Instruction d'utilisation Viking D3

Instruction d'utilisation pour le dispositif Viking D3

Dispositif: Viking D3
Catégorie: Four à microondes
Fabricant: Viking
Dimension: 2.45 MB
Date d'addition: 9/23/2014
Nombre des pages: 132
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Résumés

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Résumés du contenu
Résumé du contenu de la page N° 1

Viking Use & Care Manual
D3 Built-In Microwave Hood

Résumé du contenu de la page N° 2

Congratulations Congratulations and welcome to the elite world of Viking ownership. We hope you will enjoy and appreciate the care and attention we have put into every detail of your new, state-of-the-art Built-in Microwave Hood. Your Viking Built-in Microwave Hood is designed to offer years of reliable service. This Use and Care Guide will provide you with the information you need to become familiar with your Built-in Microwave Hood’s care and operation. Your complete satisfaction is our

Résumé du contenu de la page N° 3

Table of Contents Getting Started Warnings _________________________________ 3 Important Safety Instructions________________ 5 Important–Please Read and Follow __________ 8 Electrical Grounding Instructions __________ 8 Before Using Microwave Hood ____________ 9 Setting the Clock __________________________ 15 To Set The Clock ________________________ 15 Stop/Clear _____________________________ 15 Product Controls Features _________________________________ 16 Electronic Display / Features _______

Résumé du contenu de la page N° 4

Table of Contents Operation More or less time adjustment _____________ 30 Add-A-Minute __________________________ 31 Light Hi/Lo _____________________________ 31 Fan Hi/Lo ______________________________ 31 Product Care Cleaning and Maintenance _________________ 32 Oven Surfaces __________________________ 32 Interior ________________________________ 32 Glass Surfaces __________________________ 32 Stainless Steel Parts _____________________ 32 Control Panel ___________________________ 32 Odor Rem

Résumé du contenu de la page N° 5

Getting Started Warnings Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating this appliance. ALWAYS contact the manufacturer about problems or conditions you do not understand. Recognize Safety Symbols, Words, Labels DANGER Hazards or unsafe practices which WILL result in severe personal injury or death WARN

Résumé du contenu de la page N° 6

Warnings PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly impo

Résumé du contenu de la page N° 7

Getting Started IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: • Read all instructions before using the appliance. • Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 4. • This appliance must be properly grounded. Connect only

Résumé du contenu de la page N° 8

IMPORTANT SAFETY INSTRUCTIONS • Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. • This appliance should be serviced only by qualified service personnel. Contact nearest Viking Authorized Servicer for examination, repair or adjustment. • Do not cover or block any openings on the appliance. • Do not store or use this appliance outdoors. Do not use this product near water such as, near a kitchen sink, in a

Résumé du contenu de la page N° 9

Getting Started IMPORTANT SAFETY INSTRUCTIONS • Clean ventilation openings and grease filters frequently. Grease should not be allowed to accumulate on ventilation openings, louver or grease filters. • Use care when cleaning the louver and the grease filters. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the louver and the grease filters. • When flaming food under the hood, turn the fan on. • This appliance is suitable for use above both gas and electric cookin

Résumé du contenu de la page N° 10

IMPORTANT– Please Read and Follow ELECTRICAL GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances. WARNING I

Résumé du contenu de la page N° 11

Getting Started IMPORTANT– Please Read and Follow BEFORE USING MICROWAVE HOOD NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise. ALWAYS have food in the oven when it is on to absorb the microwave energy. When using the oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to

Résumé du contenu de la page N° 12

IMPORTANT– Please Read and Follow • micr owave-safe paper plates • micr owave-safe pottery , stonewar e and por celain • br owning dish (Do not exceed r ecommended pr eheating time. Follow manufacturer’s directions.) These items can be used for short time reheating of foods that have little fat or sugar in them: • wood, straw , wicker DO NOT USE: • metal pans and bakewar e (cookie sheets / br ownie pans) • dishes with metallic trim • non-heat-r esistant glass • non-micr owave-

Résumé du contenu de la page N° 13

Getting Started IMPORTANT– Please Read and Follow Should you have questions about utensils or coverings, check a good microwave cookbook or follow recipe suggestions. Accessories There are many microwave accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs. A micro- wave-safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures. Vi- king is not responsible for any damage t

Résumé du contenu de la page N° 14

IMPORTANT– Please Read and Follow • T ur n foods over once during micr owaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once. • Rearrange foods such as meatballs halfway thr ough cooking both from top to bottom and from right to left. • Add standing time. Remove food fr om Built-in Micr owave Hood and stir, if possible. Cover for standing time which allows the food to fin- ish cooking without overcooking. • Check fo

Résumé du contenu de la page N° 15

Getting Started IMPORTANT– Please Read and Follow Food Do Don't Baby food • Transfer baby food to • Heat disposable small dish and heat bottles. carefully, stirring often. • Heat bottles with Check temperature before nipples on. serving. • Heat baby food in • Put nipples on bottles original jars. after heating and shake thoroughly. “Wrist” test before feeding. General • Cut baked goods with • Heat or cook in filling after heating to closed glass jars or release steam and a

Résumé du contenu de la page N° 16

IMPORTANT– Please Read and Follow • A void steam bur ns by dir ecting steam away fr om the face and hands. Slowly lift the farthest edge of a dish’s covering and carefully open popcorn and oven cooking bags away from the face. • Stay near the Built-in Micr owave Hood while it is in use and check cooking progress frequently so that there is no chance of overcook- ing food. • NEVER use the Built-in Microwave Hood for storing cookbooks or other items. • Select, stor e and handle food car e

Résumé du contenu de la page N° 17

Getting Started Setting the Clock Before operating your new Microwave Hood make sure you read and understand this Use and Care Guide completely. The following steps MUST be taken before any functions can be used. Before you use the Microwve Hood: 1. Plug in the Microwave Hood. WELCOME PRESS CLEAR will appear. AND PRESS CLOCK 2. Touch the STOP/Clear pad. will appear. : 3. Set clock. To Set The Clock 1. Touch Timer/Clock pad and number 2. 2. Enter the correct time of day by touching the num

Résumé du contenu de la page N° 18

Features 14 12 14 7 8 9 2 15 10 16 11 6 1 13 4 3 5 6 17 Front View 1 Oven door with see-through 10 Control panel window 11 One touch DOOR OPEN Push to open door CAUTION 12 Louver Be careful with the edge of the 13 Nameplate oven door as it is glass and could 14 Louver screws - remove chip or break. screws to replace charcoal filter. 2 Door hinges 3 Waveguide cover 15 Removable turntable DO NOT REMOVE. - rotates clockwise or counterclockwise 4 Turntable motor shaft Only remove for clean

Résumé du contenu de la page N° 19

Product Controls Electronic Display / Features 18 (Front of Microwave) 18 Light cover 19 Grease filters (Rear of Microwave) 19 Bottom View Words in the lower portion of the display will light to indicate what function is in progress. 27 28 20 31 22 31 24 15 25 31 29 18 15 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information. Control Panel E 17

Résumé du contenu de la page N° 20

Control Panel and Settings Time Cooking Your Built-in Microwave Hood can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Cook for 5 minutes at 100% 1. Enter cooking time 500. 2. Touch START/Add-A-Minute pad. To Set Power Level There are eleven preset power levels. Using lower power levels increases the cooking time, which is recom- mended for foods such as cheese, milk and long slow cooking of meats. Consult a mi


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