Instruction d'utilisation Whirlpool RS677PX

Instruction d'utilisation pour le dispositif Whirlpool RS677PX

Dispositif: Whirlpool RS677PX
Catégorie: Portée
Fabricant: Whirlpool
Dimension: 2.09 MB
Date d'addition: 11/6/2014
Nombre des pages: 40
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Whirlpool RS677PX Manuel d'utilisation - Online PDF
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Résumés

Vous trouverez ci-dessous les annonces des contenus qui se trouvent sur les pages suivantes de l'instruction de Whirlpool RS677PX. Si vous voulez parcourir rapidement le contenu des pages suivantes de l'instruction, vous pouvez en profiter.

Résumés du contenu
Résumé du contenu de la page N° 1

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RS677PX MODEL
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Résumé du contenu de la page N° 2

A To for a Whirlpool safety is to is toll-free, a 2 Date Purchase Phone Dealer Number Serial Name Deafer Number Model reference. future for place safe a in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the from date purchase the numbers, these record to you for below place handy a included have we convenience, your For 6). page on diagram (see plate number serial and model the on information this find can You number. serial and num

Résumé du contenu de la page N° 3

l l l l l l l OF oven even surfaces oven oven. l above surfaces oven l have surfaces never such oven vent vent oven 3 page next on continued window. and door the cooktop, the opening, the near injured. or burned e could L surface the opening, They range. the of part an on the as, burns; cause to stand or sit to allowed be enough hot become may range should They use. in is range the of Other cool. the where area in unattended to time sufficient had they or

Résumé du contenu de la page N° 4

l ce- l l Never set- l surfaces l vents l l ers. over l When oven l oven rack(s) oven When re- oven l oven. l oven 4 efficiency. cooking improves also size pan Correct potholders. or clothing of igniting the food. replacing in result may and exposed be or removing before escape will element heating the of some steam or air hot Let door. unit, surface the than smaller opening when care Use is pan If unit. surface the in element heating as size same the about is t

Résumé du contenu de la page N° 5

l vents. Wipe overs l oven oven oven rotective oven. Never l oven, coverin WI oven oven Y l l arts iven l subs cancer tive servicing excess l servicing ~ - INSTRUCTIONS THESE SAVE - range. the before supply self-cleaning. to prior electrical the Disconnect spills food out wiping technician. fied and window open or hood quali- a to referred be should a with venting by minimized other All manual. be can Exposure harm. this in recommended cifically reproduc- or

Résumé du contenu de la page N° 6

cooktop \ z num Oven kght 6 switch oven ~~IUUI control oven Electronic panel control markw unit SurfoCO plate serial and Model WI- elelnent \ Automatic t unit surface element Solid panel control features. and parts all of appearance and location the with familiar become to them Use range. your of illustrations captioned contains section This katums And Parts

Résumé du contenu de la page N° 7

In This surface unit marker unit light ON. left tally acciden- is unit surface a if start could fire a or burned be could Someone cooking. not are you when OFF are lights indicator all and OFF to turned are knobs control all sure Be Hazard Fire and Burn on. is unit surface a when glow will panel control the on Light Indicator Unit Surface The indicator Surface knob. that by on turned is unit surface which shows unit surface the in dot solid The markers Surface OFF. and HI bet

Résumé du contenu de la page N° 8

smoke tips I make Woks, I I Solid make cookina. finish vou before minutes few a off unit surface element solid the turn and cooking the complete to setting lower a Use result. could cookware the to damage and food Burned done. is cooking when elements hot on pans leave or time of periods long for setting HI the use not Do time. long a for hot stay elements Solid NOTE: unit. surface or utensil the damage unit. surface the protect to and may and overheat can utensil The tempera

Résumé du contenu de la page N° 9

information make racks bottom. from level third and bottom on racks arrange racks, two on baking When pies nonfrozen bottom from cakes, muffins, injury. personal in result may level 3rd or 2nd biscuits, Cookies, precautions above the follow to Failure meats hands. protect casseroles, breads, to mitts oven or potholders use hot, is yeast breads, oven while moved be must rack(s) If l bottom quick most cakes, level. is rack(s) the sure Be on. from level 2nd bundt and Angel oven

Résumé du contenu de la page N° 10

For cm) aluminum cm) 10 hazard. fire or shock in result could and them damage will it because elements heating the touch to foil allow not Do Hazard Fire and Shock Electrical resuft. will baking Poor liners. other or foil with rack oven entire or bottom oven line hot Do l results. cooking poor cause and circulation air reduce will It foil. num alumi- with rack entire the cover not Do l food. the holding dish the than around all larger (3 inch 1 about is foil sure make and edges

