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KHPF 9010
KHPS 9010
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Product description and symbols 4 Using the burners 4 Practical advice on using the hob 5 Positioning the pan supports and wok support 5 Hood and cabinetry clearances (mm) 6 Injector table 6 Warnings and suggestions 7 Safeguarding the environment 8 Installation (Flush and Traditional fitting) 9 Gas connection 9 Electrical connection 10 Fixing the hob to the work top. Traditionally fitted model 10 Fixing the hob to the work top. Flush fitted model 11 Adaption to a different type of gas supply 12
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Product description and symbols 1. Removable pan supports 2. 1 kWh auxiliary burner 3. 1.65 kWh semi-fast burner 4. 3 kWh fast burner 5. 1.65 kWh semi-fast burner 6. Professional wok burner 7. Auxiliary burner control knob 8. Semi-fast burner control knob 9. Fast burner control knob 10. Semi-fast burner control knob 11. Professional wok burner control knob Control Symbols Off Maximum flame Minimum flame Using the burners To turn on one of the burners: If the burner does not ignite within about 1
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Practical advice on using the hob Read the instructions to get the best out of your Important: hob. Do not rest or drag the pan supports upside down • Use pans with a similar diameter to the burner on the hob as this could scratch it. (see the table on this page). • Use flat bottomed pans except with the wok Failure to comply with these support. recommendations could lead to the glass • Do not use excessive water when cooking ceramic hob being damaged, or broken and foods and use the lid. the sa
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Hood and cabinetry clearances (mm) If a hood is to be installed above the hob, refer to the hood installation instructions to ensure the correct height above the hob. Injector table Category II2H3+ Type of gas used Type of Injector Control Nominal Nominal Reduced Gas pressure (mbar) burner label primary air heat flow consumption heat flow (X)(mm) kW kW min. nom. max. wok 145 6 4,20 400 l/h 1,40 NATURAL GAS fast 128 - 3,00 286 l/h 0,90 17 20 25 (Methane) G20 semi-fast 95 - 1,65 157 l/h 0,40 auxil
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Warnings and suggestions To get the most out of your hob, please read Note: the instructions carefully and keep them for • Incorrect placement of the pan supports can future consultation. scratch the hob. To avoid this always ensure • These instructions are only valid in the countries that the rubber feet on the bottom of the pan whose destination symbol is shown on the serial supports are the only part of the pan supports number plate on the hob. that touch the hob and do not drag the pan • The
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Safeguarding the environment Packing Note: The packing material is 100% recyclable and is • Incorrect placement of the pan supports can labelled with the recycling symbol . Please scratch the hob. To avoid this, always ensure dispose of all packing responsibly and carefully. that the rubber feet on the bottom of the pan supports are the only part of the pan supports Product that touch the hob. Do not drag the pan This appliance is marked according to the supports across the hob surface. European
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Installation (Flush and Traditional fitting) Technical information for the installer • The products of combustion are removed from • This appliance can be installed into a 20mm - the atmosphere in the room by using an 50mm thick worktop. extraction hood or electrical fan installed to the • If no oven is to be installed below the hob, a walls and or windows, in line with current panel must be fitted under the hob to prevent regulations. hob damage and protect the cupboard contents. • The air circ
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Electrical connection The electrical connections must comply with current legislation and be carried out by a qualified, competent person. • Information on the voltage and power absorbed are shown L on the serial no. plate. Earth • The appliance must be earthed. (yellow/green) • When installing the appliance, we recommend that this hob is protected by a 3mm bi-polar switch. N • If damaged, the power cable must be replaced with an identical type of powercable ( H05V2V2-FT90ºC, or H05RR-F type). W
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Fixing the hob to the work top. Flush fitted model Important: The following procedure must 860 be carried out by competent technical personnel only. The hob can be installed on, or into different types of materials, 861 such as masonry, metal, wood and heat 848 resistant laminate coated wood (90°C). Cut an opening in the worktop to the R.11 dimensions shown in the diagram. Note: For laminated worktops with a laminate Fig. 1 thickness of less than 3 mm, create a recess as shown as on the detaile
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Adaption to a different type of gas supply If you are using a different kind of gas from the one requested from the Customer Care Centre on indicated on the serial no. plate and the orange 00800-3810-4026. label on the back of the hob, you must replace the • Regulate the minimum levels of the taps. injectors; in the case of the Wok burner, adjust the primary air (see Injector table on page 6). Note: with liquid petroleum gas ( G30/G31) The orange label should be removed and kept the bypass screw
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Fitting the wok burner To fit the double crown wok burner: Insert in the following order: 1. burner ring (A); 2. decorative covering ring (B); 3. external burner cap (C); 4. internal burner cap (D). Note: make sure that: 1. the locating pin for the burner ring (A) is inserted correctly in the slot on the burner unit. 2. that the locating pin on the external burner cap (C) is inserted in the slot on the burner ring (A). Regulating the minimum flow level of the gas taps Regulating the minimum flow
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General cleaning & maintenance Always disconnect the hob from the electrical • Do not leave acidic or alkaline based products power supply and wait until it cools before cleaning like vinegar, mustard, salt, sugar or lemon juice and/or doing maintenance work. In order to keep lying on the hob, as this will damage the hob your hob in good condition, you must keep it and 'etch' the glass surface. clean, removing any food residue each time you use it. Cleaning the hob surface: Note: With time, regu
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Troubleshooting guide If the hob is not working properly, work through 3. the end part of the thermocouple is clean. this guide before contacting our Customer Care Centre. The pans are not stable? Check that: 1. the bottom of the pan is perfectly flat. The burner does not ignite, or the flame is 2. the pan is centred on the burner. unsteady? Check that: 3. the pan supports are correctly positioned with 1. the gas, or electricity supply has not been all the rubber feet in place. interrupted and t
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Printed in Italy n 02/07 5019 719 01135 GB
