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OWNER’S MANUAL
LIMITED ONE YEAR WARRANTY
Model No. ICM15
Warranty Coverage: This product is warranted to be free from defects in materials or work-
manship for a period of one (1) year from the original purchase date. This product warranty
is extended only to the original consumer purchaser of the product and is not transferable.
For a period of one (1) year from the date of original purchase of the product, our Repair
Center will, at its option, either (1) repair the product or (2) replace th
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TABLE OF CONTENTS IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 1. Read all instructions. 2. To protect against risk of electrical shock do not put Additional Important Safeguards . . . . . . . . . . . . . . . . . . . . 4 cord, plugs, or appliance in water or other liquid. 3. Close supervision is necessary when any appliance is Introd
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ADDITIONAL IMPORTANT SAFEGUARDS GROUNDED 3-CONDUCTOR PLUG 1. All users of this appliance must read and understand this This appliance is equipped with a grounded-type 3-wire cord Owner’s Manual before operating or cleaning this appliance. (3-prong plug). This plug will only fit into an electrical outlet made for a 3-prong plug. This is a safety feature. If the plug should fail 2. The cord to this appliance should be plugged into a 120V AC to fit the outlet, contact an electrician to replace the
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INTRODUCTION Getting to Know Your ® Congratulations on the purchase of your Salton BIG CHILL™ BIG CHILL™ Frozen Dessert Maker Frozen Dessert Maker! ® The box containing your Salton Big Chill™ Frozen Dessert Maker should include the following parts. If any of the following Now with the BIG CHILL™ you can enjoy the freshest ice are missing, contact consumer service: creams, sherbets, sorbets, frozen yogurts, slushies and frozen PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION bar drinks unlike any you
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NOTE: The Removable Cylinder should NEVER be used in a BEFORE USING FOR THE FIRST TIME conventional oven, microwave oven, on top of the range or on Carefully unpack and remove any packing materials and literature. any other heated surface. If the Removable Cylinder is scratched or chipped or dented do not use. Do not add hot liquids to the Before use, thoroughly wash all parts that will come into contact Removable Cylinder. with the ice cream (including the Removable Cylinder, Dasher and Transpa
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IMPORTANT PREPARING THE FROZEN DESSERT 1. Plug the power cord into 120V AC outlet. The Electronic Timer MAKER cont’d... LED will display Set Time on the left side, and on the right side the LED will flash to indicate the remaining time. There are two 4. INSTALLING THE DASHER MOTOR time options to choose from: 40 minutes or 50 minutes. Rotate Dasher Motor clockwise until it locks into place (See 2. Press the Start button on the Electronic Timer control panel, Figure 4). When the Dasher Motor lock
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STORING FROZEN DESSERTS IN OPERATING INSTRUCTIONS cont’d... THE FROZEN DESSERT MAKER MAKING FROZEN DESSERTS cont’d... Frozen desserts can be kept in the Frozen Dessert Maker for 10 to 6. During preparation, you can add chocolate chips, raisins and 20 minutes with the Dasher Motor off after mixing is completed. other ingredients through the opening in the Transparent The Built-in Chilling System should be turned off after 10 minutes. Cover. Alcoholic beverages should not be added until the end of
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example, Heavy Cream contains a minimum of 36% fat, Light USER MAINTENANCE Whipping Cream 30%, Light Cream 18%, and Half and Half 10%. INSTRUCTIONS Always maintain the same overall quantity of liquid. For example, the lightest ice cream can be made by using more milk than CARE AND CLEANING cream, or by eliminating the cream altogether. You may also use Before cleaning the Frozen Dessert Maker, make sure the skimmed milk, but the texture of the ice cream will be very Frozen Dessert Maker is unpl
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TROUBLESHOOTING RECIPES If the frozen dessert is still not formed after 50 minutes, check the following points before contacting the Consumer Relations ICE CREAM Department: The ingredients must be poured into the Frozen Dessert Maker at room temperature or, preferably, at refrigerator temperature. Banana Pineapple Ice Cream frozen desserts cannot be made from hot ingredients. The Removable Cylinder must not be more than half filled if using recipes not contained within this Owner’s Manual. If t
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Berry Cheesecake Ice Cream Butter Pecan Soft Serve Ice Cream 8 ounces cream cheese, softened 4.5 to 5.5 ounce box instant vanilla pudding & pie filling mix 1 tablespoon lemon juice 3 cups 1% milk 1 teaspoon vanilla extract 1 cup heavy whipping cream 3/4 cup frozen berries, thawed & drained 1/2 cup sugar 1 cup half & half 1 tablespoon butter flavoring 1 teaspoon vanilla extract 1. Plug the unit in and turn the chilling switch to the on position. 1 cup chopped pecans Allow the unit to chill for 5
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Butterscotch Delight Ice Cream Chunky Apple Cinnamon Ice Cream 3 to 3.5 ounce box instant butterscotch pudding & pie filling mix 1/3 cup brown sugar 1 cup whole milk 2 teaspoons cinnamon 2 cups heavy whipping cream 1/4 teaspoon salt ½ cup sugar 1-1/2 cups half & half 1 tablespoon vanilla extract 1 cup 1% milk 1/3 cup toffee bits 1-1/3 cups chunky apple sauce 1/3 cup semi sweet mini chocolate chips 1 tablespoon lemon juice 1. Plug the unit in and turn the chilling switch to the on position. 1.
