Manual de instrucciones de Sunbeam BM3500

Manual de instrucciones del aparato Sunbeam BM3500

Aparato: Sunbeam BM3500
Categoría: Hornilllo de pan
Fabricante: Sunbeam
Tamaño: 0.48 MB
Fecha de añadido: 3/25/2014
Número de páginas: 67
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Resúmenes de contenidos
Resumen del contenido incluido en la página 1

Bakehouse
Automatic dough & bread maker
Instruction/Recipe Booklet
BM3500
Please read these instructions carefully
and retain for future reference.

Resumen del contenido incluido en la página 2

Congratulations Fresh, warm home made bread is just a few Imagine waking up to the aroma of freshly easy steps away with your new Sunbeam baked bread. This is so easy to do because Bakehouse. your Bakehouse has a 15 hour pre-set timer. Set it the night before and wake up to the With your new Bakehouse you can have aroma of freshly baked bread. delicious home made bread in under 2 hours. Before you start, read all the instructions in And your only limited by your imagination...... this book to en

Resumen del contenido incluido en la página 3

Contents Sunbeam’s Safety Precautions 1 Recipes: Bread Mix 20 Using your Bakehouse safely 2 White bread 22 Getting to know your Bakehouse 4 Turbo 26 The Control Panel 6 Wheat bread 29 Program Settings 7 Sweet bread 32 French bread 36 Role of ingredients 8 Gluten Free bread 38 What ingredients to use 9 Cake 43 Using your Bakehouse 10 Jam 45 Select Program setting 11 Bake 47 Damper 49 Using the Time Delay Function 13 Pasta 50 Turbo, Cake, Jam, Bake, Damper, Pasta Dough 52 & Dough settings Program

Resumen del contenido incluido en la página 4

Sunbeam’s Safety Precautions Sunbeam are very safety conscious when • Do not place an appliance on or near a hot gas designing and manufacturing consumer products, flame, electric element or on a heated oven. but it is essential that the product user also Do not place on top of any other appliance. exercise care when using an electrical appliance. • Do not let the power cord of an appliance hang Listed below are precautions which are essential over the edge of a table or bench top or touch for t

Resumen del contenido incluido en la página 5

Using your Bakehouse safely Before use Where to use 1.Read all instructions, product labels and 1.Use only on a stable, heat-resistant warnings. Save these instructions. surface. 2.Remove all foreign matter from the bread 2.Do not use the breadmaker where it will be pan and baking chamber. exposed to direct sunlight or other heat sources, such as a stove or oven. 3.Wipe over bread pan and kneading blade before use. 3.Do not place on top of any other appliance. 4.Always use the breadmaker from a

Resumen del contenido incluido en la página 6

Using your Bakehouse safely continued SAFETY PRECAUTIONS 6. Electrical power: If the electric circuit is overloaded with other appliances, your 1. Do not use attachments not breadmaker may not operate properly. recommended by Sunbeam. They may The breadmaker should be operated on a cause fire, electric shock or injury. separate electrical circuit from other 2. Do not use outdoors or for commercial operating appliances. use, or for any purpose other than its 7. For safety reasons and to avoid int

Resumen del contenido incluido en la página 7

Getting to know your Bakehouse Removable lid Cool Touch body 600 watts of power Non-stick removable bread pan Vertical Loaf - 750g or 1kg Makes a vertical shaped loaf of bread in 2 sizes. 60 minute Keep-Warm function Keeps bread warm for 1 hour after baking. 15 hour Time Delay Pre-set your breadmaker. Fruit & Nut beeper The Bakehouse beeps to let you know when to add fruits and/or nuts. 4

Resumen del contenido incluido en la página 8

Viewing Window Display Window Multi-Option Control Panel Power Interruption Program Protection If there is a temporary power outage during use, the machine will retain its memory and continue the baking cycle when the power returns. 5

Resumen del contenido incluido en la página 9

The Control Panel Menu button Press this button to select the setting of your choice from (1) to (12). A beep will sound each time you press the button. Delay button Allows you to delay the beginning of your desired program setting. See page 13 for instructions on how to use the Delay bake function. Crust colour button Press to select the desired crust colour – Light, Medium or Dark. Size Button Press to select the desired loaf size, 750g or 1kg. Display window Start/Stop button Press to commen

Resumen del contenido incluido en la página 10

Program Settings (1) Basic (6) French Use this setting to make traditional white This cycle is for breads with crispier crusts, bread. You have a choice of 3 crust colours - such as French and Italian breads. Light, Medium or Dark. The Bakehouse lets (7) Cake you choose your favourite crust colour for Make your favourite cakes or use packaged most breads. cake mixes to have warm home made cakes (2) Turbo any time. Use the turbo setting for ready made bread (8) Jam in approximately 2 hours. This

