Instruction d'utilisation Miele DG 4064 L

Instruction d'utilisation pour le dispositif Miele DG 4064 L

Dispositif: Miele DG 4064 L
Catégorie: Four
Fabricant: Miele
Dimension: 1.42 MB
Date d'addition: 5/31/2014
Nombre des pages: 60
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Miele DG 4064 L Manuel d'utilisation - Online PDF
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Résumés

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Résumés du contenu
Résumé du contenu de la page N° 1

Operating instructions
Steam oven
DG 4064
DG 4064 L
To avoid the risk of accidents or
GiZ
damage to the appliance it is
essential to read these
instructions before it is installed
and used for the first time. M.-Nr. 06 786 680

Résumé du contenu de la page N° 2

Contents Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Front view. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Controls and displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Accessories supplied . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Optional accessori

Résumé du contenu de la page N° 3

Contents Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Pressure release / Safety valve . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Overheating protection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Safety lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Cleaning and car

Résumé du contenu de la page N° 4

Description of the appliance Front view a Controls and displays b On/Off button c Overheating protection device cover cap d Door handle e Door release f Pull-out shelf g Appliance door h Door button i Opening for adding descaling agent j Lift-up door (only on appliances with an "L" in the model number) k Temperature sensor l Steam vent m Deflector plate for water nozzle n Shelf runners o Door contact switch p Drain filter 4

Résumé du contenu de la page N° 5

Description of the appliance Controls and displays q Programme/temperature display with symbols for the following programmes: °Steam with pressure P Steam without pressure Ä Reheat N Defrost a Safety lock k Descale P Programming r Temperature button - s Programme button - t Temperature button + u Time display with symbol for: g Duration of programme v Time button - w Start/Stop button - x Time button + 5

Résumé du contenu de la page N° 6

Description of the appliance Accessories supplied Additional accessories can be ordered at extra cost. See "Optional accessories" for more information. 2 cooking containers DGGL 1, 1 tray perforated For placing dishes on (gross capacity 1.5 litres/ usable capacity 0.9 litres) For steaming Gastronorm size GN 1/3 325x175x40 mm (WxDxH) Descaling agent For descaling the appliance 1 cooking container DGG 2, Silicone washers solid For pressure release (gross capacity 2.5 litres/ usable capacity 2.0 li

Résumé du contenu de la page N° 7

Description of the appliance Optional accessories Stainless steel containers Item Use Gross/usable Height Width x capacity in in mm Depth litres in mm DGGL 5 For cooking vegetables, fish, perforated meat and potatoes 2.5 / 2.0 65 325 x 175 (GN 1/3)* DGGL 6 As DGGL 5, perforated but deeper 4.0 / 2.8 100 325 x 175 (GN 1/3) DGG 7 For cooking a medium sized solid quantity of soup or a medium 4.0 / 2.8 100 325 x 175 sized casserole (GN 1/3) DGG 9 As DGG 7, solid but deeper 5.7 / 4.2 150 325 x 175 (GN

Résumé du contenu de la page N° 8

Description of the appliance Other accessories Item Use Neoblank stainless Helps prevent re-soiling. steel conditioning agent 250 ml Miele E-Cloth For easy, effective cleaning without the use of chemicals. (machine washable). Miele accessories are available from - your Miele dealer or - the Miele Spare Parts Department (see back cover for contact details). 8

Résumé du contenu de la page N° 9

Warning and Safety instructions The electrical safety of this This appliance complies with all appliance can only be guaranteed relevant legal safety requirements. when continuity is complete between it Improper use of the appliance can, and an effective earthing system which however, present a risk of both complies with current local and national personal injury and material safety regulations. It is most important damage. that this basic safety requirement is present and tested regularly, and

Résumé du contenu de la page N° 10

Warning and Safety instructions Correct usage Do not use the appliance without the filter in the bottom of the For safety reasons this appliance cooking compartment in place. must only be operated after it has Otherwise coarse soiling could get into been built in. This is necessary to the drainage system and pump, ensure that all electrical components causing a blockage. are shielded. Descaling must only be carried out This appliance is intended for on a cold appliance. Otherwise domestic use on