Résumé du contenu de la page N° 11

padm 11 minute. each down count will display the hour, 1 over settings For - second. each down count will display the minutes, 1-59 from settings For - sequence: following the in seconds and minutes show will display the Timer, Minute the using When l minutes. and hours show will display pad. command the day, of time the showing When l the push you when on comes indicator The indicator. own its has Start/Enter) pressed. been and Off/Cancel (except pad command Each have pads command

Résumé du contenu de la page N° 12

clock Timer 12 flashing. colon the with “0:OO” show will display the and on come will TIMER pad. Set Timer the Push 1. up. is time set the when tones l-second four hear will You hour. one under settings for seconds and minutes display will Timer Minute The minutes. 59 hours, 11 to up minutes and hours in it set can You timer. kitchen a like works It oven. the stop or start not does Timer Minute The Minute electronic the Using necessary. if time clock the reset then once, pad Clock

Résumé du contenu de la page N° 13

To Timer: off 13 on. back signals the turn to steps above the Repeat changed. been have signals the you tell to sound will tone short A 2. seconds. 4 for pad Time Stop the hold and Press 1. tone: of-timer end- the for except signals all shut To completed. is cycle a when you tell also They not. or correctly entered is function a if you tell signals Audible signals Audible remaining. time the used, being also is Timer Minute if or, day of time the show will display the pad, Cance

Résumé du contenu de la page N° 14

SW 14 off. goes HEAT and tone one-second a hear you when preheated is oven The roasting.) when needed not is heating (Pre- oven. the preheat baking, When 5. paw Temp the just pushing by pad Enter Start/ the pushing after time any setting temperature the change can You . kc/roast ba to try you when latched is door the if utes min- 5 for minute a once sound will tone a and “door” show will display The NOTE: increments. 5” in increase will ture tempera- The preheating. is oven the th

Résumé du contenu de la page N° 15

temperature 15 temperature. offset new the enter to pad command any push adjustment, desired the making After 3. amount. displayed the by cooler be will oven the show to setting temperature the ing decreas- when number the before appear will sign (-) minus A +35”F. as high as or -35°F as low as to change temperature the set can You increments. 5°F in ture tempera- the lower to V or temperature the raise to A Push pad(s). Temp the use temperature, the adjust To 2. temperature. the

Résumé du contenu de la page N° 16

To broil at a 16 display. the in up light will HEAT and BROIL cooking. the slower the temperature, the lower The cooking. slow to and cycle to element heating broil the allow settings temperature These display. small the in shows 163°C) and (77°C 325°F and 170°F between temperature a so pad Temp V the push and pad Broil the push start, the from slower broil to food want you If l display. small the in shows “325”” until pad Temp V the push and pad Broil the push fast, too cooking is

Résumé du contenu de la page N° 17

Broiling smoke smoke, 17 pan. in cool and away drain then can Grease grid. broiler in openings all with up line to foil in slits cut used, is foil If fire. in result may grease of drainage Poor recommended. not is foil with grid broiler the covering Also, broiling. oven. heated the in for pans similar or sheets cookie use not it leave you if pan the on bake will Drippings do drainage, grease adequate ensure .To food. the remove you when oven the broiling. during fire catch from p

Résumé du contenu de la page N° 18

To automatically Time: 18 oven. the in food put and properly rack(s) oven the Position 1. Cook l-Using Method stop and now baking/roasting start 12.) page on clock’ the “Setting (See day. of time correct the to set is clock the sure make control, MEALTIMER electronic the using Before you. for method(s) best the choose to carefully section this Read matically. auto- baking/roasting stopping and starting of methods three and later, automatically stopping and now baking/roasting st

Résumé du contenu de la page N° 19

19 minutes. in time roasting baking/ the down count will display The 6. 4. through 2 Steps just repeating by pad Enter Start/ the pushing after time any setting time or temperature the change can You roast. bake/ to try you when latched is door the if minutes 5 for minute a once sound will tone a and “door” show will display The NOTE: heating. is oven the that show to display the in up light will time cook set the and TIMED BAKE, HEAT, “Lo”“, pad. Start/Enter the Push 5. minutes.

Résumé du contenu de la page N° 20

1 l Time: 20 time). stop the and day of time the between difference (the time cook 2-hour a provides This o’clock. 2 of time stop desired a shows example This RR display. the in shows time correct the until pad(s) (V) “down” or (A) “up” the Push time. stop desired the set to pads Minute and Hour the Use 4. display. the in show will TIME STOP and flashing colon the with day of time The pad. Time Stop the Push 3. up. light will BAKE day. of time the and temperature set the show wi


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