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to for to Works.. 15 If or / III i . and Numbers 1. product. Number Phone Company Servlce this with furnished Card Reglstratlon Owner the mail and complete Please place. handy a Date Purchase in together slip sales and warranty your book, this Keep spaces. these in information this Copy Number Serial slip. sales from date Purchase 2. frame. oven the on Number Model door oven microwave the behind just plate the (from Numbers Serial and Model Complete ~ ready: information t
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out carefully follow fhe 9 of this & Guide!’ It to l a 50°F (10°C) for l l l l l PRECAUTIONS POSSIBLE WAVE DO NOT DO NOT DO NOT front DO NOT DO NOT broken. is window door suriaces. removed. cabinet outer the the if oven mlcrowave sealing on accumulate to with oven microwave the operate residue cleaner or soil the operate allow or door the and face surfaces. oven the between personnel. sealing and seals Door (31 object any place service qualified loosened), or (b
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INSTRUCTIONS WARNING 1. 6. off, off INSTRUCTIONS THESE SAW result. may fire for appliance, the 13. page on starting PRECAUTIONS” on opening any block or cover not Do 10. SAFETY “OPERATING follow and Read 17. adjustment. panel. breaker circuit or fuse the at power or repair examination, for Company shut or cord, power the disconnect Service TECH-CARE” authorized Whirlpool and oven turn closed, door oven keep a Call personnel. service qualified by ignite, should oven the inside m
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Microwave oven controls Cooking microwave oven l l l l l l to to l l l Wrap. 5 cooking. during steam vent to corner a back Turn SaranR or papertowels waxpaper, use available, not is cover glass a If recipes. all with doneness even most for time cooking the through halfway about food the rearrange or turn Stir, food. the overcooking avoid to doneness for check then periods, minute two or one in time add necessary, If time. cooking recommended minimum the for food cook ALWAYS RE
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Setting controls If door When to on of full of full of full to of full a of full LOWER. opened. is door the setting. lower a from level 6 until Display the on remain power the increase to RAISE will “End” sound. will beeps 4 to control the Turn setting. and Display the on show will desired the at is indicator “End” up, is time set the When the when control the Release setting. lower a to move will Display the on light indicator The- to control the turn setting, lower a
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In Cooking PROBE not of door. on 7 page] next (continued on. come will light cator Indi- HI the and Display the on show will “9OF” the Close wall. Interior. oven the part oven the on socket the food. the any touch does into probe the plug and into probe temperature probe the sure Make 3. oven the in food Place 2. the of YJ least at Insert 1. THIS... DO food. of types different cooking in information helpful for Cookbook MENUS@ MICRO your See choose. you temperature the senses
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l l l l l l l simmer. to need that foods for probe use food. frozen into probe force longer. it cook to tide oven. regular in probe use de- you if foil Remove cooking. after minutes long. too oven the in be will They tainers. few a stand let and foil with roasts cover * con- plastic or wrap plastic paper, use 0 serving. occurs. arcing if foil Remove picks. before drinks and casseroles soups, stir . tooth- wooden with probe from away kept recommended. be can Foil used). (if foil to
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l l l l l l alshwasher. the of basket silverware the in placed be may Probe 3. foods. stubborn remove to pad scouring plastic a Use cloth. sudsy hot a with probe Wipe 2. pads. hot using oven microwave from probe Remove 1. probe the Cleaning rate. same the at heat not may mugs the all - items the of several in setting probe the check soup, of mugs as such servings individual cooking are you If probe. the inserting before oven microwave the in meats and casseroles frozen Thaw well
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Bi-Level cooking rack not to If l l l l l l l not l not l not l not l not l l not cleansers. or scrubbers abrasive use Do completely. Dry brush. scrub nylon or soft first. containers in them putting without a and detergent mild a with hand by Wash rack on directly foods cook Do muck the Cleaning oven. in rack store Do oven. the of side or result. will finish interior the top the touch container food let Do to Damage oven. the of floor the on stored dlsh. browning wlth
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FOLLOWING Installing microwave oven of do not 3. not 4. not to a front of or or on of on 11 page] next (conflnued openings. intake air the block will that anything on oven the set not Do place. in are legs oven microwave the sure Make results. cabinet the of outside the damage could This cooking poor cause can openings intake air generated. are steam and heat excessive or vent Blocking oven. the bottom the where area any in unlt surface tional openlng Intake alr the oven the
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Electrical requirements POWER WALL It to cord if find to do a a 1 : --+ cord (mini- I mum) I mL) Wz 12 INSTRUCTIONS THESE SAW technician. service trained Whirloool authorized an bv heated. be should water unless serviced be not should and voltage high the up, is time the When minutes, for COCK with equipped is unit time.The any at panel trol to oven the set to 6 page on directions the low con- or door, case, outer the remove NOT DO Fol- latches. it sure Make door. the Cl
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Building microwave oven Ask l l from Whlrlpool Replacing bulb 1. supply. power main the on turn or in, Plug 7. screws. the replace and cover the Close 6. dealer. Whirlpool authorized your from bulb Obtain (#313969). bulb base candelabra- 25watt the replace and Remove 5. hinge.) a form to width its across creased is (It cover, the of portion front the down Pull 4. cover. the of front the from screws 3 the Remove 3. door. oven the Open 2. breaker. circuit or box fuse at off tur
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make a time. cooking the during foods some stirring for or ing, cook- after while a for stand cooks, that heat the is This potatoes) baked [roasts, energy. together. hands your bing foods some letting for sons the absorb not does food rub- like made, is heat other, rea- the of one is This through. so pans metal off bounce each into bumping around way the all roast the cooks Microwaves energy. the sorbs bounce molecules the As what is outside the around ab- food so them heating ou
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OR A WHOLE EGG. DO NOT jars DO NOT HOT DO NOT 15 page next on continued oven. the near or in materials does. food hot the but ers, inflammable or flammable contain- heat not does energy use or store heat, Microwave PADS. USE sterilization. safe for required temperature high the maintain to difficult is It etc.). bottles, (baby objects sterilize to oven the use injury. personal possible or oven the to damage in resulting explode may glass Closed oven. the in foods can th
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to to I DO NOT DO NOT POTATOES. l door 0 turn off l Wrap DO NOT DO NOT smoke General information DO NOT or It me hot do not 16 it. use cool, longer. be may stays water and gets dlsh times cooking volts, 120 mal result. minute. one for Power nor- the than less is voltage may hazards other Fire Cook high on Cook Ii. berlde line power electric your If oven. the in wax paraffin water of cup a with oven the fro melt to try it put use, safe for dish a test To fire. and i
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1. Before calling assistance... need service*... It l l l It not run: l l l OR l l It OR too l l l have problem*... It a not l If turns off too or not l 2000 l l need FSP” l replacement l l l need assistance%. Whirlpool from I-800-253-1301 17 assistance. for request your to spond re- better to order in needed is information area. your in company service This problem. the of description complete a qualified a recommend necessary, iS service and purchas
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18 Notes
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19 Notes
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. L a OrYe Clolhes Washers. Automatic Dehumldlflers. Condltloners. AH Room Compactors, Trash Ovens. MIcrowave Ranges. Un~ls. Surface and Ovens Bu~ll-In Dishwashers. Makers, e Corporation Whirlpool 01986 3147058 No. Part easier. little world your Making /Appliances Home TKidpool