Résumé du contenu de la page N° 11

Warning and Safety instructions Safety with children Warning: Take care in the area around the door hinge. Danger of The appliance must be installed at injury. Keep children well away. such a height that small children cannot reach the appliance door, which Packaging, e.g. cling film, gets hot during use. polystyrene and plastic wrappings, must be kept out of the reach of babies Use the safety lock to prevent and young children. Danger of children operating the appliance or suffocation. Dispose

Résumé du contenu de la page N° 12

Warning and Safety instructions Protecting the appliance from The appliance is designed to detect and then self-correct certain damage operational faults. If a fault is detected, Do not use the appliance to heat the fault messages F06 to F95 will up food in sealed jars and tins. appear in the display. The door of the Pressure will build up inside them, and appliance can only be opened when they can explode causing damage to the fault message is flashing in the the appliance, as well as the risk

Résumé du contenu de la page N° 13

Warning and Safety instructions Protection from burning and When putting dishes into the oven or taking them out, take care not to scalding spill the contents. Do not come into The appliance, especially the door, contact with hot steam. Danger of becomes extremely hot during use, scalding. and remains hot for some time after If bottling, do not use temperatures switching off. Be careful only to touch higher than 95 °C (90 °C if the the door button and door handle when appliance is installed high

Résumé du contenu de la page N° 14

Warning and Safety instructions Appliance faults Futher safety notes In the event of damage or a defect, When using an electric socket near switch off the appliance immedi- the appliance, care should be ately. Close the stopcock and taken that the cable of the appliance disconnect from the mains electricity cannot get trapped by the appliance supply. Contact the Service door. The insulation on the cable could Department. become damaged, giving rise to an Ensure that current is not supplied to el

Résumé du contenu de la page N° 15

Caring for the environment Disposal of the packing Disposal of your old appliance material Electrical and electronic appliances often contain materials which, if The transport and protective packing handled or disposed of incorrectly, has been selected from materials which could be potentially hazardous to are environmentally friendly for disposal human health and to the environment. and can normally be recycled. They are, however, essential for the Packaging, e.g. cling film, polystyrene correc

Résumé du contenu de la page N° 16

Before using for the first time Setting the water hardness Location level If the steam oven is installed at an altitude higher than 1,000 m above sea The steam oven is set at the factory to level, the boiling point for water will be water hardness range IV (04) . lower than the boiling point for water at If your water hardness level differs from sea level. To cater for this, the boiling this you will need to re-programme the point for water in the appliance can be appliance. Proceed as described

Résumé du contenu de la page N° 17

Before using for the first time Opening and closing the door To close the door: Pull out the shelf underneath the ^ Turn the handle to the horizontal appliance before opening the door. You position. can place hot containers on the shelf This ensures that the door lugs are and it will also collect any drops of hot lined up with those on the cooking water. compartment opening (see arrows). To open the door: ^ Using the thumb of your right hand, push the door release forwards and turn the handle up

Résumé du contenu de la page N° 18

Before using for the first time Cleaning and heating up for You should then run the 120 °C Steam with pressure ° programme for 10 the first time minutes to flush out the waterways. The appliance and accessories have Proceed as described in "Operation". been treated with a conditioning agent before leaving the factory. Use a solution of hot water with a little washing-up liquid to remove it. 18

Résumé du contenu de la page N° 19

Operation Before each use Programming steps in brief A Close the steam oven door. Check that - the stopcock is open. B Switch the appliance on. - the filter at the bottom of the C Select a programme. appliance is correctly positioned to prevent pieces of D Adjust the recommended food blocking the drain. temperature if required. - the door is properly shut. E Set the duration. The steam oven is then ready for use. F Start the programme. These steps are described in more detail on the following pa

Résumé du contenu de la page N° 20

Operation Programme chart Symbol Programme Recommended Temperature range which can be set** temperature* in °C in °C Factory default Available range setting ° Steam with 120 105 - 120 101 - 120 pressure P Steam without 100 40 - 100 40 - 100 pressure Ä Reheat 95 - - N Defrost 60 50 - 60 50 - 60 * The recommended temperatures were established by our test kitchen as being the optimum temperatures for the different programmes. ** The recommended temperature can be altered in 5 °C increments within t


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