Resumen del contenido incluido en la página 11

Role of Ingredients Yeast molasses, maple or golden syrup, honey and other sweeteners may be used in equivalent Yeast is actually a microscopic plant. Simply quantities. stated, without yeast, your bread will not rise. When moistened by a liquid, fed by sugar Artificial sweetener can be substituted in and carefully warmed, yeast produces gases equivalent amounts, however the taste and that power the dough to rise. If the texture of your bread will vary. temperature is to cold, the yeast will not

Resumen del contenido incluido en la página 12

What Ingredients To Use To achieve an optimum loaf of bread, always Bread mixes use fresh, quality ingredients. A variety of bread mixes can be used in your bread maker. Directions of use should be Flour supplied on the bread mix packaging. A good quality flour (within its use by date) Some bulk bread mixes may require the use should be used. A high protein bread flour of a bread improver. can also be used for bread making. We recommend you contact the Bread Mix It is important to weigh the fl

Resumen del contenido incluido en la página 13

Using your Bakehouse 1.Before using your Bakehouse for the first time Lay the handle flat toward the side of the remove the bread pan by gently pulling it bread pan. out. Wipe over the bread pan and kneading Close the lid securely, plug the machine blade with a damp cloth and dry into a 230-240 volt AC power outlet and thoroughly. turn the power ON. Do not immerse the bread pan in water Note: When the machine is first plugged in, unless necessary. Do not use harsh the Display Window will beep an

Resumen del contenido incluido en la página 14

Select Program Setting 1.To select a program setting use the Menu To add fruit or nuts button until the desired number of the You are able to add fruit or nuts on settings program (from 1 to 12) is displayed on the (1) Basic and (5) Sweet when you hear 8 control panel. Each time you press the short beeps (approximately 15-20 minutes Select button, a beep will sound. into the cycle). Open the lid and add any 2.Use the Size button to select the desired fruits or nuts that the recipe requires as th

Resumen del contenido incluido en la página 15

Select Program Setting continued Time Fruit & Nut Menu Setting Crust Colour 750g 1kg Delay Beeper LIGHT MEDIUM DARK 1 Basic* 44 4 4 4 4 4 2 Turbo 44 4 4 4 4 3 Wheat 44 4 4 4 4 4 Wheat Rapid 44 4 4 4 4 5 Sweet* 44 4 4 4 4 6 French 44 4 4 4 7 Cake 44 4 4 4 4 8 Jam 4 9 Bake 4 10 Damper 4 11 Pasta 4 12 Dough 4 *Time delay is not recommended for Sweet or Basic breads that require fruits or nuts to be added. Allow the bread to cool in the bread pan for After using your Bakehouse, unplug the 10 minutes

Resumen del contenido incluido en la página 16

Using the Time Delay The Bakehouse allows you to delay the Example cooking of your bread by up to 15 hours, so Before leaving for work at 8am, you decide to you can wake up to the smell of freshly set the Time Delay so that the bread or baked bread, or go out for the day while your selected program will be ready and Bakehouse does all the work. completed by 6pm when you return home - We strongly recommend you make a pocket which is 10 hours later. in the top of the dry ingredients to hold the Af

Resumen del contenido incluido en la página 17

Turbo Setting Need bread in a hurry? The Turbo setting is The Turbo setting should only be selected used to decrease the overall completion time when baking White and Wheat breads. of your bread. This is especially handy when To use the Turbo setting, put ingredients into you need bread in a hurry. bread pan and then place in the Bakehouse The breads made using this setting may be and select program setting (2) Turbo, then shorter and denser because of a decrease in press Start. rising times. C

Resumen del contenido incluido en la página 18

Bake Setting When you select the Bake setting, the Reconnect electricity and select program Bakehouse will immediately start baking. setting (9) Bake, and press Start. This setting will bake for 1 hour and can be Note: You may need to wait 10-15 minutes controlled manually by pressing the for the machine to cool down, before you Start/Stop button to stop the function at any select the bake program. If you attempt to time. This setting can be used to complete use the Bake option before the machin

Resumen del contenido incluido en la página 19

Dough Setting This program allows you to create a variety of Refer to the Dough instructions in the Recipe doughs for bread sticks, bread rolls and pizza section. to bake in a conventional oven. Power Interruption Program Protection Your Bakehouse features a 10 minute Power machine is in the Kneading, Baking or Delay Interruption Protection that protects the cycle. Program memory in the advent of power Without this feature the machine would reset surges, or short term power failure (black- and t

Resumen del contenido incluido en la página 20

Important Measuring Tips Liquids Fill a metric measuring spoon or cup to the level indicated. Check your cup measurement by placing the measuring cup on a flat surface and reading the measurement at eye level. Solid fats Fill a metric measuring spoon or cups to the level indicated and level off with a flat knife. Last Things Last Each ingredient in a loaf of bread plays a Always place the liquid in the bread pan specific role, so it is extremely important to first, the dry mix ingredients in nex


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