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13 instructions. the m-enter and CANCEL OFF/ Touch Display. the in appear will “ERROR instructions, unacceptable enter to attempt you If cooking. your with you guide to display the on appear will Messages messages Display temperature. -a quantity, -a weight, -a Power, Cook -a time, -a . . . it tell to Pads Number touch you’ll do, to it want you what oven the tell to Pad Command a touched you’ve Once pads Number
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Timer To Timer: OFF/CANCEL make 14 restart. to START/ENTER touch and door the Close door. the opening by cycle a during oven the stop can You NOTE: cooking. during program a Cancel l Timer. Minute the Cancel l programming. during mistake a you if instructions Erase l to: OFF/CANCEL Touch Using OFF/CANCEL. Touch 2. PAUSE/TIMER. Touch 1. Minute the cancel sound. will tone long one ends, time set the When 4. off. be will fan the and dark be will oven the countdown, the During l
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m 18 appear. will START” “PRESS door. the Close thawed.) being meat of type the on depending see, will you directions of examples just are shown Displays (The portions. warm any shield and over meat turn door, the Open Display. the on appear will directions and sound, will tones two stop, will oven the completed, is stage first the After 6. q left. is time defrosting . much how show to time the down count . I will Display The START/ENTER. Touch 5. category. food each for availab
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I defrost chart 19 minutes. lo-15 Stand, remove. or rearrange portions, thawed or warm are there if stage, 2nd the After Pieces rearrange. and over turn stage, 1st the After Ibs 0.5-3.0 Chicken 5 minutes. 30-55 covered Stand, foil. num alumi- with portions warm any shield stage, 2nd the After foil. aluminum with portions warm any shield and over turn stage, 1st the After defrosting. Whole uniform more for poultry freezing before giblets Remove Ibs 2.5-6.0 Chicken, 4 minutes. 5-10 S
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