Only use the pressure regulator and hose assembly supplied with the grill or a replacement pressure regulator and hose assemblies specified by Electrolux). This assembly is designed to connect directly to a standard 20 lb. L.P. cylinder. Attach the gas hose assembly to the brass 3/8 flared fitting using an adjustable wrench on the

Resumen del contenido incluido en la página 12

11 Leak Testing General Information Although all gas connections on the grill are leaked tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks, or immediately check if the smell of gas is detected. Before Testing Do Not smoke while leak testing. Extinguish all open flames. Never leak tes

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12 Using the Grill Grill Location Do not use the grill in garages, breezeway, sheds or any enclosed area. Never operate the grill in enclosed areas as this could lead to a carbon monoxide buildup, which could result in injury or death. Place the grill on a level surface. Avoid moving the grill while it is operation. Note: The grill will operate best if it is not facing directly into the wind. Clearance to combustible construction - A minimum of 12” from the sides and back must be maintained

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13 Lighting the Grill Knob Knob Knob Knob Back Knob Knob Knob Knob Before Lighting #6 #5 #4 Infrared #3 #1 #2 #SB1 #SB2 Warning: Important! Before Lighting... Check the gas supply line for cuts, wear or abrasion. Left electric starter Right electric starter For Main Burners #2, For Bottom Infrared Always keep your face and body as far away #3, #4, #5 & #6 and Burner (knob #1) & Back Infrared Burner Side Burner (knobs from the grill as possible when lighting. #SB1 & #SB2) Do not attempt to Grill

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14 Using the Rotisserie & Side Burner The grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is an infrared type which provides intense searing radiant heat. Preferred by chefs over other cooking methods, this intense heat is magnificent for searing in the natural juices and nutrients found in quality cuts of meats. Once lit, the rotisserie burner will reach cooking temperatures in 1 minute. The orange/red glow will even out in about 5 mi

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15 Using the Rotisserie & Side Burner Rotisserie Lighting Open the lid. Push and turn the control knob counter clockwise to the “HIGH” position. Wait 5 seconds. Then press and hold the electronic ignitor button. You’ll hear a snapping sound. If the burner does not light in 4 seconds, turn the control knob to OFF and wait 5 minutes before trying again. Once lit, turn the control knob to the desired setting. (See Fig. 16) (If the ignitor does not function, the burner can be lit by holding a

Resumen del contenido incluido en la página 17

16 Care and Maintenance Drip Tray The drip tray located below the grill, inside the cart, should be cleaned periodically to prevent heavy buildup of debris. Note: Allow the drip tray to cool before attempting to clean. Cooking Grates The cooking grates can be cleaned immediately after cooking is completed and after turning off the flame. Wear a barbecue mitt and scrub the cooking grates with a damp cloth. If the grill is allowed to cool down, cleaning the grates will be easier if removed fro

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17 Trouble Shooting General Trouble Shooting You should inspect the burners at least once a year or immediately if any of the following conditions occur: The smell of gas in conjunction with the burner flames appearing yellow. The Grill does not reach temperature. The burners make a popping noise. The Grill heats unevenly. Before calling customer service If the Grill does not function properly, use the following checklist. Solution Problem After opening tank valve, be sure one of the Grill con

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Trouble Shooting 18 Problem Solution Check gas connection. Flame is erratic Fuel level may be low. Grill may be in need of cleaning. Check flavor grids and cooking grates for excess build-up. Flare-Ups Ensure Grill is not placed directly in path of wind. Be sure the drip tray is clean. (do not use aluminum foil in drip tray) Check the burner inlet for obstructions. Burner flame is yellow or orange, in conjunction with the odor of gas. Grill may be in a windy area. Move to a less windy ar

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Warranty 19 LIMITED LIFETIME WARRANTY Electrolux Grills have a Lifetime Warranty on all stainless steel panels, 15 years on stainless burners and a 5 year warranty on all other parts. IMPORTANT: We recommend you return the warranty registration card so that you can be contacted with any questions of safety arise that could affect you. The return of the warranty registration card is not a condition for warranty coverage. LIMITED WARRANTY If the Electrolux Grill does not operate properly, first t


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