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OWNER’S MANUAL
Microwave Oven
RMW1138
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.
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P PR RE EC CA AU UT TIIO ON NS S T TO O A AV VO OIID D P PO OS SS SIIB BL LE E E EX XP PO OS SU UR RE E T TO O E EX XC CE ES SS SIIV VE E M MIIC CR RO OW WA AV VE E E EN NE ER RG GY Y 1. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner resi
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IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS 9. Liquids, such as water, coffee, or tea are When using electrical appliances, basic safety able to be overheated beyond the boiling precautions should be followed, including the point without appearing to be boiling due to following: surface tension of the liquid. Visible WARNING - To reduce the risk of burns, electric bubbling or boiling when the container is shock, fire, injury to persons or exposure to removed from the
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cord away from heated surface. Do not let 21. This appliance should be serviced only by cord hang over edge of table or counter. qualified service personnel, contact nearest authorized service facility for examination, 18. Use only thermometers, which are repair, or adjustment. specifically designed for use in microwave ovens. 22. When cleaning surfaces of door and oven that comes together on closing the door, 19. Do not operate any heating or cooking appliance beneath this appliance.
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INSTALLATION GUIDE INSTALLATION GUIDE 1. Make sure that all the packing materials 5. For correct operation, the oven must are removed from the inside of the door. have sufficient airflow. Allow 20cm of space above the oven, 10cm at back 2. Check the oven for any damage, such and 5cm at both sides. Do not cover or as misaligned or bent door, damaged block any openings on the appliance. door seals and sealing surface, broken Do not remove feet on which oven or loose door hin
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If you have any questions about the grounding Radio or TV Interference or electrical instructions, consult a qualified Should there be any interference caused by electrician or service person. the microwave oven to your radio or TV, check that the microwave oven is on a Neither Galanz nor the dealer can accept any different circuit, relocated the radio or TV as liability for damage to the oven or personal far away from the oven as feasible or check injury resulting from failure to obse
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Remove all metal before cooking. and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used. Note: Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven COOKING TECHNIQUES COOKING TECHNIQUES Your microwave makes cooking easier than TURNING conventional cooking, provided you keep these considerations in mind: Turn foods over midway through cooking to expose all parts to microwave energy. This is STIRRING espe
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SPECIFICATIONS SPECIFICATIONS Power Consumption: 120V~60Hz, 1450W (MICROWAVE) Output: 1000W Operation Frequency: 2450MHz Outside Dimensions(H×W×D): 11 13/16 ×21 1/4 ×17 1/4 in. Oven Cavity Dimensions(H×W×D): 9 7/16 ×13 15/16 ×14 1/8 in. Oven Capacity: 1.1 cu.ft Cooking Uniformity: Turntable System Net Weight: Approx. 35.2lb. The above data may be confirmed or updated. P PA AR RT T N NA AM ME ES S 1. Door Safety Lock System 2. Oven Window 3. Oven Air Vent
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CONTROL PANEL CONTROL PANEL MENU ACTION SCREEN Cooking time, power, indicators and present time are displayed. QUICK COOK BUTTONS Instant settings to cook popular foods POWER Use to set power levels other than high. TIMER Timer functions independently, even while a cooking program is in process. COOK Use for multi-stage cooking. Enables cooking at multiple power and time settings automatically. COOK BY WEIGHT Programmed cooking based on weight of foods cooked. DEF
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OPERATION INSTRUCTIONS OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. SETTING THE CLOCK SETTING A COOKING PROGRAM 1. Touch CLOCK pad. A. One-stage Cooking 2. Use the number pads to enter the correct 1. Use the number pads to set a cooking time. time. You must touch at least three numbers You can set a cooking time from one seconds to set the clock (one for hour and two for to 9
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lower power for second stage.) the following chart. 3. Touch START/STOP. Converting Fractions of a Pound to Ounces Fractions of a pound Ounces Less than .03 0 SPEED DEFROST .03 to .09 1 1. Touch SPEED DEFROST. .10 to .15 2 2. Enter desired defrosting time by touching .16 to .21 3 correct number pads. .22 to .27 4 Digital timer sets minutes and seconds from left to .28 to .34 5 right so a single digit can be set (5 for 5 seconds ) .35 to .40 6 or up to 4 digits (2405 for 24 min
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To set, press and hold RESET for 3 seconds. LOCK is indicated on the display. SETTING CHILD LOCK To cancel, press and hold RESET for 3 seconds. The safety lock prevents unsupervised operation LOCK indication disappears. by children. QUICK COOK SETTINGS QUICK COOK SETTINGS The QUICK COOK settings allow you to cook or number pads from 1 to 4. reheat food automatically without entering power 3. Touch START/STOP. level or time. For smaller portions, simply touch the applica
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2. Enter number of mugs by touching number dinner : pads from 1 to 4. 1. Touch FROZEN DINNER twice. 3. Touch START/STOP. 2. For 1 entree, touch the number pad “1”. For 2 entrees, touch the number pad “2”. 3. Touch START/STOP. FROZEN DINNER For one or two small (7-9 oz.) frozen dinners: REHEAT 1. Touch FROZEN DINNER once. 2. For 1 entree, touch the number pad “1”. For 2 1. Touch REHEAT pad. CODE and cooking time entrees, touch the number pad “2”. appears. 3. Touch START/STOP pad
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CLEANING AND CARE CLEANING AND CARE warm sudsy water or in a dishwasher. 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. 2. Keep the inside of the oven clean. When Simply wipe the bottom surface of the food splatters or spilled liquids adhere to oven with mild detergent. The roller ring oven walls, wipe with a damp cloth. Mild may be washed in mild sudsy wate