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Cinnamon Soft Serve Ice Cream Cooked Buttermilk Soft Serve Ice Cream 1/2 cup sugar 2 cups heavy whipping cream 1/4 cup light corn syrup 6 egg yolks 4 teaspoons cinnamon 1 cup sugar 2 cups half & half 2 cups cold buttermilk 2 cups heavy whipping cream 2 teaspoons vanilla extract 1. Pour whipping cream into a sauce pan. Heat to a simmer. 2. Whisk egg yolks and sugar in a bowl. Gradually add to hot cream. 1. Plug the unit in and turn the chilling switch to the on position. Allow the unit to chill
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Cooked Chocolate Mint Ice Cream Cooked Grape-Nuts Ice Cream 3 egg yolks 5 ounces peppermint patties 3 cups heavy whipping cream 1-1/2 cups whole milk 6 egg yolks 1/2 cup sugar 2/3 cup sugar 1 cup heavy whipping cream 1-1/2 teaspoons vanilla extract 1 teaspoon vanilla extract 1 cup Grape-Nuts 1. Lightly beat the egg yolks in a bowl. Heat the peppermint 1. Pour whipping cream into a sauce pan. Heat to a simmer. patties and milk in a saucepan stirring continually until the 2. Whisk egg yolks and
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Cooked No Fat, No Salt, No Sugar Cooked Vanilla Ice Cream Vanilla Ice Cream 2 eggs 1 teaspoon unflavored gelatin 1-1/2 cups whole milk 2-1/4 cups skim milk 1/2 cup sugar 1 cup nonfat dry milk 1-1/2 cups heavy whipping cream 4 ounces Egg Beaters 1 teaspoon vanilla extract 15 (1 gram) packets Equal 1 tablespoon vanilla extract 1. Beat the eggs, milk and sugar together. Cook and stir over medium to low heat until mixture thickens and coats a metal spoon. 1. In a saucepan combine milk and gelatin
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Peppermint Ice Cream Philadelphia Style Soft Serve Vanilla Ice Cream 2 ounces Egg Beaters 1-1/2 cups heavy whipping cream 1/2 cup granulated sugar 2 cups half & half 1-1/2 cups heavy whipping cream 1 tablespoon vanilla extract 1-1/4 cups whole milk 1 cup granulated sugar 1-1/2 teaspoons peppermint flavoring 1/4 teaspoon salt 3/4 cup finely crushed peppermint candy 1. Plug the unit in and turn the chilling switch to the on position. Allow the unit to chill for 5 minutes. While cooling, prepare 1.
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Soy Chocolate Peanut Butter Chip Ice Cream Soy Dream Ice Cream 2 ounces Egg Beaters 3 cups fresh berries, sliced 1 cup granulated sugar 3/4 cup soymilk (plain or vanilla) 3-3/4 cups chocolate soy milk 3 tablespoons honey 1 tablespoon vanilla extract 1 cup Reese's Peanut Butter Chips 1. Plug the unit in and turn the chilling switch to the on position. Allow the unit to chill for 5 minutes. While cooling prepare mixture. 1. Plug the unit in and turn the chilling switch to the on position. 2. Add i
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Strawberry Ice Cream Sugar Free Pecan Ice Cream 4 ounces Egg Beaters 3 cups half & half 1/2 cup granulated gugar 4 ounces Egg Beaters 1-1/2 cups heavy whipping cream 15 (1 gram) packets of Equal 1-1/2 cups whole milk 1 tablespoon vanilla extract 1-1/2 teaspoons vanilla extract 1/4 teaspoon almond extract 3/4 cup frozen strawberries, thawed, drained and mashed with a 1/8 teaspoon salt fork 1/2 cup chopped pecans 1. Plug the unit in and turn the chilling switch to the on position. 1. Plug the uni
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Tofu Fruit Ice Cream Tofu Pineapple Crush Ice Cream 2 cups pureed fruit of your choice 10 ounces soft tofu, drained & cut in 1 inch chunks 10 ounces regular tofu, drained & cut in 1 inch chunks 2/3 cup soymilk (vanilla or plain) 1-1/2 cups sugar 2 tablespoons lemon juice 1 tablespoon vanilla extract 1. Plug the unit in and turn the chilling switch to the on position. 1/8 teaspoon salt Allow the unit to chill for 5 minutes. While cooling prepare 1 cup brown sugar mixture. 20 ounces unsweetened cr
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Vanilla Ice Cream White Chocolate with Macadamia Nuts Soft Serve Ice Cream 2 ounces Egg Beaters 3 to 3.5 ounce box instant white chocolate pudding & pie filling 1/2 cup granulated sugar mix 1-1/2 cups heavy whipping cream 1 cup whole milk 1-1/2 cups whole milk 3-1/2 cups half & half 1-1/2 teaspoons vanilla extract 1/2 cup sugar 1 tablespoon vanilla extract 1. Plug unit in and turn the chilling switch to the on position. 2 ounces white chocolate baking squares, finely grated Allow the unit to chi
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SHERBET Grape Sherbet Cantaloupe Sherbet 4 ounces frozen grape juice concentrate, thawed - cold 3 cups 1% or 2% milk 1 medium size cantaloupe—cubed 2/3 cup sugar 14 ounce can non-fat sweetened condensed milk 1-1/2 teaspoons vanilla extract 2 tablespoons honey 1 envelope unflavored gelatine 1. Plug the unit in and turn the chilling switch to the on position. Allow the unit to chill for 5 minutes. While cooling prepare 1. Plug the unit in and turn the chilling switch to the on position. mixture. A
